Amazing Eats: Fiery Flavors
In 5 devilish dishes, Adam Richman shows us that spicy comes in all shapes and sizes. And while spicy can sometimes be painful, it’s always delicious.
<b>Did You Know?</b> In 1912, a pharmacist named Wilbur Scoville devised a method of measuring the intensity of a pepper’s burn. Known as the Scoville scale, it has become the pre-eminent barometer of flaming fare.<br><br><b>Dish 1:</b> Voodoo Juice<br><b>Where:</b> <a href="http://www.angels-bbq.com/" target="_blank">Angel's BBQ</a>, 21 W Oglethorpe Ln, Savannah, GA 31401