In order to bring you the best possible user experience, this site uses Javascript. If you are seeing this message, it is likely that the Javascript option in your browser is disabled. For optimal viewing of this site, please ensure that Javascript is enabled for your browser.
Find Anthony Bourdain: No Reservations Show Nav on our TV Schedule

From the Kitchen 

On occasion, Anthony Bourdain will venture into the kitchen while filming "No Reservations," so we try and snag the recipes for you. Check out the dishes below from Anthony Bourdain and special guest chef Wylie Dufresne from New York City's wd~50 restaurant.


Anthony Bourdain No Reservations Holiday Special   Holiday Recipes by Anthony Bourdain
 Cook up traditional holiday sides including stuffing and carrot vichy.
Watch Tony's Holiday Cooking 101 Video
Anthony Bourdain and Michael Ruhlman make a traditional Cassoulet
   Cassoulet Recipe
Prepared by Anthony Bourdain and food critic Michael Ruhlman.

Premiered in the "No Reservations" Cleveland episode.


Wylie Dufresne, chef at New York City's wd~50 restaurant, prepared a multi-course meal for Anthony Bourdain and four special guests during "At the Table With Anthony Bourdain." Get a taste of what Bill Buford, Ted Allen, Chris Wilson, Amy Sacco and Anthony Bourdain enjoyed. All recipes prepared by Wylie Dufresne.

Food recipe by Wylie Dufresne
   Grilled Corn Pebbles, Lime Mayo and Scallions
 Prepared by chef Wylie Dufresne of wd~50 in New York City.

Premiered in "At the Table With Anthony Bourdain" special.
Food recipe by Wylie Dufresne
   Foie gras, Fennel, Malt and Sherry Vinegar Jam
 Prepared by chef Wylie Dufresne of wd~50 in New York City.

Premiered in "At the Table With Anthony Bourdain" special.
  Sweetbreads, Peanut, Beet-pomegranate and Pickled Sweet Potato
 Prepared by chef Wylie Dufresne of wd~50 in New York City.

Premiered in "At the Table With Anthony Bourdain" special.

 

 
Advertisement