Andrew ate Soup No. 5, made from the butt and balls of a bull, uok (giant coconut worms) and gin-a-tang-bi-low bi-low (rice pudding with tapioca pearls).
Angono, PhilippinesAndrew dines on 2 kinds of local seaweed (one is like caviar), snails cooked with coconut milk and tuna collar.
Puerto Princesa, Palawan, PhilippinesAndrew tries dinuguan (pork innards and pig's blood stew), crickets adobo-style and frog stuffed with pork.
Pampanga, Philippines