Andrew tries the classic Syrian breakfast of ful with his guide Hassan Khouja.
Aleppo, SyriaAndrew has dinner of various sheep parts, including sheep feet and instestines.
Damascus, SyriaAndrew tours the great Aleppo souk with food researcher and culinary tour operator Hassan Khojah to taste camel hump sausage.
Aleppo, SyriaA breadmaker bakes Arabic bread in an old mechanized oven system with conveyor belts.
Aleppo, SyriaThis is the place to get late night food in the city. The street hosts shwarma stands, sweet shops and traditional restaurants.
Damascus, SyriaAndrew and Hassan Khojah visits this tiny street food stall that only make one thing, fried omelets prepared one way.
Aleppo, SyriaAndrew goes to Syria's finest sweet shop to see how they make their famous pistachio sweets.
Aleppo, SyriaAndrew tours the souk with Roula Nasrallah to visit herbalists, ice cream shops and cheese makers.
Damascus, SyriaAndrew tours the Old city and eats, chicken shwarma, kidney & liver kabobs, salty Bedouin cheese and more.
Damascus, SyriaAndrew tours ancient ruins in Palmyra, visits a Bedouin family and eats masef, a stewed whole goat with yogurt sauce.
Palmyra, Syria