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Andrew Zimmern's Guide to   Japan

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About the Episode

Andrew heads to Japan, where the people have a passion for food and are willing to eat just about anything. He tries some octopus eggs, fermented sushi and an unusually flavored milkshake at a restaurant where the main ingredient in every dish is mayo.

Episode Slideshows

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Bizarre Foods

Japan: Japan »

(8 photos)

three stars

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See Travel Channel's Japan »

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