Chow Down Slideshow, Miami

Adam with a pile of crab claws at Joe's.

Customer eating crab claws at Joe's Stone Crab.

At Joe's Stone Crab, Chef Andre shows Adam the proper pressure to crack a crab claw.

At Sarussi, Adam joins Alejandro Alonso, his wife Ana and their grandson Victor Linero.

Filming outside Sarussi in Little Havana, on an unusually blustery day in Miami.

The Super Perro topped with a quail egg at La Moon.

Adam learns to play dominoes at Maximo Gomez Park in the heart of Little Havana.

Adam assists treasure hunter Jerry Ribak on Miami Beach.

Adam joins a parade in Little Havana.

At Shula's, Adam learns about steaks and the history of the restaurant with Dave Shula.

At Shula's, the 48-oz. Porterhouse shares the grill with other cuts of steak.

In the kitchen at Shula's, Adam savors different cuts of beef with executive chef Peter Farrand.

Adam with Shula's executive chef Peter Ferrand.