Penang: Malaysia's Food Paradise
You won’t go to this island for its beaches (unless you want to see monkeys), but you’ll stay for its colonial charm and tasty dishes: char kway teow, popiah and yong tau foo, to name a few.
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Padang Brown Food Court
There are bigger hawker centers in Penang, but many foodies believe this food court to be the best. Among the many stalls, make sure to try popiah (spring rolls) and yong tau foo (a consommé).
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