Twin Cities

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Haute Dish

Andrew visits this restaurant to come up with his own take on traditional Midwestern hotdish.

119 Washington Ave. N., Minneapolis, MN 55401

Hola Arepa

Andrew visits a few of his favorite food spots along with this food truck that serves guinea pig.

Marquette Ave, Between 7th & 11th Streets, Downtown, Minneapolis, MN

Blue Door Pub

Andrew makes a stop here, where they’ve taken the classic, local Juicy Lucy hamburger in a new direction.

1811 Selby Ave. St. Paul, MN 55104


Andrew gets a unique take on farm fresh food at one of the most innovative restaurants in the Twin Cities and in the US.

4154 West Broadway Robbinsdale, MN


Andrew visits 1 of his favorite restaurants in the world. Chef Doug Flicker shows him how to create new foods by using transglutiminase, also known as meat glue.

4300 Bryant Ave. Minneapolis, MN 55409


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