In the final hour of 101 Tastiest Places to Chowdown, we reveal the coveted top 20 spots on our countdown. From coast to coast, we've seen some of the biggest and baddest eats this country has to offer, but ...Go to Episode
We pay a visit to the original home of everyone's favorite bar food -- buffalo wings.
1047 Main St., Buffalo, NY 14209
We head to Cotham's Mercantile for a taste of their giant Hubcap Burger. One look at the size of these patties is enough to understand the name.
5301 Highway 161, Scott, AR 72142
We catch some "throwed rolls" and pig out on an unlimited "pass-arounds" at this favorite Missouri eatery.
2305 E. Malone Ave., Sikeston, MO 63801
We head to Roscoe's in Los Angeles to sink our teeth into the best chicken and waffles in the country.
5006 West Pico Blvd., Los Angeles, CA 90019
We visit a quirky indie shop in Portland, OR, for some of the most one-of-a-kind doughnuts around.
1501 N. E. Davis St., Portland, OR 97232
We check out Pittsburgh's legendary sandwiches at Primanti Brother's, where each of their signature creations are stuffed with coleslaw, tomato and fresh-cut fries.
46 18th St., Pittsburgh, PA 15222
We find out what makes the ice cream so special at Fenton's, where they've been scooping up Oakland's favorite sundaes for 115 years.
4226 Piedmont Ave., Oakland, CA 94611
We go to the Big Apple to try overstacked sandwiches at Katz's, home to some of the best pastrami in the world.
205 E. Houston St., New York, NY 10002