Texas

Taste of Texas

BBQ, steak, Tex Mex ... these are just a few of the foods that are popular in Texas. Flip through our gallery to see what else makes the cut.

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Brisket
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Photography by iStock

Brisket is a cut of meat from the breast or lower chest. In Texas, the brisket is smoked over wood such as oak, pecan or hickory. The meat comes off the pit looking black, but once you cut into it, the meat is juicy and tender.

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