All You Can Meat: Ribs Pictures

Chuey Martinez is on a quest for America's best ribs. Chuey tries them all, from barrel-smoked ribs in America's BBQ capital of Kansas City to traditional, Texas-style beef ribs in Austin, TX.

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Succulent smoked Texas brisket is fall-apart tender. 960 1280

  

A side of creamy potato salad balances out the tangy pulled-pork sandwich. 960 1280

  

Chicken breasts are slathered with sweet and spicy barbecue sauce. 960 1280

  

It's a major meat fest with barbecue pork ribs served alongside sausage and coleslaw. 960 1280

  

Grilled brats and sausages are staples at any Texas barbecue. 960 1280

  

Wash down all of the smoky goodness with a tall glass of sweet tea. 960 1280

  

The final ingredient for any successful barbecue feast: a table filled with friends. 960 1280

  

Texas BBQ  7 Photos


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