Coffee Culture Around the World

From the simple Italian espresso shot to traditional Turkish coffee ceremonies, see how people around the world take their cup of coffee.

Photos

Ning Xia Market in Taipei

Ning Xia Market in Taipei

This goose is cooked and ready for sale at the Ning Xia Market in Taipei. 960 1280

  

Ning Xia Market of Taipei

Ning Xia Market of Taipei

Food guide Theresa Lin shows off the plump oysters in the popular oyster omelet at the Ning Xia Market of Taipei. 960 1280

  

The Chiang Kai Shek memorial

The Chiang Kai Shek memorial

The Chiang Kai Shek memorial sits in the heart of modern Taipei, Taiwan. 960 1280

  

Sweet tofu with cold beans

Sweet tofu with cold beans

Sweet tofu with cold beans and pumpkin make for a popular and healthy dish in Taipei. 960 1280

  

Ning Xia Market in Taipei

Ning Xia Market in Taipei

Chinese pancakes filled with cream or bean paste are a popular street eat at the Ning Xia Market in Taipei. 960 1280

  

Seoul food guide James Yoo

Seoul food guide James Yoo

Seoul food guide James Yoo shows off the snails he's about to eat on the streets of Myeongdong. 960 1280

  

Balinese chilies

Balinese chilies

Balinese chilies are a key ingredient in sambal, a popular sauce served with most street eats. 960 1280

  

A street eat stand in Ubud, Bali

A street eat stand in Ubud, Bali

This street eat stand in Ubud, Bali, sells as many as 6 roasted pigs each day. 960 1280

  

Jimbaron Beach in Bali

Jimbaron Beach in Bali

At Jimbaron Beach in Bali, buy your fish from the fishermen and locals will grill it for you, each adding their own special spicy sauce. 960 1280

  

The terraced rice fields of central Bali

The terraced rice fields of central Bali

The terraced rice fields of central Bali are one of the island's most alluring sights. 960 1280

  

A street vendor in Delhi

A street vendor in Delhi

A street vendor in Delhi makes jalebi, a sweet dough fried in oil. 960 1280

  

A Tibetan immigrant in Delhi, India

A Tibetan immigrant in Delhi, India

A Tibetan immigrant has her daily bowl of fresh noodles on the streets of Delhi, India. 960 1280

  

Chandni Chwok in Delhi

Chandni Chwok in Delhi

Amazing street eats can be found in the narrow alleys of Chandni Chwok in Delhi. 960 1280

  

Singapore street eats

Singapore street eats

Singapore street eats are more than simple snacks; they’re delicious whole meals that can be bought for under $5. 960 1280

  

Shaved ice topped with green tea

Shaved ice topped with green tea

Shaved ice topped with green tea and red beans is a cool and refreshing treat during the hot summer days in Kyoto, Japan. 960 1280

  

Kiyomizudera Temple

Kiyomizudera Temple

One of Kyoto's most iconic locations, the Kiyomizudera Temple, sits in the lush hills above this ancient city. 960 1280

  

14 Photos

A popular American dish, the grilled cheese can be made with any cheese, but the most common choice is cheddar, featured here with a yummy tomato soup. 960 1280

Jill Battaglia  

Another delicious use of everyone's favorite cheese: meatballs stuffed with cheddar! Yum. 960 1280

Todd Patterson  

Gouda cheese made with herbs and spices is sliced for tasting at the Jacobs family dairy in Kfar Haroeh in central Israel. 960 1280

David Silverman/Getty Images  

A yummy brie is spread out on a cutting board with crackers. 960 1280

  

Cheese can be paired with just about anything. You know that saying, 'Everything's better with cheese'? Well, it's true! Check out KFC's 'Double Down' sandwich, consisting of bacon, cheese and a special sauce between 2 slabs of their original- recipe fried chicken. 960 1280

Reuters/Shaun Best  

Who doesn't love warm French bread covered in hot cheesy goodness? 960 1280

  

Whether you like it thin and crispy or deep and delicious, a mozzarella pizza is hard to beat. 960 1280

  

Chili cheese fries are popular at baseball games, along with roasted peanuts, of course. 960 1280

  

Spicy or mild, Mexican enchiladas aren't complete until you add the melted Monterey Jack cheese. 960 1280

  

Blue cheese makes great dipping sauces as well as tangy toppings for salads and hamburgers. 960 1280

Lauri Patterson  

Provolone cheese is featured frequently on deli sandwiches. 960 1280

  

For a quick treat, try rolling salami and Swiss cheese together. 960 1280

Nicole Young  

Parmesan cheese is one of the most popular. Try it on Italian dishes like chicken parmesan, spaghetti and lasagna. 960 1280

  

Pecorino is a hard Italian cheese, similar to parmesan, but with a little more bite. 960 1280

  

Surf ‘n California burrito

Surf ‘n California burrito

Did You Know? While popular for years in the north-Atlantic states, legend has it that the term "surf and turf" was first used at the 1962 Seattle World’s Fair.

Dish 1: Surf n’ Turf Burrito
Where: Lucha Libre, 1810 W Washington St, San Diego, CA 92103
960 1280

  

BBQ Shrimp from Deanie's

BBQ Shrimp from Deanie's

Did You Know? In Louisiana they’ve been harvesting shrimp for 400 years. In the 17th century local fishermen cast their nets into the Gulf to catch the first batch of prized prawns.

Dish 2: BBQ Shrimp
Where: Deanie’s, 1713 Lake Ave, Metairie, LA 70005
960 1280

  

Killer Hogfish Sandwich

Killer Hogfish Sandwich

Did You Know? In 2009, 283,015 lbs. of hogfish were caught in Florida.

Dish 3: Killer Hogfish Sandwich
Where: Hogfish Bar and Grill, 6810 Front St, Stock Island, FL
960 1280

  

Fresh Fish

Fresh Fish

Did You Know? In 2009, the average American ate 15.8 lbs. of fish and shellfish.

Dish 4: Super Fresh Fish
Where: Reel Inn, 18661 Pacific Coast Hwy, Malibu, CA 90265
960 1280

  

Alligator Ribs

Alligator Ribs

Did You Know? Alligator meat is similar to pork in texture, lower in fat than chicken, and tastes amazing!

Dish 5: Alligator Ribs
Where: Skipper’s Smokehouse, 910 Skipper Rd, Tampa, FL 33613
960 1280

  

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