Coffee Culture Around the World

From the simple Italian espresso shot to traditional Turkish coffee ceremonies, see how people around the world take their cup of coffee.

You Might Also Like

960 1280

  

Exterior of Round Rock Donuts. 960 1280

  

Round Rock Donuts in the making. 960 1280

  

Adam Richman's partially eaten Texas donut with a regular donut in the middle at Round Rock Donuts. 960 1280

  

Exterior of Juan in a Million, home of the Don Juan Taco Challenge. 960 1280

  

Piles of plates of finished food at Juan in a Million. 960 1280

  

Adam takes a break at Juan in a Million. 960 1280

  

Entrance to The Salt Lick BBQ restaurant. 960 1280

  

Massive grill pit at The Salt Lick BBQ. 960 1280

  

Adam Richman in front of All you can Eat plate at The Salt Lick BBQ. 960 1280

  

10. Santiago, Chile

10. Santiago, Chile

You'll think you've discovered culinary heaven in Santiago — great wine, beef and the freshest seafood. 960 1280

  

9. Barcelona

9. Barcelona

Barcelona is home to the West's most innovative chefs, including gastropreneurs Juan Arzak and Ferran Adria. 960 1280

  

8. Los Angeles

8. Los Angeles

LA is one of my favorite places for authentic Korean food, classic steakhouse dinners and fast-food restaurants. 960 1280

  

7. Sicily, Italy

7. Sicily, Italy

Sicily's cuisine is a blend of techniques influenced by Greeks, Romans, Arabs, Normans, French and Spanish. 960 1280

  

6. Mexico City

6. Mexico City

Mexico is one of the most diverse countries. The food is no different, and you'll find it all in Mexico City. 960 1280

  

5. Paris

5. Paris

In Paris, food is an art form. Cooks care about the quality of the ingredients to create culinary masterpieces. 960 1280

  

4. Bangkok

4. Bangkok

Bangkok's street-food scene is legendary. Few meals have topped what I've found at Khlong Toey market. 960 1280

  

3. Beijing

3. Beijing

Beijing is all about the night markets. One of my favorites is Donghuamen — a serious place for street eats. 960 1280

  

2. Tokyo

2. Tokyo

Tokyo is home to elegant fine dining, cheap noodle shops and some of the weirdest feats in the culinary world. 960 1280

  

1. New York City

1. New York City

I love NYC street food. Its vibrant street culture is home to some of the best mobile food imaginable. 960 1280

  

Photos

Graffiato

Graffiato

Top Chef All-Stars runner-up Mike Isabella opened Graffiato, an Italian-inspired restaurant in DC's Chinatown in 2011. Make sure you check out the second floor's ham bar -- 6 seats that face the kitchen where you can watch prosciutto being prepared to perfection. 960 1280

  

Rogue 24

Rogue 24

Enjoy Rogue 24's theater-in-the-round style restaurant, where tables surround an open kitchen. The menu is delivered after the meal to maintain the suspense and drama, while keeping dishes like “liquid chicken” a surprise. 960 1280

courtesy of CityEats.com  

Restaurant Eve

Restaurant Eve

Chef-owner Cathal Armstrong grows his own organic vegetables in a garden behind Restaurant Eve. At this "very unstuffy fine dining eatery," you can choose from among tasting menus with 5, 7 or 9 courses. 960 1280

courtesy of CityEats.com  

Maple Ave Restaurant

Maple Ave Restaurant

Maple Ave is a tiny gem in the suburb of Vienna, VA, with big flavors, blending Asian, Latin American and French cuisines. 960 1280

courtesy of CityEats.com  

Mintwood Place

Mintwood Place

Adams Morgan's Mintwood Place blends French and local cuisines with dishes like escargot hush puppies and pickled deviled eggs. Or try a creative cocktail not meant for sharing, such as The Scrooge: a refreshing black rum, spicy ginger ale and molasses elixir. 960 1280

courtesy of CityEats.com  

Toki Underground

Toki Underground

Chef Erik Yang reinvents the traditional Taiwanese noodle at Toki Underground, an artsy new H Street hotspot. Save room for the dessert bento box. 960 1280

courtesy of CityEats.com  

Oya Restaurant & Lounge

Oya Restaurant & Lounge

Penn Quarter’s Oya offers innovative dishes such as the hamachi jalapeno sushi roll and the lobster mac 'n' cheese in a sleek and sophisticated lounge space. 960 1280

courtesy of CityEats.com  

Asia Nine

Asia Nine

Asia Nine puts a modern and playful spin on Pan-Asian cuisine with favorites such as Biden Vice Presidential Roll -- crab meat, cucumber, pickled ginger and chili bean sauce. 960 1280

courtesy of CityEats.com  

Rose's Luxury

Rose's Luxury

Ranked as one of the best restaurants in the United States, and a popular favorite of president Barack Obama, Rose’s Luxury on Capital Hill serves up the tastiest of American tapas. However, this local hot spot is so in demand, you may wanna get in line for a table now. 960 1280
Granville Moore's

Granville Moore's

Chef Teddy Folkman stands behind Granville Moore's bar, which has the largest selection of Belgian beers in the Mid-Atlantic (over 50 Belgian brews in bottles and 11 on tap). What goes best with a Belgian brew? Mussels, of course -- and here they’re soaked in blue cheese, pork belly, coconut milk … the list goes on. 960 1280

courtesy of CityEats.com  

Ning Xia Market in Taipei

Ning Xia Market in Taipei

This goose is cooked and ready for sale at the Ning Xia Market in Taipei. 960 1280

  

Ning Xia Market of Taipei

Ning Xia Market of Taipei

Food guide Theresa Lin shows off the plump oysters in the popular oyster omelet at the Ning Xia Market of Taipei. 960 1280

  

The Chiang Kai Shek memorial

The Chiang Kai Shek memorial

The Chiang Kai Shek memorial sits in the heart of modern Taipei, Taiwan. 960 1280

  

Sweet tofu with cold beans

Sweet tofu with cold beans

Sweet tofu with cold beans and pumpkin make for a popular and healthy dish in Taipei. 960 1280

  

Ning Xia Market in Taipei

Ning Xia Market in Taipei

Chinese pancakes filled with cream or bean paste are a popular street eat at the Ning Xia Market in Taipei. 960 1280

  

Seoul food guide James Yoo

Seoul food guide James Yoo

Seoul food guide James Yoo shows off the snails he's about to eat on the streets of Myeongdong. 960 1280

  

Balinese chilies

Balinese chilies

Balinese chilies are a key ingredient in sambal, a popular sauce served with most street eats. 960 1280

  

A street eat stand in Ubud, Bali

A street eat stand in Ubud, Bali

This street eat stand in Ubud, Bali, sells as many as 6 roasted pigs each day. 960 1280

  

Jimbaron Beach in Bali

Jimbaron Beach in Bali

At Jimbaron Beach in Bali, buy your fish from the fishermen and locals will grill it for you, each adding their own special spicy sauce. 960 1280

  

The terraced rice fields of central Bali

The terraced rice fields of central Bali

The terraced rice fields of central Bali are one of the island's most alluring sights. 960 1280

  

A street vendor in Delhi

A street vendor in Delhi

A street vendor in Delhi makes jalebi, a sweet dough fried in oil. 960 1280

  

A Tibetan immigrant in Delhi, India

A Tibetan immigrant in Delhi, India

A Tibetan immigrant has her daily bowl of fresh noodles on the streets of Delhi, India. 960 1280

  

Chandni Chwok in Delhi

Chandni Chwok in Delhi

Amazing street eats can be found in the narrow alleys of Chandni Chwok in Delhi. 960 1280

  

Singapore street eats

Singapore street eats

Singapore street eats are more than simple snacks; they’re delicious whole meals that can be bought for under $5. 960 1280

  

Shaved ice topped with green tea

Shaved ice topped with green tea

Shaved ice topped with green tea and red beans is a cool and refreshing treat during the hot summer days in Kyoto, Japan. 960 1280

  

Kiyomizudera Temple

Kiyomizudera Temple

One of Kyoto's most iconic locations, the Kiyomizudera Temple, sits in the lush hills above this ancient city. 960 1280

  

15 Photos

Cinnamon and lots of icing make these sticky cinnamon buns a treat morning, noon or night. 960 1280

iStock  

The original buns -- freshly-baked hot cross buns served hot with raisins baked inside. 960 1280

iStock  

Moving away from sticky and into the classics stuck between buns, we first start with Nardelli's Grinder Shoppe. First opened in 1922 in Naugatuck, CT, by 3 Italian brothers, Nardelli's serves authentic Italian meat sandwiches. 960 1280

  

One more classic from Nardelli's -- a meatball sub. Mmm. 960 1280

  

The Vortex in Atlanta, GA, opened its doors in 1992. Each burger is a work of art. One specialty burger, called the Elvis Burger, is served with peanut butter, bacon and banana. 960 1280

  

The Super Fat Daddy sandwich at Munchie's in Sarasota, FL, is loaded with 6 cheeseburgers, french fries, mozzarella sticks, chicken fingers, a pound of Philly steak, mushrooms, peppers and several slices of cheese. Not your average sandwich, but we'll take the goodies stuck in the middle anyway. 960 1280

  

Juicy cuts of pastrami meat for the best sandwiches can't be purchased just anywhere. Next time you're in New York City, stop on over at Katz's Delicatessen and 2nd Ave Deli for some of the best. 960 1280

  

New Englanders are proud of their lobster rolls and 2 restaurants in Kennebunkport, ME, claim to be the best -- The Clam Shack and Alisson's Restaurant. Next time you're in Maine, taste them both and see for yourself. 960 1280

  

Open 24 hours a day, the 75-year-old Primanti Brothers in Pittsburgh, PA, serves 20 different sandwiches. All their sandwiches are prepared on Italian bread with their special addition -- french fries. 960 1280

  

Do you know who created the first Coney Island hot dog? Perhaps the winner of this war will never be determined, but the hot dogs at American Coney Island and Lafayette Coney Island in Detroit, MI, are delicious. 960 1280

  

In St. Louis, MO, the Iron Barley's Monte Cristo hot dog is served with 2 filleted Chicago-red hot dogs grilled with strawberry jam and melted cheese. 960 1280

  

GCS Ballpark in Sauget, IL, has a burger that surpasses all the others and is dubbed Baseball's Best Burger. A burger topped with bacon and cheddar cheese, served between 2 Krispy Kreme doughnut halves -- What's not to love? 960 1280

  

John Ascuaga's Nugget and The (Little) Nugget in Reno, NV, both claim to have the best Awful, Awful Burger. You be the judge. 960 1280

  

We think Anthony Bourdain said it best when he visited Chicago's Silver Palm restaurant and devoured a sandwich called 3 Little Pigs, topped with smoked ham, breaded pork cutlet, 2 strips of bacon and 2 fried eggs -- "A work of genius, in an evil way." 960 1280

  

The Cherry Cricket in Denver, CO, gives its customers the choice of 21 different delicious patties. If their selection doesn't suit you, simply build your own, like this triple-decker cheeseburger. Delicious! 960 1280

  

The Hot List

Explore America’s most stunning scenery.
Join the conversation on Social Media!
Stay updated on the latest travel tips and trends.
Follow Us Everywhere

Join the party! Don't miss Travel Channel in your favorite social media feeds.