Food Paradise: Chili

From the scorching Triple-X Texas Red to a hard-rocking roadhouse chili in Seattle, Travel Channel is serving up the hottest and meatiest bowls of chili in the country.

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Mrs. McMullen’s Appleberry Pie
Mrs. McMullen’s Appleberry Pie

Mrs. McMullen’s Appleberry Pie

Raise your spirits this Thanksgiving with Mrs. McMullen's Appleberry Pie. We’d happily trade canned cranberry sauce for this cocktail combination of raspberry, blueberry and blackberry. 960 1280

  

Frozen Mint Julep

Frozen Mint Julep

Start the summer off with a bang this Memorial Day by toasting with Frozen Mint Juleps. For non-southerners, this twist on the Kentucky Derby delight may make the bourbon more palatable -- and refreshing. 960 1280

  

Liam’s Midnight Toast

Liam’s Midnight Toast

Ring in the New Year (or Christmas -- it’s festive) with a classy, champagne cocktail like Liam's Midnight Toast. Garnish with an orange slice, and leave the speeches to your guests! 960 1280

  

Black Devil Martini

Black Devil Martini

For your adults-only Halloween party, serve this Black Devil Martini. This spooky spirit gets its color from dark rum, course orange sugar and a black olive garnish. 960 1280

  

Autumn Colors Cocktail

Autumn Colors Cocktail

The name says it all. This crisp, sweet-tea-vodka mixture is pretty enough for the Thanksgiving table thanks to pomegranate liqueur and orange zest. 960 1280

  

Hot Buttered Rum

Hot Buttered Rum

Warm your belly during the holidays with beloved Hot Buttered Rum. This classic mixed drink containing rum, caramelized brown sugar, cinnamon and nutmeg is perfect for enjoying fireside. 960 1280

  

Clarence’s Cranberry Toddy

Clarence’s Cranberry Toddy

It’s a wonderful life! We think right after Clarence, George Bailey’s guardian angel, finally got his wings he reached for this hot, cranberry concoction. 960 1280

  

Santa’s Pumpkin Pie Martini

Santa’s Pumpkin Pie Martini

One part Thanksgiving, 2 parts Christmas, we bet the big guy in red loves Santa's Pumpkin Pie Martini -- we do, too! 960 1280

  

Cocoa Raspberry Heaven

Cocoa Raspberry Heaven

Paradise is found with a sip of this raspberry-infused, hot-chocolate cocktail, some people might say. Top the whipped cream with a drizzle of Chambord and a fresh raspberry. 960 1280

  

Flavored with spices and warmed to perfection, a glass of mulled wine soothes the spirit. 960 1280

  

It's everyone's favorite spicy brunch cocktail, the Bloody Mary. 960 1280

  

Grab your beach blanket and bathing suit and hit the sand ' it's frozen daiquiri time. 960 1280

  

Not just for the Kentucky Derby, the Mint Julep is always a refreshing treat. 960 1280

  

Believed to have been invented in Puerto Rico, a Piña Colada hits the spot no matter where you drink it. 960 1280

  

Once considered an old-fashioned cocktail, the gimlet is gaining in popularity across America. 960 1280

  

Long a favorite in Spain, a fruity glass of sangria is the perfect summer cocktail. 960 1280

  

All you really need are tequila, triple sec and lime if you want to visit Margaritaville. 960 1280

  

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San Diego Bay Wine + Food Festival

San Diego Bay Wine + Food Festival

Notoriously passionate wine and food lovers descend on Southern California each November for the region’s largest festival of its kind. How notorious are we talking? Well, let’s just say any festival that lures some of the best national chefs, local culinary stars, and celebrated winemakers and brewmasters means serious gastronomic pleasure is in order. 960 1280

Ken Loyst  

Taste of Chicago

Taste of Chicago

Head to Chicago for the world’s largest food festival. The five-day festival attracts more than 2 million visitors each year. Highlighted foods include Chicago-style pizza, the famed Eli’s Cheesecake, plus various regional foods. The annual event is held in July. 960 1280

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Epcot International Food & Wine Festival

Epcot International Food & Wine Festival

Over six weeks, this annual fall festival at Walt Disney World's Epcot park in Orlando, Florida showcases food and wine specialties from 25 countries. Explore international kiosks, cooking demonstrations, mixology classes and wine tastings, as well as live musical performances. 960 1280

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Hawaii Food & Wine Festival

Hawaii Food & Wine Festival

Held in September in Honolulu, the annual Hawaii Food & Wine Festival was founded by two of Hawaii’s James Beard Award-winning chefs, Roy Yamaguchi and Alan Wong. The four-day festival also features a lineup of more than 50 leading chefs, culinary personalities, and wine and spirit producers. 960 1280

Hawaii Food & Wine Festival   

Los Angeles Food & Wine Festival

Los Angeles Food & Wine Festival

August 2017 will mark the sixth-annual Los Angeles Food & Wine Festival. The four-day event continues to build on the success of the first year’s lineup, which showcased more than 30 different restaurants and 200 vineyards. 960 1280

Los Angeles Food & Wine Festival  

New Orleans Wine & Food Experience

New Orleans Wine & Food Experience

In May 2017 the New Orleans Wine & Food Experience will celebrate its 25th year -- all for a good cause. In its two and a half decades, the festival has raised more than $1 million for nonprofit organizations based in New Orleans (like the Second Harvest Food Bank of Greater New Orleans), while attracting an impressive roster of local food and chefs, as well as national and international wines. 960 1280

New Orleans Food & Wine Festival  

Taste of Vail

Taste of Vail

Every spring the annual Taste of Vail festival in Vail, Colorado attracts more than 30 of the finest local chefs. The festival also attracts owners and winemakers from nearly 50 of the country’s top wineries.  960 1280

Nevada Furrow  

Charleston Wine & Food Festival

Charleston Wine & Food Festival

Every March, this South Carolina festival attracts nearly 20,000 food and wine aficionados from around the country. The four-day event most recently featured the best in wine, barbecue and tacos, using Lowcountry ingredients.  960 1280

Andrew Stephen Cebulka  

South Beach Wine & Food Festival

South Beach Wine & Food Festival

The South Beach Wine & Food Festival benefits Florida International University’s Chaplin School of Hospitality and Tourism Management Teaching Restaurant and the Southern Wine & Spirits Beverage Management Center. The festival is typically held in February each year. 960 1280

Billy Farrell Agency NYC  

Key West Food & Wine Festival

Key West Food & Wine Festival

This annual four-day festival, held in January, turns up the heat in Florida. Celebrate Key West’s rich food and drink heritage with walk-around tastings at sunset, along with education wine and food seminars led by local talent.  960 1280

Key West Food & Wine Festival   

NYC Wine & Food Festival

NYC Wine & Food Festival

Eat, drink, end hunger -- that’s the mission of the NYC Wine & Food Festival. In the past, this annual fall festival has attracted more than 50,000 attendees and 200 celebrity chefs and culinary personalities. In all, 100 percent of the festivals net proceeds benefit the NYC Food Bank and Share Our Strength, a nonprofit committed to end child hunger.  960 1280

Alexander Porter/BFAnyc.com  

Austin Food & Wine Festival

Austin Food & Wine Festival

Every April the "live music capital of the world” and capital of Texas plays host to the two-day Austin Food & Wine Festival. Among the highlights: 35 cooking demos, plus wine and cocktail seminars. In between, grab a complimentary drink at the VIP Lounge. Then sample the best in local and regional restaurants at the Grand Tasting Pavilion.  960 1280

Austin Food & Wine Festival  

Aspen Food & Wine Classic

Aspen Food & Wine Classic

In June 2017 the Aspen Food & Wine Classic will celebrate its 35th anniversary as one of America's top culinary events. The three-day event in Aspen, Colorado showcases cooking demonstrations, wine tastings and panel talks by leading wine and culinary experts. 960 1280

foodandwine.com  

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Year-round, but especially during the cold winter months, black bean soup is a must. El Azteca in Fort Wayne, Indiana, has been called “one of the best.” And when available as the soup of the day, we’d recommend the black bean soup at Back Porch restaurant on Ocracoke Island, N.C too. 960 1280

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A spicy, hearty and creamy butternut squash soup is always good. Next time you’re in Park City, Utah, whether visiting family and friends, attending the Sundance Film Festival or having a ski adventure, hop over to Good Karma for their butternut squash soup. 960 1280

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A classic: minestrone soup. If you happen to be near or in Indianapolis, head over to Iaria’s Italian Restaurant. Their traditional pasta dinners are all served with homemade minestrone soup and garden salad. 960 1280

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As soon as October is over, everyone’s mind jumps to Thanksgiving. And on a cold fall night, what better way to cap it off than with pumpkin soup? Next time you’re in Portland, Oregon, head over to The Country Cat Dinner House & Bar where they serve a four-course feast during Thanksgiving, which includes pumpkin soup as the starter. 960 1280

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New England is no stranger to cold winter months, and when we need to warm up with a cup or bowl of beef stew, we head over to the New England Soup Factory in Brookline and Newton, Massachusetts. 960 1280

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Mmm… mamma mia! We love Italian meatball soup, especially made by Italians. Outside of Buffalo, N.Y., is Ilio DiPaolo’s. The DiPaolo family has been serving its customers authentic Italian cuisine since 1965. Buon appetito! 960 1280

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Some would say that a trip to New Orleans isn’t complete until you’ve had gumbo and visited Cochon restaurant -- and they happen to make a mean gumbo. Delicious! 960 1280

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On warm days a classic gazpacho is almost necessary. In the city of brotherly love -- Philadelphia -- the authentic Spanish tapas restaurant Amada serves the tomato-based soup. 960 1280

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Who doesn’t love chicken noodle soup? Get this... Asian restaurants have reportedly perfected the art of making free-range chicken noodle soup (pho ga). So the next time you’re in San Francisco, head over to Hai Ky Mi Gia and try their take on chicken noodle soup. 960 1280

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To get an authentic taste of New Orleans’ cuisine, in this case shrimp Creole, you don’t always have to visit the Big Easy. If you happen to be in Las Vegas, head over to Lola’s where the atmosphere is "100 percent New Orleans." 960 1280

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Need some spice in your life? What about this delicious chicken tortilla soup. In Austin, Texas, Mesa Rosa is a favorite when craving the rich chicken stock with chunks of celery, carrots, corn and chicken garnished with avocado and Monterey Jack cheese. 960 1280

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Craving comfort food? You can’t go wrong with this rich and creamy potato bacon soup. At Conor O’Neills in Ann Arbor, Michigan, order their take on the tradition with their potato leek soup, served with homemade Irish soda bread and butter. 960 1280

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Our final soup classic is broccoli and cheese. Everything tastes better with cheese, don’t you think? With six locations in Texas, Hoffbrau Steaks serves a creamy broccoli cheese jalapeno soup. Mmm... 960 1280

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Whether it’s served with or without beans, chili warms the heart and belly. Another American classic restaurant is Ben’s Chili Bowl, a Washington, D.C., institution since 1958. The beef-filled, house-made chili sauce is delicious by itself or served as a decadent french-fry topping. 960 1280

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For a classic New England clam chowder, visit an American classic -- Union Oyster House in Boston -- America’s oldest restaurant, established in 1826. 960 1280

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Cattleman's Steakhouse: Fabens, Texas

Cattleman's Steakhouse: Fabens, Texas

If you’re looking for a restaurant where you can chow down on a man-sized meal, reaffirm your place at the top of the food chain at Cattleman’s Steakhouse in West Texas.  960 1280

  

Cattleman's Steakhouse: Fabens, Texas

Cattleman's Steakhouse: Fabens, Texas

Men with a caveman-sized appetite for slow-cooked meat on the bone, will devour Cattleman’s massive half-cow racks of smoked beef ribs. 960 1280

  

Mabel's Lobster Claw: Kennebunkport, Maine

Mabel's Lobster Claw: Kennebunkport, Maine

With its giant portions of protein fresh from the ocean, unpretentious surroundings and burly fishermen unloading their catch just steps away from the front door, Mabel’s emanates deep-sea testosterone. 960 1280

  

Mabel's Lobster Claw: Kennebunkport, Maine

Mabel's Lobster Claw: Kennebunkport, Maine

Mabel's Lobster Claw prepares around 2,000 to 3,000 Lobster Savannah dishes a year. 960 1280

  

Joe's Kansas City BBQ: Kansas City, Kansas

Joe's Kansas City BBQ: Kansas City, Kansas

Joe's is considered one of the manliest barbecue joints around because of the quality of their food and the juiciness of their meat. You just can't beat it.   960 1280

  

Joe's Kansas City BBQ: Kansas City, Kansas

Joe's Kansas City BBQ: Kansas City, Kansas

When you visit Joe's, make sure you’re hungry, because they have a variety of dishes that will leave you more than satisfied.  960 1280

  

Joe's Kansas City BBQ: Kansas City, Kansas

Joe's Kansas City BBQ: Kansas City, Kansas

Not only do guys want great food in a barbecue joint, but they also want an atmosphere where the guy you're sitting elbow-to-elbow with will grunt in appreciation when you fill your plate with brisket.  960 1280

  

Snake River Brewing Company: Jackson Hole, Wyoming

Snake River Brewing Company: Jackson Hole, Wyoming

In Jackson Hole, WY, there are mountain bike trails, ski slopes and hiking trails, and they all tend to lead right here to the Snake River Brewing Company.  960 1280

  

Snake River Brewing Company: Jackson Hole, Wyoming

Snake River Brewing Company: Jackson Hole, Wyoming

Find a no-bull attitude and great grub -- including a meaty original that makes real men weak in the knees -- at the Snake River Brewing Company in Jackson Hole, WY.  960 1280

  

Hankook Taqueria: Atlanta, Georgia

Hankook Taqueria: Atlanta, Georgia

These Korean BBQ tacos excite even the manliest of men. Pick any protein – from chicken and pork to shrimp and tofu – and Hankook’s will pile it on. 960 1280

  

Hankook Taqueria: Atlanta, Georgia

Hankook Taqueria: Atlanta, Georgia

Hankook Taqueria is a no-frills restaurant. Customers come in knowing they’re getting great food at a great price, and that they’ll never leave hungry.  960 1280

  

Katz's Delicatessen: New York City, New York

Katz's Delicatessen: New York City, New York

Katz’s is a Manhattan institution. It’s the best place to go when you want New York-style soul food in a casual atmosphere.  960 1280

  

Katz's Delicatessen: New York City, New York

Katz's Delicatessen: New York City, New York

Katz's is the Mecca of pastrami sandwiches. There are a lot of places that try to copy them, and there’s a good reason for that.  960 1280

  

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