Food Paradise: Drive Thru Pictures

Buckle up for the hottest places for grub-to-go, from belly-busting burritos in San Diego to a beastly burger piled high with pastrami in Las Vegas.

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Newest Lunch, Schenectady, NY
Newest Lunch, Schenectady, NY

Newest Lunch, Schenectady, NY

Smother the dog with sauce, top it with chopped onions and mustard, and slap it on a freshly-steamed bun, and you’ve got “The Works” at Newest Lunch in Schenectady, NY. 960 1280

  

Newest Lunch, Schenectady, NY

Newest Lunch, Schenectady, NY

Here in upstate New York at Newest Lunch, these sauce-covered dogs are called "Michigans," and just like their Coney Island cousin in the Great Lakes state, their meaty topping is what makes these dogs so delicious. 960 1280

  

Gene and Jude's, Chicago, IL

Gene and Jude's, Chicago, IL

While ketchup is a common compliment to hot dogs and French fries, it's one condiment that is permanently banned from Gene and Jude's in Chicago, IL. 960 1280

  

Doggie Style, Alameda, CA

Doggie Style, Alameda, CA

With such a diverse range of flavors, Doggie Style in Alameda, CA has many regulars eager to try every crazy combination on the menu. 960 1280

  

American Coney Island, Detroit, MI

American Coney Island, Detroit, MI

The paper hat and white apron the cooks wear at American Coney Island in Detroit, MI, play a special part in continuing their old-fashioned tradition. 960 1280

  

American Coney Island, Detroit, MI

American Coney Island, Detroit, MI

From the black and white tile floor to the red, white and blue pennants on the walls, American Coney Island has an old-fashioned and patriotic charm. 960 1280

  

Lafayette Coney Island in Detroit, MI

Lafayette Coney Island in Detroit, MI

Lafayette Coney Island in Detroit, MI, sits several steps to the west of American Coney Island, giving customers a constant source of debate: Who makes the better chili dog? 960 1280

  

Hot Diggity, Philadelphia, PA

Hot Diggity, Philadelphia, PA

Chef Keith’s background in gourmet cooking comes through in the unique ways he dresses up his pups at Hot Diggity in Philadelphia, PA. 960 1280

  

Hot Diggity, Philadelphia, PA

Hot Diggity, Philadelphia, PA

The Philly Surf and Turf Dog at Hot Diggity pays homage to an old Philadelphia classic by wrapping the entire dog in a deep fried fishcake and then topping it with pepper hash. 960 1280

  

Hot Diggity, Philadelphia, PA

Hot Diggity, Philadelphia, PA

Customers at Hot Diggity dine in the presence of local artwork from Philly-based artist Hawk Krall, who came up with original paintings that portray the menu selections in wiener-wonderful ways. 960 1280

  

Hot Diggity, Philadelphia, PA

Hot Diggity, Philadelphia, PA

If making choices isn't your strong suit, then let someone else choose from one of 17 dipping sauces at Hot Diggity on your behalf. 960 1280

  

Hot Diggity, Philadelphia, PA

Hot Diggity, Philadelphia, PA

Despite all the innovative and creative dogs that span the culinary spectrum, Hot Diggity's version of the traditional Chicago dog remains a favorite among locals. 960 1280

  

La Perrada de Edgar, Miami, FL

La Perrada de Edgar, Miami, FL

With a menu featuring 21 creative combinations, it can be quite a challenge choosing your hot dog at La Perrada de Edgar in Miami. 960 1280

  

La Perrada de Edgar, Miami, FL

La Perrada de Edgar, Miami, FL

La Parrada customers can choose links from Latin American countries like Chile, Argentina, Venezuela and Brazil, all brimming with traditional toppings. 960 1280

  

Hillbilly Hot Dogs, Lesage, WV

Hillbilly Hot Dogs, Lesage, WV

Nestled on the east side of the Ohio River, in the town of Lesage, WV, Hillbilly Hot Dogs is truly a backwoods culinary adventure. 960 1280

  

Hillbilly Hot Dogs, Lesage, WV

Hillbilly Hot Dogs, Lesage, WV

If you’re looking for something under 3 1/2 pounds, try the egg dog, taco dog, pepperoni dog, junkyard dog, buckeye dog or nacho dog from Hillbilly Hot Dogs. 960 1280

  

Hillbilly Hot Dogs, Lesage, WV

Hillbilly Hot Dogs, Lesage, WV

Hillbilly Hot Dogs signature dog, the Home Wrecker, is 15 inches long, 2 inches in diameter and smothered with 12 towering toppings. 960 1280

  

Whistle Pig, Niagara Falls, NY

Whistle Pig, Niagara Falls, NY

The kitchen at the Whistle Pig in Niagara Falls, NY, has been cooking up delicious dogs since 1939. 960 1280

  

Whistle Pig, Niagara Falls, NY

Whistle Pig, Niagara Falls, NY

Determined to preserve the local landmark they loved as kids, the Whistle Pig’s owners, Tim Shiah and Dave Bruno, gave the joint a nice, new polish, but kept the mom-and-pop vibe by bringing back the kiddy carnival rides, classic car night and opening an ice cream parlor next door. 960 1280

  

Ox Yoke Inn, Amana, IA
Ox Yoke Inn, Amana, IA

Ox Yoke Inn, Amana, IA

More than 70 years later, the Ox Yoke Inn in Amana, IA, continues to serve up a taste of its German-American heritage. The full-service restaurant’s menu has also expanded to include a variety of other hearty meals, such as steak, roast beef and fried chicken. 960 1280

  

Ox Yoke Inn, Amana, IA

Ox Yoke Inn, Amana, IA

Guests at the Ox Yoke Inn enjoy the simple delicacy of a locally raised baked ham. With or without the pineapple, this piece of meat is pure porcine perfection! 960 1280

  

Ox Yoke Inn, Amana, IA

Ox Yoke Inn, Amana, IA

At the Ox Yoke Inn, what started as a communal kitchen for the residents of Amana, IA, has since become a dining destination for locals and tourists alike. 960 1280

  

Smithfield Inn, Smithfield, VA

Smithfield Inn, Smithfield, VA

The braised pork shanks at Smithfield Inn in Virginia have a glaze that is paired perfectly to work with the tenderness of the meat. 960 1280

  

Smithfield Inn, Smithfield, VA

Smithfield Inn, Smithfield, VA

Another popular dish at the Inn is the Fried Green Tomato BLT. With freshly fried green tomatoes and the famous Smithfield bacon, this sandwich will knock your socks off![ 960 1280

  

Smithfield Inn, Smithfield, VA

Smithfield Inn, Smithfield, VA

In 1752, the Smithfield Inn and Tavern opened up, serving guests delicious salt-cured hams and solidifying Smithfield, VA’s reputation for producing some of the finest hams in the country. 960 1280

  

Silver Skillet, Atlanta, GA

Silver Skillet, Atlanta, GA

If the sweet aroma of grilling ham steaks wasn't enough for you, the Silver Skillet in Atlanta keeps bacon sizzling from open to close. 960 1280

  

Nick's Kitchen, Huntington, Indiana

Nick's Kitchen, Huntington, Indiana

When the tenderloin at Nick's Kitchen in Huntington, IN, is golden brown and crunchy, it’s layered with lettuce, tomato, onion and pickles on a 5-inch-thick bun. 960 1280

  

Ali'I Luau, Oahu, HI

Ali'I Luau, Oahu, HI

The luau at Ali'i Luau in Oahu, HI, officially begins when a pig is peeled out of its private sweat lodge and presented to hog-hungry guests. 960 1280

  

Ali'I Luau, Oahu, HI

Ali'I Luau, Oahu, HI

The only thing louder than Hawaiian shirts is the line of growling stomachs waiting at the Ali'i Luau buffet, where a bounty of customary Hawaiian dishes await. 960 1280

  

Ali'I Luau, Oahu, HI

Ali'I Luau, Oahu, HI

The Ali’i Luau at the Polynesian Cultural Center in Oahu feeds up to 600 guests every night! 960 1280

  

Cochon, New Orleans, LA

Cochon, New Orleans, LA

New Orleans is the birthplace of Cajun cooking -- and there’s one place putting all that juicy Louisiana flavor into one pork-filled menu: Cochon! 960 1280

  

Woodshed Smokehouse, Fort Worth, TX

Woodshed Smokehouse, Fort Worth, TX

At the Woodshed Smokehouse in Fort Worth, TX, chef Tim Love uses sweet meat like this to make the restaurant’s most popular porky treat -- pork tacos. 960 1280

  

Woodshed Smokehouse, Fort Worth, TX

Woodshed Smokehouse, Fort Worth, TX

On a busy day, the Woodshed Smokehouse sells more than 400 pounds of its famous fall-off-the-bones ribs. 960 1280

  

Puerto Sagua, Miami, Florida

Puerto Sagua, Miami, Florida

The pork dishes at Puerto Sagua in Miami keep the hungry beachcombers happy -- and the line out the door. 960 1280

  

Photos

Ox Yoke Inn, Amana, IA

Ox Yoke Inn, Amana, IA

More than 70 years later, the Ox Yoke Inn in Amana, IA, continues to serve up a taste of its German-American heritage. The full-service restaurant’s menu has also expanded to include a variety of other hearty meals, such as steak, roast beef and fried chicken. 960 1280

  

Ox Yoke Inn, Amana, IA

Ox Yoke Inn, Amana, IA

Guests at the Ox Yoke Inn enjoy the simple delicacy of a locally raised baked ham. With or without the pineapple, this piece of meat is pure porcine perfection! 960 1280

  

Ox Yoke Inn, Amana, IA

Ox Yoke Inn, Amana, IA

At the Ox Yoke Inn, what started as a communal kitchen for the residents of Amana, IA, has since become a dining destination for locals and tourists alike. 960 1280

  

Smithfield Inn, Smithfield, VA

Smithfield Inn, Smithfield, VA

The braised pork shanks at Smithfield Inn in Virginia have a glaze that is paired perfectly to work with the tenderness of the meat. 960 1280

  

Smithfield Inn, Smithfield, VA

Smithfield Inn, Smithfield, VA

Another popular dish at the Inn is the Fried Green Tomato BLT. With freshly fried green tomatoes and the famous Smithfield bacon, this sandwich will knock your socks off![ 960 1280

  

Smithfield Inn, Smithfield, VA

Smithfield Inn, Smithfield, VA

In 1752, the Smithfield Inn and Tavern opened up, serving guests delicious salt-cured hams and solidifying Smithfield, VA’s reputation for producing some of the finest hams in the country. 960 1280

  

Silver Skillet, Atlanta, GA

Silver Skillet, Atlanta, GA

If the sweet aroma of grilling ham steaks wasn't enough for you, the Silver Skillet in Atlanta keeps bacon sizzling from open to close. 960 1280

  

Nick's Kitchen, Huntington, Indiana

Nick's Kitchen, Huntington, Indiana

When the tenderloin at Nick's Kitchen in Huntington, IN, is golden brown and crunchy, it’s layered with lettuce, tomato, onion and pickles on a 5-inch-thick bun. 960 1280

  

Ali'I Luau, Oahu, HI

Ali'I Luau, Oahu, HI

The luau at Ali'i Luau in Oahu, HI, officially begins when a pig is peeled out of its private sweat lodge and presented to hog-hungry guests. 960 1280

  

Ali'I Luau, Oahu, HI

Ali'I Luau, Oahu, HI

The only thing louder than Hawaiian shirts is the line of growling stomachs waiting at the Ali'i Luau buffet, where a bounty of customary Hawaiian dishes await. 960 1280

  

Ali'I Luau, Oahu, HI

Ali'I Luau, Oahu, HI

The Ali’i Luau at the Polynesian Cultural Center in Oahu feeds up to 600 guests every night! 960 1280

  

Cochon, New Orleans, LA

Cochon, New Orleans, LA

New Orleans is the birthplace of Cajun cooking -- and there’s one place putting all that juicy Louisiana flavor into one pork-filled menu: Cochon! 960 1280

  

Woodshed Smokehouse, Fort Worth, TX

Woodshed Smokehouse, Fort Worth, TX

At the Woodshed Smokehouse in Fort Worth, TX, chef Tim Love uses sweet meat like this to make the restaurant’s most popular porky treat -- pork tacos. 960 1280

  

Woodshed Smokehouse, Fort Worth, TX

Woodshed Smokehouse, Fort Worth, TX

On a busy day, the Woodshed Smokehouse sells more than 400 pounds of its famous fall-off-the-bones ribs. 960 1280

  

Puerto Sagua, Miami, Florida

Puerto Sagua, Miami, Florida

The pork dishes at Puerto Sagua in Miami keep the hungry beachcombers happy -- and the line out the door. 960 1280

  

All Good Cafe

All Good Cafe

According to the owner of Dallas' All Good Cafe, their thick-sliced bacon is the crispiest, tastiest peppered bacon on the planet. 960 1280

  

All Good Cafe

All Good Cafe

At the All Good Cafe, customers come in for the famous, honey-cured, pepper bacon. 960 1280

  

All Good Cafe

All Good Cafe

The peppered bacon is a tasty addition to any sandwich. 960 1280

  

All Good Cafe

All Good Cafe

All Good Cafe’s bacon is baked in an oven to render more fat and create a crispier product. 960 1280

  

Marini's

Marini's

The key to the chocolate-covered bacon at Marini's in Santa Cruz, CA, is the crispiness of the meat. 960 1280

  

Hash House

Hash House

Another bacon-lovers delight is the Sage Fried Chicken Benedict at Hash House in San Diego. The dish includes just about everything -- from bacon to mashed potatoes. 960 1280

  

Hash House

Hash House

The bartender adds pepper to this Hash House signature cocktail: a B.L.T. Mary. 960 1280

  

Hash House

Hash House

Love a good bacon waffle? How about one served with Hash House’s fried chicken on top? 960 1280

  

Hash House

Hash House

The star of the Hash House menu is the bacon, of course. 960 1280

  

Close up of 2 donuts

Close up of 2 donuts

At the Doughnut Plant in New York City, doughnut flavor options include the cinnamon roll and pomegranate. 960 1280

  

Outside of Doughnut Plant

Outside of Doughnut Plant

Exterior shot of the Doughnut Plant. 960 1280

  

Fresh donuts on a tray

Fresh donuts on a tray

An employee brings out fresh donuts at Spudnut Shop in Richland, WA. 960 1280

  

Spudnut owner preps donuts

Spudnut owner preps donuts

Owner Val Driver makes donuts at the Spudnut Shop. 960 1280

  

Outside of Cafe du Monde in New Orleans

Outside of Cafe du Monde in New Orleans

Exterior shot of Cafe du Monde in New Orleans. 960 1280

  

close up of beignets

close up of beignets

Powder-dusted beignets at Cafe du Monde. 960 1280

  

Outside picture of Kane's Donuts

Outside picture of Kane's Donuts

Exterior shot of Kane's Donuts in Saugus, MA. 960 1280

  

Kane's donuts

Kane's donuts

An assortment of deliciousness at Kane's Donuts. 960 1280

  

Outside shot of Randy's Donuts

Outside shot of Randy's Donuts

Randy's Donuts sign and exterior shot of the shop in Los Angeles. 960 1280

  

Close up of donuts at Randy's

Close up of donuts at Randy's

Close-up shot of fresh donuts at Randy's Donuts. 960 1280

  

Grape flavored donuts at Voodoo Doughnuts

Grape flavored donuts at Voodoo Doughnuts

Grape-flavored doughnuts are served up at Voodoo Doughnut in Portland, OR. 960 1280

  

Customers select their donuts

Customers select their donuts

Customers at Top Pot Doughnuts in Seattle make their selection. 960 1280

  

Close shot of donuts

Close shot of donuts

Close-up shot of Top Pot Doughnuts' selection. 960 1280

  

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