Taste of Tennessee

When in Tennessee, do as Tennesseans do: slather a slice of country ham in red-eye gravy, throw back a glass of Jack Daniel’s or dig into a plate of Memphis dry-rub barbecue.

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Half Moon
Half Moon's Sugar Mill, an upscale Caribbean restaurant housed within a centuries-old, dramatically lit sugar mill in Montego Bay, Jamaica, features high-quality entrees and excellent ambiance.
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Half Moon
Sea Grape Terrace offers a popular "full Jamaican breakfast" buffet, which includes a mix of ackee and salt fish (the national dish), fried bread dumplings, grilled bananas, yams, and mixed vegetables.
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The Caves
The intimate Caves eco-boutique in Negril, Jamaica, features fresh, seasonal ingredients and inventive Jamaican-focused menus. Highlights include pumpkin ginger soup or saffron crabcakes served over spicy tomato salsa and drizzled with a herb-mustard vinaigrette.
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The Caves
The Caves is located in a prime spot. Travelers can gaze at the beautiful sunset on the coarse rock cliffs or by candlelight inside a natural cave.
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Royal Plantation
There's no buffet at Royal Plantation in Ocho Rios, Jamaica, but there are 2 excellent a la carte restaurants for dinner -- French cuisine at Papillon and alfresco Italian at Le Terrace.
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Royal Plantation
Royal Plantation also offers made-to-order breakfasts, a fresh, beachside grill for lunch -- which offers some of the best jerk chicken in Jamaica -- and 24-hour room service. In addition, guests can make special menu requests of the French chef.
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Iberostar Rose Hall Beach
Fried cheese balls and raw juice smoothies are just a few items offered at the Iberostar. It has one of the largest, most elaborate buffets in Jamaica.
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Iberostar Rose Hall Beach
The 4 internationally-themed, a la carte restaurants are even more popular. Standouts include the Benihana-style Samurai restaurant, which offers such treats as perfectly cooked plantain-and-zucchini tempura or fresh, Jamaican-spiced shrimp and octopus.
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Riu Negril Club-All Inclusive
The Riu features 11 restaurants and a international buffet restaurant called Green Island. The spiced meat is actually spicy, and the breakfast menu is particularly generous, with ackee and salt fish, three kinds of French toast, and a cereal bar.
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Riu Negril Club-All Inclusive
The Riu's all-night snack bar, Luigi's, serves pizza, salads, fruit, and dessert. The resort's 3 a-la-carte restaurants, the "gourmet" Sir Andrew, Shadows Steakhouse, and Churrasceria Rodizio -- have to be booked well in advance, but the four kinds of Brazilian churrascaria-style meats at Rodizio are not to be missed.
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Iberostar Bavaro
The Bavaro's main buffet restaurant is open for breakfast, lunch and dinner. It has a huge buffet station as well as plenty of made-to-order stations, like the pasta and the omelet bars, where chefs can cut and cook food right in front of you.
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Iberostar Bavaro
No need to worry if you end up sleeping through breakfast. Los Bohios, a steak restaurant by night, is a snack bar throughout the day, with a selection of fruits, yogurt, burgers, hot dogs, pancakes and more. You can even get a drink at the neighboring Los Bohios Bar.
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Be Live Hamaca
Oasis Hamaca offers a solid breakfast selection, including a hot bar, an omelet and egg station, fresh fruit and juices, waffles and pancakes, cereal, and an exhaustive array of breads. An abbreviated version of breakfast is served at Mango's, a buffet located near the beach.
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Natura Park Beach Ecoresorts
La Cana, the resort's buffet restaurant, is open most hours of the day. The buffet spread, located in 3 rooms, is pretty impressive and includes a huge dessert table.
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Natura Park Beach Ecoresorts
There are plenty of healthy fruits and vegetables and enough variety to satisfy picky eaters. You can also get omelets and pasta made to order at several counters around the buffet.
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Gran Bahia Principe Ambar
Palmyra, the Ambar's buffet restaurant, has a different theme every day, including Italian, Caribbean, or American. It also has 24-hour room service.
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Gran Bahia Principe Ambar
The Porto Fino restaurant serves the best all-inclusive cuisine in the Caribbean. The food is served without the usual over-reliance on salt and spices. The dining environment is spacious and elegant.
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Tamarijn Aruba
Opting for the all-inclusive pass at the Tamarijn is highly recommended. The steep a-la-carte rates will add up to much more than the all-inclusive charge. Hibachi enthusiasts at the Palm Grill can survey the crowd from a platform hovering over Cunucu Terrace.
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