World Series: Detroit vs. San Francisco
The Detroit Tigers and San Francisco Giants will meet at the World Series to determine who will be crowned Major League Baseball champions. How do they stack up in our city vs. city challenge?
AT&T ParkLocated in San Francisco’s South of Market (SoMa) neighborhood, AT&T Park has been home to Major League Baseball’s San Francisco Giants since 2000. While in the area, tourists and baseball fans can picnic at China Basin Park, check out the Giants’ Wall of Fame and enjoy fun activities in the Coca-Cola Fan Lot -- before or after the game. 960 1280
St. Regis San FranciscoBuilt in 2005, the St. Regis San Francisco -- located in the city’s SoMa neighborhood -- offers the best in luxury: rooms with great beds and bathrooms, 24-hour butler service, Ame restaurant (which combines Eastern and Western flavors), the exclusive Remede Spa and a pool. 960 1280
Motown Historical MuseumTravel back in time to see where soulful legends -- including Smokey Robinson & The Miracles, The Temptations, The Jackson 5, Stevie Wonder and Diana Ross & The Supremes created some of the biggest hits in American music history. The popular tourist attraction chronicles the life of Motown Records founder Berry Gordy, Jr., and the evolution of the entertainment enterprise through photographs, artwork, music, costumes and other memorabilia. 960 1280
San Francisco Museum of Modern ArtTake a leisurely stroll through the San Francisco Museum of Modern Art to see its internationally recognized collection of modern and contemporary art. The dynamic art center is home to about 27,000 paintings, sculptures, photography, architecture and media arts for visitors to learn, reflect and be inspired. 960 1280
Edsel Ford FreewayDon’t expect a quick commute in Detroit. According to state police, 24 mph is usually as fast as cars can travel along the Edsel Ford Freeway during congested traffic or when bottleneck traffic strikes in the Motor City, going eastbound near Linwood Avenue. 960 1280
James Lick FreewayTraffic reporters urge tourists to avoid driving on the James Lick Freeway (US 101) in the afternoon, when the traffic is usually bumper to bumper. Leaving the city? Try heading out of the City by the Bay in the morning when traffic is still hectic but not as congested as it is during the afternoon rush hour. 960 1280
Alcatraz IslandGangsters, including Al Capone and George “Machine Gun” Kelly, were locked behind bars on Alcatraz Island, located in the San Francisco Bay. Alcatraz is home to an abandoned prison, the site of the oldest operating lighthouse on the West Coast and a military fort. 960 1280
Market Street RailwayLocals and tourists make their way around San Francisco on the BART (Bay Area Rapid Transit) and the Market Street Railway, aka streetcars. A streetcar ride is a great way to explore the city’s diverse neighborhoods, stunning vistas and historic sites. 960 1280
The YardbirdThe Yardbird is a juicy, smoked, Amish chicken breast drenched in mustard sauce, tossed with sauteed mushrooms and slathered with cheddar cheese, all piled with crispy applewood bacon. Get the recipe for the Yardbird sandwich from Slow's Bar-BQ in Detroit, Michigan. 960 1280
Prime Rib SandwichThe prime rib sandwich is a pile of tenderly-sliced grilled beef, sauteed onions, mushrooms and peppers on a toasted, crisp semolina bun that’s infused with the savory juices of the meat. If that’s not enough, you also have the option to dunk this delectable dish into a Wisconsin-style, butter-infused au jus. Get the recipe for the prime rib sandwich from Kroll's West in Green Bay, Wisconsin. 960 1280
La Torta del ReyThe legendary Torta del Rey is made with 12 different ingredients, including breaded beef, pork, ham, chorizo, cheese, a fried egg, avocado, beans, tomatoes, onions and jalapenos. Get the recipe for the Torta del Rey from Los Reyes de la Torta in Phoenix, Arizona. 960 1280
Fish Taco TortaFor the fish taco torta, deep-fried mahi mahi is placed inside a bun with tortilla chips. The crunchy combo is then topped with pico de gallo, creamy Peppadew slaw, lime juice, cilantro and habanero for an extra kick. Get the recipe for the fish taco torta from Tilia in Minneapolis, Minnesota. 960 1280
BBQ Brisket SandwichThe sliced beef brisket sandwich -- chef Bobby Flay’s favorite sandwich -- is cooked over an open fire and served with onions, pickles and a habanero BBQ sauce. Get the recipe for the BBQ beef brisket sandwich from The Salt Lick in Driftwood, Texas. 960 1280
Seared Beef Tongue SandwichThe seared beef tongue sandwich is served with smoked green onions, red pepper relish and garlic aioli on freshly baked bread. Get the recipe for the Seared Beef Tongue sandwich from The Noble Pig in Austin, Texas.
El ToroThe El Toro is a chargrilled, deli-sliced tri-tip topped with special BBQ sauce on a bun. A note from the owner Phil: Don’t forget a roll of paper towels since the El Toro can be messy to eat! Get the recipe for the El Toro sandwich from Phil's BBQ in San Diego, California. 960 1280
Big-Ass Roast Beef SandwichThis roast beef sandwich has slow-cooked roast beef and hand-cut french fries piled onto a ciabatta roll and covered with homemade bechamel sauce. Get the recipe for the roast beef sandwich from Big-Ass Sandwiches in Portland, Oregon.
Oxtail SandwichCalled "a crazy mess" by the creator of this sandwich, the Oxtail is smothered in marinara sauce and topped with carrots, celery, onion and peppers. Get the recipe for the oxtail sandwich from Salumi in Seattle, Washington.
The CSS VirginiaThis creation has with fried chicken livers loaded into a toasted French baguette with shredded cabbage, green onions, granny smith apple and remoulade sauce. Get the recipe for the CSS Virginia sandwich from The Blacksheep in Richmond, Virginia.
Chicken Club SandwichIt’s a triple-decker sandwich with grilled chicken, bacon, tomatoes, lettuce, avocado, mayo and a sunny side up fried egg, all in three slices of sourdough bread. Get the recipe for the chicken club sandwich from the W Hotel in Washington, DC. 960 1280
Crab Cake SandwichThese traditional sammies are filled with 6.5 ounces of jumbo lump crabmeat, fried to perfection. Get the recipe for the famous crab cake sandwich from Faidley Seafood in Baltimore, Maryland.
Italian Beef SandwichThe fall-apart tender beef is piled high on top of an Italian Sausage grilled to perfection. It is topped with sweet hot peppers and Giardiniera, and is sandwiched between a hearty Italian roll that soaks up the au jus, giving it that extra burst of flavor. Get the recipe for the Italian beef sandwich from Al's Beef in Chicago, Illinois. 960 1280
Heart-Stopping BLTThis sandwich takes the BLT to a whole new level with a mountain of thick-sliced crisp bacon that is sure to fulfill every bacon lover's dream! Get the recipe for the Heart Stopping BLT sandwich from Crown Candy Kitchen in St. Louis, Missouri.
The 4-CourserThe 4-courser sandwich has smoked pulled pork with a gouda bechamel sauce, pickles, jalapeno chips, sweet potato chips with BBQ sauce and a waffle-ized macaroni and cheese, all between a smoked pretzel bun. Get the recipe for the 4-Courser sandwich from The Fifty/50 in Chicago, Illinois.
Chicken ConquistadorThe Conquistador consists of a baked chicken breast served with lettuce, tomato and special sauce on French bread. Get the recipe for the chicken conquistador sandwich from Zunzi’s in Savannah, Georgia. 960 1280
Asian Flank Steak SandwichThe Asian flank steak sandwich is only available on Mondays at Mitchell Delicatessen. But no need to panic, you can make it any day of the week. Get the recipe for the Asian Flank steak sandwich from Mitchell Delicatessen in Nashville, Tennessee.
Chicken Cheddar BiscuitThis sandwich has a crispy piece of fried chicken topped with an oozing piece of cheddar cheese resting between a large, fluffy biscuit. Get the recipe for the chicken cheddar biscuit from Time-Out restaurant in Chapel Hill, N.C.
Media NocheThe home of this sandwich has perfected the creation that is a twist on the classic Cubano. Wanna make this sandwich for your next tailgate? Get the recipe for the Media Noche sandwich from Aguila Sandwich Shop in Tampa, Florida. 960 1280
The Roast Pork SandwichThis signature sandwich includes slow-roasted pork topped with broccoli rabe and aged provolone on a baguette. Get the recipe for the Roast Pork sandwich from DiNic’s in Philadelphia, Pennsylvania. 960 1280
The Grouper ReubenThis sandwich is a filet of grouper topped with melted Swiss cheese, Thousand Island dressing, and warm sauerkraut placed between two slices of marble rye bread. Get the recipe for the Grouper Reuben from Skipper’s Smokehouse in Tampa, Florida.
Capp and CheeseThis sandwich is made with the side dishes actually on the sandwich itself. Wanna make this sandwich for your next tailgate? Get the recipe for the Capp and Cheese from Primati Bros in Fort Lauderdale, Florida. 960 1280
Shrimp Po-BoyThis sandwich has loads of fresh shrimp straight from the fry basket piled onto a loaf of locally made bread. It is dressed with tomato, lettuce and creole mustard with some pickles to top it off. Get the recipe for the shrimp po-boy from Domilises Po-Boy & Bar in New Orleans, Louisiana.