Don investigates a postal box that embarked on a gravity-defying journey, a traditional Viking vessel that sailed into the annals of modern history on an intrepid sea voyage, and a handmade talisman that weaves a tale of terror and courage on the American frontier.
Monstersized MealsMonstersized Meals: Burger
DIY Network’s Chris Grundy travels to California's OC Fair (Orange County Fair) to accompany Juicy’s CEO and owner Brett Enright and vice president Nick Nicora as they attempt to do what no commercial chef has done before - build an 800-lb. cheeseburger!
Andrew Zimmern visits the Minnesota State Fair for some of the country's most kitschy and bizarre food. From fried pickles and chocolate to goats milk straight from the udder, Andrew explores what it takes to feed more than a million hungry fair goers.
Deep FriedDeep Fried
This special class of comfort food is oh so naughty, but oh so nice. Traveling from Key West to San Diego and everywhere in between, DEEP FRIED PARADISE 2: EXTRA CRISPY scours the country for a second helping of the crispiest, crunchiest, and craziest delicacies you can throw in the fryer. From corn dogs to deep-fried corn on the cob, and from french fries to old-fashioned fried potato chips, DEEP FRIED PARADISE 2: EXTRA CRISPY celebrates how Americans can take any meal from ordinary to extraordinary with a layer of batter, a dusting of flour, and a dunk in the deep-fat fryer.
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Andrew Zimmern visits Queen Ann Ravioli and ...
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