SCHEDULE: DAILY

12:00 AM

Bizarre Foods

Everything but the Squeal Everything but the Squeal

From raw pig's blood in Bali and ground pig snouts, ears and tongues in Cleveland, OH, to cured pig legs in Sardinia and pig face bacon in Los Angeles, Andrew Zimmern recaps his favorite porcine finds.  TV-G , CC

1:00 AM

Bizarre Foods

Denver Denver

Denver may be a modern city, but Andrew finds out that you can still get a taste of the Wild West in the food! Whether it's deep fried Rocky Mountain oysters in a biker bar, pheasant cooked over an open flame, or ant larvae beignets in a fine restaurant, Denver is a goldmine of flavors from both yesterday and today!  TV-PG , CC

2:00 AM

Man v. Food Nation

Memphis Memphis

Adam's ongoing quest to find America's best food spots brings him to Memphis, home to deep-fried Southern cooking, mouthwatering pork BBQ and a 7 1/2-lb. burger known as the Kookamunga.  TV-PG , CC

2:30 AM

Man v. Food Nation

Atlanta Atlanta

Adam heads down south to eat chicken and waffles with soul legend Gladys Knight, and tackles the 11-lb. Carnivore Pizza Challenge.  TV-PG , CC

3:00 AM

Bizarre Foods

Portland Portland

Andrew Zimmern heads to Portland, OR, where free thinking foodies are pushing the limits when it comes to creating what to eat. He tries things like elk heart tartar, goose liver chocolates, and ice cream made from marrow.  TV-PG , CC

9:00 AM

World's Most Extreme Homes

Revolving South African House, Japanese Gallery House, India Cathedral

TV-G , CC

9:30 AM

World's Most Extreme Homes

Y Phoenix Earthhome

TV-G , CC

10:00 AM

No Reservations

Brittany Brittany

Brittany's reputation as one of France's most alluring culinary corners has lured Anthony Bourdain here to uncover its succulent secrets.  TV-PG-DL , CC

11:00 AM

More Chowdown Countdown

Top Ten Comfort Foods Top Ten Comfort Foods

We're heading down memory lane for the top 10 comfort foods in America! We begin in Charleston, SC, for poultry perfection -- legendary crispy fried chicken. Then, we head to San Francisco for a slice of bacon wrapped meatloaf.  TV-G , CC

11:30 AM

More Chowdown Countdown

Top Ten Cheesiest Top Ten Cheesiest

It's time to countdown the top 10 cheesiest dishes! We head to Cleveland for a 5-pound monster grilled cheese made with 14 different cheeses! Then, we're off to Chicago for the ultimate cheesy deep-dish pizza.  TV-G , CC

12:00 PM

Underground BBQ Challenge

Brooklyn: Williamsburg vs. Gowanus Brooklyn: Williamsburg vs. Gowanus

Host G. Garvin meets Brooklyn competitors and neighborhood rivals Becky and Dan. The teams must grill prime rib, present a menu that represents their neighborhoods, and "wow" the judges in order to win the grand prize of $10,000!  TV-G , CC

1:00 PM

Food Paradise

Deli Paradise Deli Paradise

These food joints serve up dish after dish of deli delights, from a 5-lbs. monster Reuben in Seattle to a primo pastrami in New York City and a boisterous brisket sandwich in Michigan.  TV-G , CC

2:00 PM

Food Paradise

Buffet Paradise Buffet Paradise

Enjoy a belly-busting bonanza of everything all-you-can-eat, including lip-smacking lobster in Rhode Island, a finger-lickin' BBQ Buffet in Texas and a sinfully delicious Vegas mega buffet.  TV-G , CC

3:00 PM

Food Paradise

Pasta Paradise Pasta Paradise

TV-G , CC

4:00 PM

Bizarre Foods

Mongolia Mongolia

Andrew travels to rugged Mongolia, where living off the land is part of the country's nomadic tradition. He eats foods prepared in ways he's never seen before from a blowtorch barbecue to an animal carcass oven.  TV-PG , CC

5:00 PM

Man v. Food Nation

Des Moines Des Moines

Adam Richman visits Des Moines, IA, for the Adam Emmenecker Challenge at Jethro's BBQ. He's got 15 minutes to finish the mammoth sandwich.  TV-G , CC

5:30 PM

Man v. Food Nation

New York New York

Adam sinks his teeth into a 1-lb. sandwich at Katz's Delicatessen, savors soul food at Sylvia's and tackles the hottest curry in the country at Brick Lane Curry House.  TV-PG , CC

6:00 PM

Bizarre Foods

South Korea South Korea

Andrew travels to Seoul, South Korea, where he feasts on the country's most authentic soups, barbecues and fermented foods. Andrew's Asian adventure goes beyond eating when he makes his first batch of fresh kimchi.  TV-G , CC

7:00 PM

Man v. Food Nation

Detroit Detroit

Adam visits Detroit, MI, to take on the massive Triple Threat Pork sandwich, 2 dueling Coney Dog joints and the world's biggest burger at Mallie's Sports Grill and Bar.  TV-G , CC

7:30 PM

Man v. Food Nation

Boston Boston

Adam heads to Beantown where he'll enjoy a traditional New England clambake and partake in a spicy feast from Hell. Then Adam faces off with a local Bostonian over a 12-lb. hamburger challenge.  TV-G , CC

8:00 PM

Bizarre Foods

New Orleans New Orleans

Bizarre Foods America makes a trip to the Big Easy where the food and the culture are a mix of Southern traditions and modern influence. Andrew eats Cajun comfort foods like stuffed pig stomach and smoked raccoon served with a side of live jazz.  TV-G , CC

9:00 PM
Premiere

Underground BBQ Challenge

Kansas City: Crossroads vs. West Bottoms Kansas City: Crossroads vs. West Bottoms

Host G. Garvin meets Kansas City competitors and neighborhood rivals Jeff and Sara. The teams must grill pork butt, present a menu that represents their neighborhoods, and ultimately "wow" the judges to win the grand prize of $10,000!  TV-G , CC

10:00 PM
Premiere

Food Paradise

Hamburger Paradise 3 Hamburger Paradise 3

We’re sinking our teeth into more of America's best burgers. From a juicy beef, duck and pork Dork patty in Seattle, to a spicy beef patty smashed between 2 creamy mac and cheese buns in Chicago, this is Hamburger Paradise 3.  TV-G , CC

11:00 PM

Man v. Food Nation

Jersey Shore Jersey Shore

Adam Richman's quest for delicious dishes brings him to the famous New Jersey Shore. Adam faces the heat at Chicken or the Egg to take on the Ludicrous Wings Challenge.   TV-G , CC

11:30 PM

Man v. Food Nation

Sacramento Sacramento

Adam Richman is in sunny Sacramento, CA, for a taste of the Golden State. His challenge is to face-off with 5-lbs. of chili-smothered hot dogs in the Knucklehead Challenge at Parkers Hot Dogs.  TV-G , CC

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