Best Sandwich in America: Northeast Pictures

In his quest for the best sandwich in America, Adam makes his way through the Northeast. See the sandwich classics he tastes in Pittsburgh, Philadelphia and New York City.

You Might Also Like

The Salt Lick
The Salt Lick

The Salt Lick

Adam Richman’s first stop in the Southwest is The Salt Lick in Driftwood, TX. Owner Scott Roberts shows Adam how they make their famous sliced beef brisket sandwich. 960 1280

Jesse Knish  

The Salt Lick

The Salt Lick

The sliced beef brisket sandwich -- chef Bobby Flay’s favorite sandwich -- is cooked over an open fire and served with onions, pickles and a habanero BBQ sauce. 960 1280

Jesse Knish  

The Salt Lick

The Salt Lick

On average, The Salt Lick cooks more than 750,000 lbs. of brisket per year and each batch is cooked for 20-24 hours! 960 1280

Jesse Knish  

Los Reyes de la Torta

Los Reyes de la Torta

The next contender for Best Sandwich in the Southwest is the Torta del Rey from Los Reyes de la Torta in Phoenix, AZ. 960 1280

Mark Skalny  

Los Reyes de la Torta

Los Reyes de la Torta

The legendary Torta del Rey is made with 12 different ingredients, including breaded beef, pork, ham, chorizo, cheese, a fried egg, avocado, beans, tomatoes, onions and jalapenos. 960 1280

Mark Skalny  

Los Reyes de la Torta

Los Reyes de la Torta

Adam Richman with owner Enrique de la Torre and the Torta del Rey. 960 1280

Mark Skalny  

Los Reyes de la Torta

Los Reyes de la Torta

Adam Richman with the Torta del Rey at Los Reyes de la Torta in Phoenix, AZ. 960 1280

Mark Skalny  

The Noble Pig

The Noble Pig

Adam’s journey brings him to The Noble Pig in Austin, TX. 960 1280

Jesse Knish  

The Noble Pig

The Noble Pig

Adam Richman poses with The Noble Pig's staff in Austin, TX. 960 1280

Jesse Knish  

The Noble Pig

The Noble Pig

The Noble Pig's seared beef tongue sandwich is served with smoked green onions, red pepper relish and garlic aioli on freshly baked bread. 960 1280

Jesse Knish  

The Noble Pig

The Noble Pig

Adam Richman spends some time with The Noble Pig's chefs, John Bates and Brandon Martinez. 960 1280

Jesse Knish  

View Full TV Schedule

On TV

Mysteries at the Monument

Escape From Slavery, A Witch On Hatteras Island, The Horn That Made A Big Bang

7am | 6c

Mysteries at the Monument

The House That Sugar Built, Kill Dozer, Rocking Chair Riots

8am | 7c

Mysteries at the Castle

Good King Wenceslas, Prison Painter, Butler's Secret

11am | 10c

Food Paradise

Food Paradise: Manliest Restaurants

3pm | 2c

Mysteries at the Castle

The Brothers Grimm, Savior of Fort Jefferson, Missing Head of State

8pm | 7c

Mysteries at the Museum

Alligators in the Sewer, Unstoppable Car, Founding Forensics

9pm | 8c

Mysteries at the Museum

Great Kipton Train Wreck, First Inoculation, The Education of Ruby Bridges

10pm | 9c

Mysteries at the Museum

Alligators in the Sewer, Unstoppable Car, Founding Forensics

12am | 11c

Mysteries at the Museum

Great Kipton Train Wreck, First Inoculation, The Education of Ruby Bridges

1am | 12c

Mysteries at the Castle

The Brothers Grimm, Savior of Fort Jefferson, Missing Head of State

3am | 2c

The Hot List

Win a $100,000 Trip to the Caribbean.
Join the conversation on Social Media!
Leaf-peeping, road trips, fun getaways and more!
Follow Us Everywhere

Join the party! Don't miss Travel Channel in your favorite social media feeds.