Best Sandwich in America: The South Pictures

Adam is in the South to taste 3 well-known sandwiches from the region -- the Asian flank steak sandwich, the chicken conquistador and the chicken cheddar biscuit. Which will take the regional title?
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Photo By: Beau Kester

Photo By: Beau Kester

Photo By: Beau Kester

Photo By: Beau Kester

Adam Richman with the chicken cheddar biscuit

Adam heads to the South to taste 3 iconic sandwiches and crown one the regional winner.

Time Out Restaurant in Chapel Hill

In Chapel Hill, NC, Adam makes a stop at Time-Out restaurant, located right next to the university. The restaurant has been a Tar Heel favorite since 1978.

Time-Out owner Eddie Williams

Owner Eddit Williams prepares the restaurant's signature sandwich, the chicken cheddar biscuit.

Adam Richman, Eddie Williams and the chicken cheddar biscuit

Adam and owner Eddie Williams pose with the completed chicken cheddar biscuit. The sandwich includes a crispy piece of fried chicken topped with cheddar cheese resting in between a fluffy biscuit.

Time-Out Customers Darnette Newlurk, Natasha Kearns and Alicia Thompson

Customers Darnette Newlurk, Natasha Kearns and Alicia Thompson make the famous Time-Out sign. Time-Out's Southern cooking is a must-eat in Chapel Hill.

Chicken Cheddar Biscuit

Will the chicken cheddar biscuit take the title of the best sandwich of the South?

Adam Richman at Mitchell Deli

Following the advice of Nashville musician Will Hoge, Adam heads to Nashville, TN, to check out Mitchell Delicatessen.

Director of Photography Dan Akiba films the exterior of Mitchell Delicatessen

Director of photography Dan Akiba films the exterior of Mitchell Delicatessen.

Interior shot of Mitchell Delicatessen

This deli is known in Music City for its high quality natural ingredients, local produce and homemade products such as roast beef and sausage.

David Mitchell prepares Mitchell Delicatessen's signature sandwich

Owner David Mitchell prepares the restaurant's signature sandwich, the Asian flank steak sandwich.

The Asian Flank Steak Sandwich

The Asian flank steak sandwich is only available on Mondays. Will this sandwich take the title for the Southern region?

Exterior shot of Zunzi's

The last stop on the tour is Savannah, GA, for a taste of the chicken conquistador sandwich at Zunzi's.

Johnny and Gabby DeBeer

Zunzi’s menu has a mixture of international flavors due to owners Johnny and Gabriella DeBeer's varied cultural backgrounds: Swiss, Italian, South African and Dutch.

Adam Richman and Gabriella DeBeer

Owner Gabriella DeBeer shows Adam how Zunzi's signature sandwich, the chicken conquistador, is made.

Zunzi's Chicken Conquistador sandwich

Will the chicken conquistador sandwich take the regional title? Tune in to find out.