Obsessed

Click through behind-the-scenes photos from the No Reservations Obsessed special.

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Truly, the King of dogs -- outside Chicago, anyway. 960 1280

  

The crew shoots Tony enjoying a hot dog on 86th Street in Manhattan. 960 1280

  

Tony takes a papaya break before shooting the next scene. 960 1280

  

Kira Kelly films a halal stand called Brother's Halal operated by Gamal Muhamed in Manhattan. 960 1280

  

Tony samples the food at the Brother's Halal stand. 960 1280

  

Tony demonstrates the mobility of street food. 960 1280

  

Tony ponders his next line in Spanish Harlem on Lexington Avenue between 102nd and 103rd Streets in Manhattan. 960 1280

  

Alan shoots close-ups of Tony eating in Spanish Harlem. 960 1280

  

Tony eats tacos on Lexington Avenue in Spanish Harlem. 960 1280

  

Adam films tight on Tony's feet for takeaway shots to use later in the show. 960 1280

  

Street Food  10 Photos

Extravaganza of duck and Hanoi vodka with Linh in Dalat. 960 1280

  

Small "woodland creatures." Not, I am assured, "Squeasel" (porcupine). 960 1280

  

M'nong village in the central highlands. 960 1280

  

Hanoi and, yes, there's a dead bird in that whiskey. 960 1280

  

Birds for breakfast? 960 1280

  

Producer Tom Vitale walks the line between too peppy and relaxed: self-medicating with alternate swigs of coffee and beer. 960 1280

  

Zamboni on the bridge. 960 1280

  

A heroic Todd Liebler shot. Useful for screen savers! 960 1280

  

Scott Conant shows us how to make tomato sauce. 960 1280

  

PERFECTLY sauced pasta. THIS is how you do it! 960 1280

  

Laurent Tourondel demonstrates how to make a perfect hamburger. 960 1280

  

The legendary Jacques Pepin makes an omelet. 960 1280

  

Dave Pasternak with lobster friend. 960 1280

  

Thomas Keller "approaches" a chicken. 960 1280

  

Boeuf Bourguignon at Les Halles. 960 1280

  

Photos

10 Photos

Truly, the King of dogs -- outside Chicago, anyway. 960 1280

  

The crew shoots Tony enjoying a hot dog on 86th Street in Manhattan. 960 1280

  

Tony takes a papaya break before shooting the next scene. 960 1280

  

Kira Kelly films a halal stand called Brother's Halal operated by Gamal Muhamed in Manhattan. 960 1280

  

Tony samples the food at the Brother's Halal stand. 960 1280

  

Tony demonstrates the mobility of street food. 960 1280

  

Tony ponders his next line in Spanish Harlem on Lexington Avenue between 102nd and 103rd Streets in Manhattan. 960 1280

  

Alan shoots close-ups of Tony eating in Spanish Harlem. 960 1280

  

Tony eats tacos on Lexington Avenue in Spanish Harlem. 960 1280

  

Adam films tight on Tony's feet for takeaway shots to use later in the show. 960 1280

  

Extravaganza of duck and Hanoi vodka with Linh in Dalat. 960 1280

  

Small "woodland creatures." Not, I am assured, "Squeasel" (porcupine). 960 1280

  

M'nong village in the central highlands. 960 1280

  

Hanoi and, yes, there's a dead bird in that whiskey. 960 1280

  

Birds for breakfast? 960 1280

  

Producer Tom Vitale walks the line between too peppy and relaxed: self-medicating with alternate swigs of coffee and beer. 960 1280

  

Zamboni on the bridge. 960 1280

  

A heroic Todd Liebler shot. Useful for screen savers! 960 1280

  

Scott Conant shows us how to make tomato sauce. 960 1280

  

PERFECTLY sauced pasta. THIS is how you do it! 960 1280

  

Laurent Tourondel demonstrates how to make a perfect hamburger. 960 1280

  

The legendary Jacques Pepin makes an omelet. 960 1280

  

Dave Pasternak with lobster friend. 960 1280

  

Thomas Keller "approaches" a chicken. 960 1280

  

Boeuf Bourguignon at Les Halles. 960 1280