Edinburgh

Edinburgh is a city of bold traditions that doesn't shy away from flavor. Andrew Zimmern features a variety of Scottish classics including the filling Scottish breakfast, peppery haggis, blue lobster and classic Scotch whisky.

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  • Tuesday
    April 4
    12:30pm | 11:30c
  • Sunday
    April 9
    2pm | 1c
  • Monday
    April 17
    11pm | 10c
  • Tuesday
    April 18
    2am | 1c

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