Honolulu

Andrew divulges Honolulu's favorite culinary classics. From smoky, tender kalua pig and sweet-tooth-satisfying shave ice to raw fish poke and a Hawaiian favorite spiked with Spam, there's a bounty of multicultural delights.

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  • Tuesday
    December 6
    8pm | 7c
  • Wednesday
    December 7
    3am | 2c

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