Season 3, Episode 10

Marseille

Andrew Zimmern explores Marseille's iconic food. This port city is packed with local delicacies such as fisherman's stew fresh from the Mediterranean, fruity confections fit for royalty and France's answer to pizza.
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Tuesday
May 16
8pm | 7c
Wednesday
May 17
3am | 2c
Tuesday
May 23
4:30pm | 3:30c
Saturday
Jun 10
1pm | 12c

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