Season 4, Episode 3

San Diego

Andrew highlights San Diego's sun-soaked cuisine, served surfside. The laid-back beach town is known for its Mexican-inspired fish tacos, octopus tostadas, Filipino chicken adobo, So-Cal monster burritos, and a globally-loved hometown salad.
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Tuesday
Dec 26
1:30pm | 12:30c
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Jan 28
1:30pm | 12:30c

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