Season 4, Episode 23

Seoul

Andrew Zimmern highlights Seoul's dynastic dining icons. From spicy stews to cure a hangover and icy buckwheat noodles to beat the heat to sweet beef and spicy fermented cabbage, Seoul cuisine is tradition with a tasty kick.
See Tune-In Times

Upcoming Airings

See Full Schedule
Monday
Oct 9
11:30pm | 10:30c
Tuesday
Oct 10
2:30am | 1:30c
Tuesday
Oct 24
12pm | 11c

Follow Us Everywhere

Join the party! Don't miss Travel Channel in your favorite social media feeds.