Bizarre Food of the Week: Wreckfish

A close-up of a tasty dish of wreckfish at Michael's Genuine restaurant

Miami, FL

Andrew Zimmern visits Miami for an all-new episode of Bizarre Foods America. Andrew visits Michael's Genuine Food & Drink, a Miami hot spot that prides itself on its farm-to-table attitude. Here he tries wreckfish, named for its tendency to take up residence in shipwrecks. Michael's Genuine Food & Drink also posted an interview with Andrew on their blog. Find more photos, video and a travel guide from this episode here.

Next Up

Shrimp With Green Chilies and Avocado Sauce

Watch Andrew Zimmern cook Shrimp With Green Chilies and Avocado Sauce. Then prepare the dish in your own kitchen.