Tues 8pm | 7c
Tues 9pm | 8c
Wed 9pm | 8c
Tour England With Josh Gates 02:34
Andrew's Top 5 for Oaxaca 05:00
NYC: Will Work for Food Travel Guide
Andrew works undercover as a waiter at The Meatball Shop on Stanton Street in NYC.
Andrew enjoys the smell of handmade lobster burata at Marea, one of NYC's finest restaurants.
This tasty dish of lobster burata is one of Marea's signature dishes.
The Bizarre Foods crew films a couple shots of NYC's busy Times Square.
Andrew can't resist an aged prime steak from LaFrieda's.
Andrew carefully picks up a durian fruit at a Chinatown market.
A tray of fresh figs wait to be turned into a delicacy at Marea's restaurant.
This is definitely not the right wig for Andrew's undercover kitchen mission.
Andrew poses in disguise before he waits tables at The Meatball Shop.
Andrew gets a lesson in butchering sirloin from Pat LaFrieda at his butcher shop, Wholesale Meat Purveyors.
Take a trip to Chinatown to pick up a variety of fresh seafood at a local fish market.
Andrew learns how to slice sirloin from the bone.
Octopus fusilli with bone marrow is one of many dishes Andrew had to prepare at Marea Restaurant in NYC.
Andrew talks beef with Pat LaFrieda in New Jersey.
Will Work for Food Pictures
Back in the Kitchen in NYC 04:00
Good Food in the East Village 02:22
When Vacations Attack
7am | 6c
Mysteries at the Museum
Reagan's Limousine and Keely’s Motor
8am | 7c
Outlaw Marshal, 76 Days Adrift, Diamond Hoax
9am | 8c
Crossword Code, Ampelmann, Brushy Bill
10am | 9c
Most Dangerous Moments
11am | 10c
Man v. Food
12pm | 11c
12:30pm | 11:30amc
1pm | 12c
1:30pm | 12:30c
Food Paradise International
Deep Fried Paradise
2pm | 1c
3pm | 2c
Food Paradise: Mexican Food Paradise
4pm | 3c
Food Paradise: Truck Stop Paradise
5pm | 4c
Deep Fried Paradise 4
6pm | 5c
7pm | 6c
8pm | 7c
9pm | 8c
The Dead Files
Eternal Hatred and Intolerance
10pm | 9c
11pm | 10c
12am | 11c
1am | 12c
2am | 1c
3am | 2c
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