Season 2, Episode 2

Washington DC

Andrew Zimmern visits Washington, DC, for Salvadoran favorites, food trucks that feed hordes of hungry federal workers, and takes a trip back into history to taste what our forefathers ate. Whether it's a blackened snakehead sandwich made in a boat on the Potomac, peanut butter paired with foie gras, or Scrapple at a neighborhood grill known for its soul food, DC is a place where historical favorites and new innovations come together to create a variety of unexpected tastes.
See Tune-In Times

Upcoming Airings

See Full Schedule
Tuesday
Jul 25
11am | 10c

From This Episode

Previous Episode

Baltimore and Chesapeake Bay

Follow Us Everywhere

Join the party! Don't miss Travel Channel in your favorite social media feeds.