Bizarre Foods America: Sneak Peek Summer 2013

A new season of Bizarre Foods America is nigh. Get an early look at Andrew's adventures in these sneak peek photos.

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Andrew Zimmern at Motor City Soul Food
Andrew Zimmern at Motor City Soul Food

Andrew Zimmern at Motor City Soul Food

Andrew Zimmern and a production crew member for Bizarre Foods America, on the left, pose for a photo with patrons at Motor City Soul Food in Detroit. 960 1280

  

Andrew Zimmern and Mayor Karen Majewski at Amar's Pizza

Andrew Zimmern and Mayor Karen Majewski at Amar's Pizza

Andrew tries various types of pizza at Amar’s Pizza with Mayor Karen Majewski in Hamtramck, MI. 960 1280

  

Pljeskavica Burger

Pljeskavica Burger

A pljeskavica burger -- filled with cream cheese -- at Palma, a Bosnian restaurant in Hamtramck, MI. 960 1280

  

Whole Pig on the Grill

Whole Pig on the Grill

Check out this whole pig on the grill at Kap's Wholesale Meats located in Detroit’s Eastern Market. 960 1280

  

Detroit Eastern Market

Detroit Eastern Market

The production company shoots a scene with Andrew Zimmern at Detroit's Eastern Market. 960 1280

  

Andrew Zimmern and Chuck Bennett at Cafe D'Mongo Speakeasy

Andrew Zimmern and Chuck Bennett at Cafe D'Mongo Speakeasy

Andrew and Detroit News columnist Chuck Bennett pose for a picture at Café D'Mongo Speakeasy. 960 1280

  

Andrew Zimmern in a beekeeper's suit

Andrew Zimmern in a beekeeper's suit

Outreach Coordinator Shane Bernardo helps Andrew get suited up to harvest honey at Earthworks Urban Farm. 960 1280

  

Twice-cooked Muskrat

Twice-cooked Muskrat

Andrew eats twice-cooked muskrat for lunch on the shore of the Detroit River. 960 1280

  

Fresh Perch

Fresh Perch

Andrew samples this fresh perch during a shore lunch near the Detroit River. 960 1280

  

Andrew Zimmern relaxes in a Jacuzzi

Andrew Zimmern relaxes in a Jacuzzi

Andrew and Johnny Kolakowski relax in the Jacuzzi after their muskrat lunch. 960 1280

  

Andrew holding a pig's tail

Andrew holding a pig's tail

Andrew holds up a pig's tail at The Mower Gang's cook-out in Detroit. 960 1280

  

Andrew Zimmern helps the Detroit Mower Gang mow the lawn at a city park

Andrew Zimmern helps the Detroit Mower Gang mow the lawn at a city park

Andrew pitches in to help mow an overgrown park with the Detroit Mower Gang. 960 1280

  

Turkey Roll

Turkey Roll

Look at this delicious turkey roll. It's turkey rolled around brisket, Coney dogs, bacon, rib meat and basil. 960 1280

  

Andrew Zimmern eat an Iftar meal with the Karaali family

Andrew Zimmern eat an Iftar meal with the Karaali family

Andrew enjoys dessert with the Karaali and Haidous family after the Iftar meal during Ramadan. 960 1280

  

Andrew Zimmern with seafood in Vancouver
Andrew Zimmern with seafood in Vancouver

Andrew Zimmern with seafood in Vancouver

Andrew Zimmern and chef Tojo's parents never taught them not to play with their seafood. Andrew visits Chef Tojo during the Vancouver episode. 960 1280

  

andrew zimmern catches spot prawns in Vancouver

andrew zimmern catches spot prawns in Vancouver

Seven miles from downtown Vancouver, Andrew Zimmern and the crew at Organic Ocean catch spot prawns against a magnificent background. 960 1280

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andrew zimmern fishing in vancouver

andrew zimmern fishing in vancouver

Andrew Zimmern and Chef Tojo do their best to take down a giant lingcod during the Vancouver episode. 960 1280

  

andrew zimmern in the alaska town of Chistochina

andrew zimmern in the alaska town of Chistochina

Andrew Zimmern on location in Alaska’s Copper River Valley remote village of Chistochina. 960 1280

  

andrew zimmern in alaska

andrew zimmern in alaska

Andrew Zimmern looks on as one of the Athabascan tribesmen deftly slices up a moose nose, as seen on the Chistochina episode. 960 1280

  

andrew zimmern goes fishing in alaska

andrew zimmern goes fishing in alaska

Andrew Zimmern shows off his hard-earned spoils after trekking through a waist-high river with nothing but a spear, as seen on the Chistochina episode. 960 1280

  

Andrew Zimmern holds a Sandhill Crane in Nashville

Andrew Zimmern holds a Sandhill Crane in Nashville

Andrew Zimmern shows off his first bagged Sandhill Crane in Nashville, TN. 960 1280

  

andrew zimmern eats pigeon in nasvhille

andrew zimmern eats pigeon in nasvhille

Andrew Zimmern munches on a pigeon foot at The Catbird Seat in Nashville, TN. 960 1280

  

andrew zimmern prepares a whole hog for the barbecue

andrew zimmern prepares a whole hog for the barbecue

Andrew Zimmern and pitmaster Pat Martin dish up a little whole hog barbecue in Nashville, TN. 960 1280

  

A pig slow roasts on a spit in Dallas

A pig slow roasts on a spit in Dallas

A pig slow roasts on a spit in the kitchen at Woodshed Smokehouse in the area of Dallas. 960 1280

  

andrew zimmern with a cow head in dallas texas

andrew zimmern with a cow head in dallas texas

Andrew Zimmern eyes the cow head he and Chef Tim Byres will lower into the ground to cook at Chicken Scratch in the area of Dallas. 960 1280

  

andrew zimmern eats barbecue in dallas texas

andrew zimmern eats barbecue in dallas texas

Andrew Zimmern and barbecue expert Daniel Vaughn dig into Dallas local icon Odom's Bar-B-Que at Daniel's favorite table: the back of his car. 960 1280

  

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