Sulawesi

Andrew travels to Sulawesi to witness a water buffalo sacrifice at a funeral, taste freshwater snails, and discover more than 2 genders in the Bissu community.

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Andrew pauses for the camera while visiting the Ju'hoansi tribe in the Kalahari Desert. 960 1280

  

A Ju'hoansi boy, carried in a satchel on his mother's back, looks into the camera with his beautiful brown eyes. 960 1280

  

Andrew, Ralph Bousfield and Kava, an interpreter, stop for a chat while visiting the Ju'hoansi tribe in a small village located in the Kalahari Desert. 960 1280

  

The crew gets ready for the flight to the Ju'hoansi village. 960 1280

  

Andrew and cameraman Joel Weber shoot the Kalahari's beautiful landscape from the top of a jeep. 960 1280

  

Everyone stops to rest, including the Ju'hoansi tribesmen who take a short smoke break. 960 1280

  

Andrew poses near a 35,000-year-old watering hole in Xai Xai village in Africa. 960 1280

  

Andrew snaps a picture of the Bizarre Foods crew in the Kalahari Desert. It looks like a '70s album cover! 960 1280

  

Children ride donkeys used to work on a farm in Xai Xai village. 960 1280

  

The Ju'hoansi tribeswomen teach Andrew how to bead and make decorative necklaces and headdresses. 960 1280

  

The Bizarre Foods crew shoots the tribeswomen performing a traditional trance dance. 960 1280

  

Beef offal is salted and ready to grill in Soweto, South Africa. 960 1280

  

A cook prepares beef parts (including the heart) on the grill at a roadside BBQ joint in Soweto, South Africa. 960 1280

  

Andrew with hunters David Tyburski and Rick Stafford
Andrew with hunters David Tyburski and Rick Stafford

Andrew with hunters David Tyburski and Rick Stafford

Andrew with hunters David Tyburski and Rick Stafford, along with the armadillo they caught, in the backwoods of central Florida. 960 1280

  

A ladleful of catfish head soup

A ladleful of catfish head soup

A ladleful of catfish head soup at the home of David and Lydia Tyburski. 960 1280

  

Deep-fried soft-shell turtle

Deep-fried soft-shell turtle

Deep-fried soft-shell turtle. 960 1280

  

Andrew harvests swamp cabbage

Andrew harvests swamp cabbage

Andrew harvests swamp cabbage from a palmetto tree in central Florida with Seminole tribe member Lewis Gopher. 960 1280

  

Prepping the armadillo

Prepping the armadillo

The armadillo is prepped for cooking. 960 1280

  

Turtle meat cooked in the shell

Turtle meat cooked in the shell

Turtle meat cooked in the shell at a Seminole tribe member's home in central Florida. 960 1280

  

Andrew with Seminole tribe members

Andrew with Seminole tribe members

Andrew poses for a photo in the Chickee hut with Seminole tribe members at a traditional family meal in central Florida. 960 1280

  

Andrew squirrel hunting

Andrew squirrel hunting

Andrew squirrel hunting in the forests of central Florida. 960 1280

  

A nighttime alligator hunt

A nighttime alligator hunt

Heading out for a nighttime alligator hunt with Seminole American Indians in central Florida. 960 1280

  

Prepping the armadillo for baking

Prepping the armadillo for baking

Armadillo meat and vegetables prepped for baking in its own shell. 960 1280

  

An armadillo lunch

An armadillo lunch

Andrew has an armadillo lunch with hunters David Tyburski and Rick Stafford's family. 960 1280

  

The Ocklawaha River

The Ocklawaha River

Andrew pulls in a soft-shell turtle from the Ocklawaha River in central Florida. 960 1280

  

Making guava sofkee

Making guava sofkee

Guava is sliced to make guava sofkee at a Seminole tribe member's home in central Florida. 960 1280

  

Andrew with the armadillo

Andrew with the armadillo

Andrew with the armadillo caught in central Florida. 960 1280

  

Florida Pictures  14 Photos

Photos

Andrew pauses for the camera while visiting the Ju'hoansi tribe in the Kalahari Desert. 960 1280

  

A Ju'hoansi boy, carried in a satchel on his mother's back, looks into the camera with his beautiful brown eyes. 960 1280

  

Andrew, Ralph Bousfield and Kava, an interpreter, stop for a chat while visiting the Ju'hoansi tribe in a small village located in the Kalahari Desert. 960 1280

  

The crew gets ready for the flight to the Ju'hoansi village. 960 1280

  

Andrew and cameraman Joel Weber shoot the Kalahari's beautiful landscape from the top of a jeep. 960 1280

  

Everyone stops to rest, including the Ju'hoansi tribesmen who take a short smoke break. 960 1280

  

Andrew poses near a 35,000-year-old watering hole in Xai Xai village in Africa. 960 1280

  

Andrew snaps a picture of the Bizarre Foods crew in the Kalahari Desert. It looks like a '70s album cover! 960 1280

  

Children ride donkeys used to work on a farm in Xai Xai village. 960 1280

  

The Ju'hoansi tribeswomen teach Andrew how to bead and make decorative necklaces and headdresses. 960 1280

  

The Bizarre Foods crew shoots the tribeswomen performing a traditional trance dance. 960 1280

  

Beef offal is salted and ready to grill in Soweto, South Africa. 960 1280

  

A cook prepares beef parts (including the heart) on the grill at a roadside BBQ joint in Soweto, South Africa. 960 1280

  

14 Photos
Andrew with hunters David Tyburski and Rick Stafford

Andrew with hunters David Tyburski and Rick Stafford

Andrew with hunters David Tyburski and Rick Stafford, along with the armadillo they caught, in the backwoods of central Florida. 960 1280

  

A ladleful of catfish head soup

A ladleful of catfish head soup

A ladleful of catfish head soup at the home of David and Lydia Tyburski. 960 1280

  

Deep-fried soft-shell turtle

Deep-fried soft-shell turtle

Deep-fried soft-shell turtle. 960 1280

  

Andrew harvests swamp cabbage

Andrew harvests swamp cabbage

Andrew harvests swamp cabbage from a palmetto tree in central Florida with Seminole tribe member Lewis Gopher. 960 1280

  

Prepping the armadillo

Prepping the armadillo

The armadillo is prepped for cooking. 960 1280

  

Turtle meat cooked in the shell

Turtle meat cooked in the shell

Turtle meat cooked in the shell at a Seminole tribe member's home in central Florida. 960 1280

  

Andrew with Seminole tribe members

Andrew with Seminole tribe members

Andrew poses for a photo in the Chickee hut with Seminole tribe members at a traditional family meal in central Florida. 960 1280

  

Andrew squirrel hunting

Andrew squirrel hunting

Andrew squirrel hunting in the forests of central Florida. 960 1280

  

A nighttime alligator hunt

A nighttime alligator hunt

Heading out for a nighttime alligator hunt with Seminole American Indians in central Florida. 960 1280

  

Prepping the armadillo for baking

Prepping the armadillo for baking

Armadillo meat and vegetables prepped for baking in its own shell. 960 1280

  

An armadillo lunch

An armadillo lunch

Andrew has an armadillo lunch with hunters David Tyburski and Rick Stafford's family. 960 1280

  

The Ocklawaha River

The Ocklawaha River

Andrew pulls in a soft-shell turtle from the Ocklawaha River in central Florida. 960 1280

  

Making guava sofkee

Making guava sofkee

Guava is sliced to make guava sofkee at a Seminole tribe member's home in central Florida. 960 1280

  

Andrew with the armadillo

Andrew with the armadillo

Andrew with the armadillo caught in central Florida. 960 1280

  

15 Photos
Jamaica's Discovery Bay

Jamaica's Discovery Bay

Andrew and Dayne Buddo ride Discovery Bay's rough seas with local fishermen. 960 1280

  

Fresh Grilled Snapper

Fresh Grilled Snapper

Head to Jamaica to sample tasty dishes, including this fresh grilled snapper topped with onions and spicy scotch peppers. 960 1280

  

Cuisine of Kingston

Cuisine of Kingston

Andrew and his guide Jacqui Sinclair make a pit stop to taste a few dishes served at food stands in Kingston, Jamaica. 960 1280

  

"All-in-One" Dish at Ishanti Ital Restaurant

"All-in-One" Dish at Ishanti Ital Restaurant

Andrew tries this dish; a plate called "all-in-one" served at the Ishanti Ital restaurant in Kingston, Jamaica. 960 1280

  

Preparing Lionfish

Preparing Lionfish

Andrew carefully cuts away a lionfish's spine before cooking it. 960 1280

  

Rastafarian Drink With Shredded Coconut

Rastafarian Drink With Shredded Coconut

Wolde 'The Yatti Man' Selasie prepares an all-natural Rastafarian drink by shredding coconut. 960 1280

  

Curried Goat at Angela's Shack

Curried Goat at Angela's Shack

At Angela's Shack, Andrew tries curried goat with steamed callalou, a traditional Jamaican delicacy. 960 1280

  

Jerk Chicken at Scotchies in Ocho Rios

Jerk Chicken at Scotchies in Ocho Rios

Jerk is prepared the traditional way on pimento wood at Scotchies in Ocho Rios, Jamaica. 960 1280

  

Andrew With the Queen of Rastafarian Ital Cuisine

Andrew With the Queen of Rastafarian Ital Cuisine

Andrew discusses his meal with Yvonne Hope, the queen of Rastafarian Ital cuisine. 960 1280

  

Jamaica's Hellshire Beach

Jamaica's Hellshire Beach

Bizarre Foods photogs Adrian and Dane film Hellshire Beach, located on the southeastern coast of Jamaica. 960 1280

  

Crab at Aunt Merle's Fish Shack

Crab at Aunt Merle's Fish Shack

Andrew shows off his crab at Aunt Merle's Fish Shack in Hellshire Beach, Jamaica. 960 1280

  

Faith's Pen

Faith's Pen

The Bizarre Foods crew shoots a scene at Faith's Pen, a famous area that serves the most interesting food in Jamaica. 960 1280

  

Curried Tripe in Faith's Pen

Curried Tripe in Faith's Pen

Curried tripe with rice and beans is just one of several dishes served at a food shack in Faith's Pen. 960 1280

  

Food Crawl in Faith's Pen

Food Crawl in Faith's Pen

Andrew does a food crawl in Faith's Pen, where he finds this delicious pork dish ready to be served at a local food shack in Jamaica. 960 1280

  

Chicken, Plantains, Cassava and Fish at Faith's Pen

Chicken, Plantains, Cassava and Fish at Faith's Pen

At another food shack, owners display chicken, plantains, cassava, and fish consume, ready to be consumed by hungry customers. 960 1280

  

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