Burger Land: Sneak Peek Pictures
George Motz travels the US to sample the country’s best burgers -- those that have stood the test of time, as well as some of the newcomers.
George Motz and local burger expert TG HerringtonGeorge Motz and local burger expert TG Herrington arrive at the Camellia Grill, a New Orleans landmark. A classic diner that originally opened in 1946, it was closed for a year and a half after Hurricane Katrina and reopened in 2007. 960 1280
Port of Call's mushroom cheddar burgerPort of Call started out as a steakhouse, which explains the steak-like quality of the fist-sized burgers, char-broiled to perfection and covered with shredded cheddar cheese and earthy mushrooms sautéed in red wine, butter and garlic. 960 1280
New Burger Finds 10 Photos
Shady Glen's Menu 01:26