Foods to Eat in Comfy Pants

Get a look at the best foods from around the country to eat in comfy pants.

Foodie Tour

Delicious Eats

About the Show

Since fantastic food is more important to many travelers than museums, hotels and souvenirs, we've compiled all the must-stop food spots across the country that offer a one-of-a-kind dining experience.

More About Food Paradise

 

Season 0, Episode 15

Steak Paradise: A Second Helping

It's the king of the dinner table. A cut of meat so good it's got its own knife! From Chicago to Beverly Hills to Allegan, Michigan STEAK PARADISE II serves up a second helping of the juiciest steak-eating experiences across America.Whether you prefer Kobe beef sashimi served on a brick of primordial Himalayan ocean salt or a nice, thick porterhouse you can grill yourself, STEAK PARADISE II will satisfy your hunger with some of the most sizzling stops around, including Chicago's world famous Gene & Georgetti's, prime rib at Lawry's of Beverly Hills, and even a haunted grill-your-own steak restaurant in Michigan!

Sunday
Jan 8
4pm | 3c
Season 4, Episode 10

Pub Grub

On this episode of Food Paradise, we're finding out what it takes to make bar food good again. From San Francisco to Miami, we're leaving no bar stool unturned as we tour restaurants nationwide finding who's taking boring bar food and turning it into one-of-a-kind pub grub.

Sunday
Apr 23
8pm | 7c
Season 1, Episode 5

Deep Fried Paradise 4

America's yummiest deep-fried treats from coast to coast. Chow down on deep-fried baby back ribs in San Diego, duck fat-fried french fries in Boise, ID, and crisp and tender Southern fried chicken in Charleston, SC.

Saturday
Apr 29
5pm | 4c
Season 2, Episode 1

Hog Heaven

Here's pork's best, from plump shoulder to a fall-off-the-bone whole hog.

Sunday
Jun 4
4pm | 3c
Season 5, Episode 1

Lay It on Thick

From lobster smothered in melted Monterey Jack cheese to s'mores with gooey handmade marshmallows drenched in chocolate, this coast-to-coast tour finds the most indulgent, thickly coated culinary creations ever made.

Sunday
Jul 9
7pm | 6c
Season 0, Episode 18

Pasta Paradise

It's classic, it's comfort food, and it's the most fun you can have with a fork. No matter how you like it, nothing warms the stomach like a plate of pasta.

Sunday
Jul 16
5pm | 4c
Season 5, Episode 11

Chow Down Meat Town

From slow-smoked bison ribs in Colorado to chicken wings topped with cinnamon sugar and icing in Rhode Island, Food Paradise hunts down proteins that satisfy every carnivorous craving.

Monday
Aug 14
3am | 2c
Season 0, Episode 25

BBQ Paradise 2: Another Rack

America's best BBQ dishes are featured in this episode of Food Paradise, including slow-smoked brisket in Texas, sauce-dripping ribs in Kansas City and mouth-watering pulled pork in North Carolina.

Sunday
Aug 20
4pm | 3c
Season 0, Episode 52

BBQ Bonanza

America's yummiest BBQ, from melt-in-your-mouth smoked brisket in Houston, to juicy chicken baptized in a tangy white sauce in Alabama, to dinosaur sized sweet pork ribs in Sturgis.

Saturday
Aug 26
2:30pm | 1:30c
Season 0, Episode 42

Food Paradise: Soul Food Paradise

Travel Channel is dishing out comfort food that's good for the belly and the soul, from the rib-sticking, gravy-smothered oxtails in Houston, to crispy fried catfish in Memphis, to hot spicy Gumbo in New Orleans.

Sunday
Aug 27
5pm | 4c
Season 8, Episode 2

Aloha, Hawaii

Food Paradise hits up the best local hideaways and tourist-friendly spots on Oahu and Kauai. This island-hopping holiday features delicacies like pineapple fried rice, Hawaiian-style dogs, lau lau pork and Spam musubi.

Monday
Sep 11
12am | 11c
Season 0, Episode 22

Tailgate Paradise

College tailgating is as much about the food as it is about the game. From alligator gumbo to deer fritters we visit the best eats on college game days across the country. Americans love their sports, but what many fans love even more then the big game is the pre-game parking-lot party known as tailgating. TAILGATE PARADISE cheers on the more then 27 million sports fans and loyal alumni who gather together to eat and drink like champs in anticipation of watching others exercise. From alligator gumbo at University of Florida and creole creations at Louisiana State University, to beer and bratwurst at University of Wisconsin and peanut butter buckeyes at Ohio State, TAILGATE PARADISE hits the top spots for gridiron grub across the country. Call it local pride, school spirit, or just a great excuse to have a good time - tailgaters know how to throw a party.

Sunday
Sep 17
4pm | 3c
Season 5, Episode 11

Chow Down Meat Town

From slow-smoked bison ribs in Colorado to chicken wings topped with cinnamon sugar and icing in Rhode Island, Food Paradise hunts down proteins that satisfy every carnivorous craving.

Wednesday
Sep 20
2pm | 1c
Season 3, Episode 10

Pizza Party

For pizza that goes beyond pepperoni, check out the Great 8 pizzerias from all over the country where they're slinging pies that defy expectations.

Wednesday
Sep 27
12pm | 11c
Season 8, Episode 3

Bun-Believable

Food Paradise goes on a tasty tour of the bun-expected, finding the most surprising meals between two pieces of bread. The bun-disputed winners on this trip include a tuna ramen burger in Alabama, breakfast waffle buns in Chicago and winning wieners in Denver.

Wednesday
Sep 27
1pm | 12c
Season 5, Episode 12

Worth the Wait

From an Arizona joint's chicken fried steak smothered in gravy to sweet, fluffy doughnuts in Rhode Island, Food Paradise is getting in line to find dishes that diners don't mind waiting hours to sink their teeth into.

Wednesday
Sep 27
2pm | 1c
Season 6, Episode 4

BBQ Bragging Rights

From traditional to experimental, sticky-sweet to spicy, dry to saucy, America loves barbecue--and competition. Food Paradise travels through America's barbecue hot spots, pitting four regional rivals against one another for a meaty, mouthwatering mega-battle for Barbecue Bragging Rights.

Saturday
Sep 30
2pm | 1c
Season 0, Episode 18

Pasta Paradise

It's classic, it's comfort food, and it's the most fun you can have with a fork. No matter how you like it, nothing warms the stomach like a plate of pasta.

Saturday
Sep 30
3pm | 2c
Season 4, Episode 10

Pub Grub

On this episode of Food Paradise, we're finding out what it takes to make bar food good again. From San Francisco to Miami, we're leaving no bar stool unturned as we tour restaurants nationwide finding who's taking boring bar food and turning it into one-of-a-kind pub grub.

Saturday
Sep 30
4pm | 3c
Season 8, Episode 1

California Dreamin'

From beach bites on the central coast, authentic Italian in Mammoth and some of the juiciest burgers in Southern California, Food Paradise finds the tastiest spots under the Golden State's sun.

Saturday
Sep 30
5pm | 4c
Season 4, Episode 2

Feasting at the Fair

We're traveling to the fairest of state fairs in the nation. To taste the best of the best, we chow down in the Land of Enchantment, sample old favorites in New England and see what treats are whippin' across people's lips in Oklahoma!

Sunday
Oct 1
2pm | 1c
Season 1, Episode 6

Burrito Paradise

We're unwrapping burritos across America, including a juicy coke-marinated carnitas burrito in Colorado, a hot and cheesy lobster burrito in Maine and a hot sauce-drenched and deep-fried catfish burrito in North Carolina.

Sunday
Oct 1
3pm | 2c
Season 4, Episode 9

Sausage Kings

Sausage works for breakfast, lunch, dinner -- and even a late-night snack. From Milwaukee-style brats in Wisconsin to fried chicken sausage in Austin, Texas, these are America's hot spots for one of its most universal foods.

Sunday
Oct 1
4pm | 3c
Season 5, Episode 7

Noodle Nirvana

From New York City Sicilians serving spaghetti in a cone, to a Vietnamese chef in Venice Beach rolling ramen noodles in a burrito, these chefs think way outside of the pasta box. New fusions are bringing noodles to the next level, and this episode of Food Paradise has all the saucy details.

Sunday
Oct 1
5pm | 4c
Season 5, Episode 8

Food on Fire

From a chili pepper-topped pizza in Atlanta, to European-style porchetta flame-roasted on a food truck in San Francisco, Food Paradise goes coast to coast on the hunt for sweat-inducing fiery food.

Sunday
Oct 1
6pm | 5c
Season 6, Episode 1

Big Easy Eats

The Big Easy has long been a favorite destination for Food Paradise, so why not devote a whole episode to New Orleans? Cajun and Creole classics, hot jazz snacks, bayou-fresh catfish, and the famous Sno-Blizz: we try 'em all!

Sunday
Oct 1
7pm | 6c