Video: Bar-Food Burgers at B-52

A B-52 Bar-Food Burger is every kind of comfort food piled on a burger.

Photo Galleries

Undefeated Seafood Burrito

Undefeated Seafood Burrito

At Lucha Libre in San, Diego, CA, the Undefeated Seafood Burrito packs in your choice of grilled blackened Mahi Mahi or shrimp topped with jack cheese, shredded cabbage, pico de gallo, black beans, and creamy Serrano sauce. 960 1280

  

Houston's Coreanos Food Truck

Houston's Coreanos Food Truck

If you’re in Houston, TX, be on the lookout for Coreanos Food Truck. A few years ago the old Korean BBQ truck (Coreano means Korea in Spanish) decided to give the menu a Mexican-kick. 960 1280

  

Coreanos' Dawson Burrito

Coreanos' Dawson Burrito

The Dawson Burrito at Coreanos food truck and the Three Wise Fries French fries is a meal fit for a king. Marinated beef short rib, spicy marinated chicken, spicy twice- cooked pork belly, grilled onions, cheese and El Scorcho sauce stuff this burrito full of flavor you don’t normally find in a food truck. 960 1280

  

The Spicy Lobster Burrito

The Spicy Lobster Burrito

Lobster in a burrito? What else to you expect in Maine? The Spicy Lobster Burrito at El El Frijoles in Sargentville, ME, uses fresh Maine lobster for this New England themed Mexican treat. 960 1280

  

Boulder's Illigal Pete's

Boulder's Illigal Pete's

In Boulder, CO, Illegal Pete's is an eclectic bar and restaurant that fits right the area’s "keep it weird" lifestyle. Oh yea, they’re also turning out amazing burritos with slightly unconventional style. 960 1280

  

The Big Potato Buritto

The Big Potato Buritto

Described as chili cheese fries in burrito, the Big Potato Burrito at Illegal Pete's is a delicious spin on the classic burrito. 960 1280

  

The Original Flying Buritto

The Original Flying Buritto

Belly up to the Original Flying Buritto in Raleigh, NC, to get your Carolina BBQ fix in burrito form. 960 1280

  

The Shrimp Burrito

The Shrimp Burrito

The Shrimp Burrito explodes out of the tortilla at The Original Flying Buritto. 960 1280

  

The Ultimate Fish Buritto

The Ultimate Fish Buritto

The Ultimate Fish Burrito at The Original Flying Burrito in combines fresh fried catfish, black beans and a spicy Southwestern sauce. 960 1280

  

Brooklyn's Rachel's Taqueria

Brooklyn's Rachel's Taqueria

Brooklyn may be known for pizza, but it’s all about the burrito at Rachel's Taqueria. East LA transplant Martin Medina has been serving up California inspired dishes for over 20 years. 960 1280

  

The Poblano Chicken Mole burrito at Rachel's Taqueria is just as good as it looks, according to burrito lovers from the Big Apple. 960 1280

  

Boise Fry Company’s Po’ Balls

Boise Fry Company’s Po’ Balls

In Boise, ID, bite into Boise Fry Company’s Po’ Balls. A popular variation on tater tots, BFC’s Po’ Balls are grated russet potatoes, seasoned and deep-fried. 960 1280

  

Unicorn Droppings

Unicorn Droppings

Visit Seattle’s Unicorn for a taste of Unicorn Droppings -- deep-fried peanut butter cups with banana and whipped cream. 960 1280

  

Dickie Dee's Italian Hot Dog

Dickie Dee's Italian Hot Dog

Dickie Dee’s in Newark, NJ, serves up a mouthwatering Italian hot dog -- a pizza bread pocket filled with mustard, 2 deep-fried hot dogs, and topped with peppers and onions, fried potatoes and ketchup. 960 1280

  

Adam's Grub Truck Kraken

Adam's Grub Truck Kraken

Stop by Adam’s Grub Truck in San Francisco for a taste of the Kraken -- a deep-fried soft shell crab sandwich served with 2 jumbo soft shell crabs, avocado wasabi, pickled ginger, fried egg, Asian slaw, bacon and roasted seaweed served on a brioche bun. 960 1280

  

Chicken Charlie's Jelly Donut Chicken Sandwich

Chicken Charlie's Jelly Donut Chicken Sandwich

Head to Chicken Charlie’s at the San Diego County Fair in Del Mar, CA, for the Jelly Donut Chicken Sandwich -- deep-fried chicken on a raspberry jelly donut, topped with honey and powdered sugar. 960 1280

  

The Mighty Cone Fried Pickles

The Mighty Cone Fried Pickles

At The Mighty Cone in Austin, TX, the hot and crunchy, deep-fried Pickles and guajillo chili dusted fries are a customer favorite. 960 1280

  

The Fritti at Salty Caper

The Fritti at Salty Caper

For a deep-fried sugar coma, try The Fritti at Salty Caper in Salisbury, NC. The Fritti is deep-fried pizza dough stuffed with a variety of chocolate candy bars, deep-fried and topped with powdered sugar and hot fudge. 960 1280

  

BFC Bourgeois Fries

BFC Bourgeois Fries

Bourgeois Fries at the Boise Fry Company in Boise, ID, are sliced russet potatoes deep-fried in duck fat and topped with truffle salt. 960 1280

  

Big Fat Fatty Challenge sandwich

Big Fat Fatty Challenge sandwich

Your eyes don't deceive you. The Big Fat Fatty Challenge sandwich from Fat Sal's restaurant in Los Angeles is a 27-inch sandwich challenge. The Big Fat Fatty is only available to order for the challenge and if eaten in 40 minutes the sandwich is free and the winner can create and name their own Fat Sal's sandwich. The Big Fat Fatty is a 27-inch garlic hero roll loaded with cheesesteak bits of cheeseburger pastrami chicken fingers crisp bacon mozzarella sticks fried eggs jalapeno poppers french fries onion rings chili marinara and "fat sauce." 960 1280

  

Fat Sal Sandwich

Fat Sal Sandwich

If you're not participating in the challenge and want an individual-sized sandwich, we recommend The Fat Sal sandwich served with roast beef, mozzarella sticks, onion rings, fries, brown gravy and mayo on a garlic hero roll. 960 1280

  

Hogzilla sandwich

Hogzilla sandwich

12 Bones in Asheville, NC prides itself on making everything from scratch from old family recipes and new creations by its owners Bryan and Angela. Featured here is the Hogzilla sandwich stuffed with sugar bacon homemade bratwurst pulled pork and pepper jack cheese on a hoagie roll. 960 1280

  

fried chicken sandwich

fried chicken sandwich

Known around Oakland CA as a "one-of-a-kind" fried chicken sandwich Bakesale Betty's started selling the sandwich at Oakland's farmer market in 2000. 960 1280

  

Hot Brown sandwich at The Derby Café

Hot Brown sandwich at The Derby Café

Each year tourists visit Louisville KY for the Kentucky Derby at Churchill Downs. Since 2012 The Derby Café has been feeding tourists the Hot Brown. Easily the most popular sandwich in Kentucky the Hot Brown consists of sliced turkey toasted bread and a blend of Bechemel and Mornay sauces topped with bacon and fresh sliced tomatoes and garnished with parmesan cheese and bourbon-smoked paprika. 960 1280

  

The Philly Joe sandwich

The Philly Joe sandwich

A deliciously juicy and cheesy shot of The Philly Joe at Hank's Philly Steaks in Las Vegas. Not straying too far from tradition The Philly Joe is made with steak onions white American cheese and cheese wiz on a hoagie bun. 960 1280

  

Meatloaf Club sandwich

Meatloaf Club sandwich

A traditional dish with a twist -- Sean's Meatloaf Club sandwich is made with chipotle meatloaf on country white toast with applewood smoked bacon romaine lettuce tomatoes and a chipotle aioli. Visit Parish Café to enjoy this sandwich by Boston's top chef Sean Simmons. 960 1280

  

Mexican Meatball sandwich

Mexican Meatball sandwich

A Mexican spin on another classic from Parish Café -- the Mexican Meatball sandwich is served with cilantro-infused Mexican meatballs on a toasted baguette with a chipotle and jalapeno au jus, pepper jack cheese, red onions, romaine lettuce and tomatoes. 960 1280

  

fried oyster sandwich

fried oyster sandwich

Oyster fans won't be able to resist this one! Next time you're in New Orleans head over to Ye Olde College Inn for their fried oyster sandwich and fried oyster po'boy cut in half with oysters on top. 960 1280

  

About the Show

Since fantastic food is more important to many travelers than museums, hotels and souvenirs, we've compiled all the must-stop food spots across the country that offer a one-of-a-kind dining experience.

More About Food Paradise

 

See Episode Guide

Watch It

  • Fried Chicken Paradise
    Indulge in a bucketful of crispy, finger lickin', fried chicken goodness! Sample fiery Memphis hot chicken, a wild red-velvet-battered bird and the original Kentucky fried classic!
    Sunday July 19
    6pm | 5c
  • Steak Paradise 3
    Get ready for plate after plate of America’s best beefy steaks, from a titanic 2 1/2-lbs. porterhouse in Mississippi to a premium dry-aged rib-eye masterpiece in New York City.
    Monday July 20
    3pm | 2c
  • Pasta Paradise
    It's classic, it's comfort food, and it's the most fun you can have with a fork. No matter how you like it, nothing warms the stomach like a plate of pasta.
    Tuesday July 21
    3pm | 2c
  • Sandwich Paradise 3
    The nation’s tastiest treats between 2 slices of bread, starring the pork-trifecta, Hogzilla, from North Carolina; the cheesy beefy monster, Big Fat Fatty, from Los Angeles, and the rare tenderloin dream, Steak and Blue, from Boston.
    Wednesday July 22
    1pm | 12c
  • Hamburger Paradise 3
    We’re sinking our teeth into more of America's best burgers. From a juicy beef, duck and pork Dork patty in Seattle, to a spicy beef patty smashed between 2 creamy mac and cheese buns in Chicago, this is Hamburger Paradise 3.
    Wednesday July 22
    2pm | 1c
  • Barbecue Paradise
    Cooking meat over a fire is the American way, but throwing spaghetti on the grill? BARBEQUE PARADISE takes the outdoor epicurean beyond backyard burgers to the most exquisite open flame eateries in the country.
    Wednesday July 22
    10pm | 9c
  • Barbecue Paradise
    Cooking meat over a fire is the American way, but throwing spaghetti on the grill? BARBEQUE PARADISE takes the outdoor epicurean beyond backyard burgers to the most exquisite open flame eateries in the country.
    Thursday July 23
    1am | 12c
  • Sandwich Paradise 2
    Get a taste of America’s top hunger-filling, handheld feasts from a latke-and-corned-beef masterpiece in Colorado to a big hunk of BBQ bologna in Tennessee.
    Saturday July 25
    3pm | 2c
  • Seafood Paradise
    Food Paradise is shelling out boatloads of America's best seafood, including jumbo lump crab cakes in Maryland, heaping helpings of crawfish in Louisiana, and a loaded seafood tower in Malibu.
    Sunday July 26
    5pm | 4c
  • Hamburger Paradise 2
    Visit the belly-busting best places to get your burger on -- from a heart-stopping monster burger in Las Vegas, to cheese-stuffed burgers in Minnesota and wild game gut-bombs in Texas.
    Sunday July 26
    6pm | 5c
  • Premiere
    Steak Paradise 3
    Get ready for plate after plate of America’s best beefy steaks, from a titanic 2 1/2-lbs. porterhouse in Mississippi to a premium dry-aged rib-eye masterpiece in New York City.
    Sunday July 26
    7pm | 6c
  • Hot & Spicy Paradise 2
    Spice up your life with the hottest foods in America, including flaming habanero wings in Seattle, an inferno burrito drenched in ghost peppers in San Francisco and a spicy chicken in Nashville, TN.
    Monday July 27
    3pm | 2c
  • Breakfast Paradise
    From Nashville to New York and all points west we're searching for the freshest, biggest and most sumptuous breakfast experiences across America.
    Tuesday July 28
    3pm | 2c
  • Deep Fried Paradise 2: Extra Crispy
    This special class of comfort food is oh so naughty, but oh so nice. Traveling from Key West to San Diego and everywhere in between, DEEP FRIED PARADISE 2: EXTRA CRISPY scours the country for a second helping of the crispiest, crunchiest, and craziest delicacies you can throw in the fryer. From corn dogs to deep-fried corn on the cob, and from french fries to old-fashioned fried potato chips, DEEP FRIED PARADISE 2: EXTRA CRISPY celebrates how Americans can take any meal from ordinary to extraordinary with a layer of batter, a dusting of flour, and a dunk in the deep-fat fryer.
    Wednesday July 29
    10pm | 9c
  • Deep Fried Paradise 2: Extra Crispy
    This special class of comfort food is oh so naughty, but oh so nice. Traveling from Key West to San Diego and everywhere in between, DEEP FRIED PARADISE 2: EXTRA CRISPY scours the country for a second helping of the crispiest, crunchiest, and craziest delicacies you can throw in the fryer. From corn dogs to deep-fried corn on the cob, and from french fries to old-fashioned fried potato chips, DEEP FRIED PARADISE 2: EXTRA CRISPY celebrates how Americans can take any meal from ordinary to extraordinary with a layer of batter, a dusting of flour, and a dunk in the deep-fat fryer.
    Thursday July 30
    1am | 12c
  • Steak Paradise
    Saturday August 1
    1pm | 12c
  • Food Paradise: Manliest Restaurants
    Sunday August 2
    4pm | 3c
  • Hot & Spicy Paradise
    From 5-alarm chili to blistering curries, we're serving up meals that are literally too hot to handle.
    Sunday August 2
    5pm | 4c
  • Barbecue Paradise
    Cooking meat over a fire is the American way, but throwing spaghetti on the grill? BARBEQUE PARADISE takes the outdoor epicurean beyond backyard burgers to the most exquisite open flame eateries in the country.
    Sunday August 2
    6pm | 5c
  • Deep Fried Paradise 4
    America's yummiest deep-fried treats from coast to coast. Chow down on deep-fried baby back ribs in San Diego, duck fat-fried french fries in Boise, ID, and crisp and tender Southern fried chicken in Charleston, SC.
    Sunday August 2
    7pm | 6c
  • BBQ Paradise 3
    Prepare yourself for the nation's tastiest BBQ, including beef ribs in Austin, TX, smoky chicken baptized in a tangy white sauce in Alabama and a melt-in-your-mouth smoked brisket in Houston, TX.
    Monday August 3
    3pm | 2c
  • Food Paradise: Sausage
    Bite into the best bratwurst, bangers, sausage patties and links across America, including rattlesnake tube steak in SoCal, long smokies in Texas and a heaping helping of Germany -- in Milwaukee.
    Tuesday August 4
    12am | 11c
  • Manliest Restaurants 2
    Enjoy America's manliest places to get your grub on, including a wild steakhouse in Texas, butcher-fresh burgers in Chicago and a towering Manhattan mountain of meat!
    Tuesday August 4
    1pm | 12c
  • Ribs Paradise
    Tuesday August 4
    2pm | 1c
  • Big Beef Paradise
    Gut-busting portions of beef you can eat are featured, from a 10-pound steak in Wisconsin to a 300 pound burger in Michigan. Americans love beef - and when it comes to serving divine bovine - bigger is better. From a 96-ounce sirloin steak in Indiana and a 168-ounce prime rib in Wisconsin, to a braised leg of cow in San Francisco and a 300-pound hamburger in Michigan, BIG BEEF PARADISE travels across the country in search of the largest, juiciest and most succulent slabs of meat fit for the Flintstones. Grab a steak knife and put on your stretchy pants as BIG BEEF PARADISE takes a carnivorous quest to find colossal ribs, monstrous sandwiches and record-breaking portions of all the red meat you can eat.
    Tuesday August 4
    3pm | 2c
  • Bacon Paradise
    Wednesday August 5
    10pm | 9c

Follow Us Everywhere

Join the party! Don't miss Travel Channel in your favorite social media feeds.