Foods to Eat in Comfy Pants

Get a look at the best foods from around the country to eat in comfy pants.

Delicious Eats

Foodie Tour

About the Show

Since fantastic food is more important to many travelers than museums, hotels and souvenirs, we've compiled all the must-stop food spots across the country that offer a one-of-a-kind dining experience.

More About Food Paradise

 

Season 0, Episode 15

Steak Paradise: A Second Helping

It's the king of the dinner table. A cut of meat so good it's got its own knife! From Chicago to Beverly Hills to Allegan, Michigan STEAK PARADISE II serves up a second helping of the juiciest steak-eating experiences across America.Whether you prefer Kobe beef sashimi served on a brick of primordial Himalayan ocean salt or a nice, thick porterhouse you can grill yourself, STEAK PARADISE II will satisfy your hunger with some of the most sizzling stops around, including Chicago's world famous Gene & Georgetti's, prime rib at Lawry's of Beverly Hills, and even a haunted grill-your-own steak restaurant in Michigan!

Sunday
Jan 8
4pm | 3c
Season 0, Episode 34

Meatloaf Paradise

From a gooey mac and cheese stuffed loaf in Florida to a burly barbecued meatloaf in Phoenix, take a bite out of these heaping helpings of America's rib sticking classic comfort food.

Saturday
Mar 4
3pm | 2c
Season 0, Episode 49

Food Paradise: Buffet Paradise

Enjoy a belly-busting bonanza of everything all-you-can-eat, including lip-smacking lobster in Rhode Island, a finger-lickin' BBQ Buffet in Texas and a sinfully delicious Vegas mega buffet.

Saturday
Mar 4
4pm | 3c
Season 0, Episode 16

Bacon Paradise

Scoping out restaurants from Texas to Maryland to California, Bacon Paradise takes you to the most sizzling pork palaces across the U.S.A., looking at everything from bacon waffles to bacon candy.

Saturday
Apr 15
5pm | 4c
Season 4, Episode 10

Pub Grub

On this episode of Food Paradise, we're finding out what it takes to make bar food good again. From San Francisco to Miami, we're leaving no bar stool unturned as we tour restaurants nationwide finding who's taking boring bar food and turning it into one-of-a-kind pub grub.

Sunday
Apr 23
8pm | 7c
Season 2, Episode 1

Hog Heaven

Here's pork's best, from plump shoulder to a fall-off-the-bone whole hog.

Wednesday
May 3
1pm | 12c
Season 4, Episode 10

Pub Grub

On this episode of Food Paradise, we're finding out what it takes to make bar food good again. From San Francisco to Miami, we're leaving no bar stool unturned as we tour restaurants nationwide finding who's taking boring bar food and turning it into one-of-a-kind pub grub.

Saturday
May 13
3pm | 2c
Season 0, Episode 51

Sturgis' Most Tasty

Phenomenal food in biker heaven, including a burly burger smothered in bourbon-soaked bacon and a smoky sweet ribs from a monster food truck.

Saturday
Jun 10
11am | 10c
Season 5, Episode 1

Lay It on Thick

From lobster smothered in melted Monterey Jack cheese to s'mores with gooey handmade marshmallows drenched in chocolate, this coast-to-coast tour finds the most indulgent, thickly coated culinary creations ever made.

Saturday
Jun 10
2pm | 1c
Season 0, Episode 35

Food Paradise: Manliest Restaurants 2

Enjoy America's manliest places to get your grub on, including a wild steakhouse in Texas, butcher-fresh burgers in Chicago and a towering Manhattan mountain of meat!

Sunday
Jun 18
6pm | 5c
Season 5, Episode 5

Keepin' It Retro

We're taking a tour of retro restaurants around the country including a pair of period pharmacies on both coasts, a Jewish deli in Texas, a hot dog temple in Tennessee and a classic, chrome-clad diner in Minnesota. From massive old-fashioned sundaes and skyscraper sandwiches to towering patty melts and unique doughnuts, these restaurants bring the delicious past to the present.

Sunday
Jun 18
8pm | 7c
Season 5, Episode 1

Lay It on Thick

From lobster smothered in melted Monterey Jack cheese to s'mores with gooey handmade marshmallows drenched in chocolate, this coast-to-coast tour finds the most indulgent, thickly coated culinary creations ever made.

Sunday
Jul 9
7pm | 6c
Season 0, Episode 18

Pasta Paradise

It's classic, it's comfort food, and it's the most fun you can have with a fork. No matter how you like it, nothing warms the stomach like a plate of pasta.

Sunday
Jul 16
5pm | 4c
Season 1, Episode 6

Burrito Paradise

We're unwrapping burritos across America, including a juicy coke-marinated carnitas burrito in Colorado, a hot and cheesy lobster burrito in Maine and a hot sauce-drenched and deep-fried catfish burrito in North Carolina.

Saturday
Jul 22
5pm | 4c
Season 0, Episode 15

Steak Paradise: A Second Helping

It's the king of the dinner table. A cut of meat so good it's got its own knife! From Chicago to Beverly Hills to Allegan, Michigan STEAK PARADISE II serves up a second helping of the juiciest steak-eating experiences across America.Whether you prefer Kobe beef sashimi served on a brick of primordial Himalayan ocean salt or a nice, thick porterhouse you can grill yourself, STEAK PARADISE II will satisfy your hunger with some of the most sizzling stops around, including Chicago's world famous Gene & Georgetti's, prime rib at Lawry's of Beverly Hills, and even a haunted grill-your-own steak restaurant in Michigan!

Sunday
Jul 23
3pm | 2c
Season 0, Episode 41

Food Paradise: Pizza Paradise 2

Travel Channel is serving up slice after slice of pizza perfection, from the crispy New York classic, to a 14-lb force of nature in Colorado, to Chicago's deepest most delicious dish.

Sunday
Jul 23
4pm | 3c
Season 0, Episode 23

Hot & Spicy Paradise

From 5-alarm chili to blistering curries, we're serving up meals that are literally too hot to handle.

Sunday
Jul 23
5pm | 4c
Season 1, Episode 4

Sandwich Paradise 3

The nation’s tastiest treats between 2 slices of bread, starring the pork-trifecta, Hogzilla, from North Carolina; the cheesy beefy monster, Big Fat Fatty, from Los Angeles, and the rare tenderloin dream, Steak and Blue, from Boston.

Sunday
Jul 23
6pm | 5c
Season 5, Episode 4

Donut Shop

In this day and age, donuts aren't just for dessert! We're frying a batch of donuts for every meal of the day starting off in Minneapolis, MN, with a bacon, egg and cheese breakfast sandwich made on a sweet glazed donut. For lunch, we're in Texas for donuts loaded with barbecue brisket. When dinner rolls around, we're checking out donut burgers and donut French onion soup. If you've got a donut-shaped hole in your soul just waiting to be filled, you won't want to miss this!

Sunday
Jul 23
7pm | 6c
Season 5, Episode 9

Brain Freeze

From seriously seismic shakes in Hawaii to super-size sundaes in New Orleans, Food Paradise gets a taste of the sweet life with some of the coolest frozen treats around.

Sunday
Jul 23
8pm | 7c
Season 5, Episode 9

Brain Freeze

From seriously seismic shakes in Hawaii to super-size sundaes in New Orleans, Food Paradise gets a taste of the sweet life with some of the coolest frozen treats around.

Monday
Jul 24
3am | 2c
Season , Episode

Wednesday
Jul 26
10am | 9c
Season 3, Episode 2

Southern Comfort Food

You don't have to be from the South to enjoy down-home country cookin', you just have to be hungry! We leave no biscuit unturned in our country-wide search for the eight best Southern comfort food places.

Wednesday
Jul 26
11am | 10c
Season 2, Episode 2

Steak-stravaganza

We share the best steaks, including spicy rib eye and a smoky sirloin.

Wednesday
Jul 26
12pm | 11c
Season 0, Episode 11

Bar Food Paradise

It's the comfort food you share with your friends and wash down with an ice-cold beer. From Buffalo to Boston to Arlington, Texas, BAR FOOD PARADISE takes a pub crawl across America to find the taverns with the tastiest treats for soaking up your favorite libations.From peanuts to potato skins, BAR FOOD PARADISE toasts some of the best pub grub around, including the oldest oyster bar in the country, an L.A. roadhouse that's been serving burgers and suds since prohibition, Buffalo's birth place of hot wings, and the home of Mexican nachos.

Wednesday
Jul 26
1pm | 12c
Season 5, Episode 3

Carb Overload

It's time to ditch the protein and reach for the carbs in this over-the-top tour of foods to satisfy any carb craving. A trip to California turns up a pizza topped with pasta and a grilled cheese filled with spaghetti, and a doughnut shop in Portland takes mashed potatoes and fries them into fritters. In Chicago, a pretzel joint stuffs its knots with cakes and cookies, proving that no carb is safe from more carbs.

Wednesday
Jul 26
2pm | 1c