Video: Bar-Food Burgers at B-52

A B-52 Bar-Food Burger is every kind of comfort food piled on a burger.

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Camp Washington Chili, Cincinnati, Ohio
Camp Washington Chili, Cincinnati, Ohio

Camp Washington Chili, Cincinnati, Ohio

At Camp Washington, skeptics convert to believers with their first bite of freshly made chili-covered spaghetti. 960 1280

  

Chili Addiction, Los Angeles, California

Chili Addiction, Los Angeles, California

Chili isn't just limited to the bowl at Chili Addiction; it's also a great topper to burgers, hot dogs and fries. 960 1280

  

Joe Rodgers' Chili Den, Sprinfield, Illinois

Joe Rodgers' Chili Den, Sprinfield, Illinois

You can chow down on a chili-topped hot dog at Joe Rodgers’ Chili Den in Springfield, IL. 960 1280

  

Slim's Last Chance, Seattle, Washington

Slim's Last Chance, Seattle, Washington

In Seattle, the grunge capital of the world, you’ll know you’ve found paradise when you spot the Slim's Last Chance blue neon sign that reads “Cold Beer… Booze… Hot Chili.” 960 1280

  

Phoenix Saloon, New Braunfels, Texas

Phoenix Saloon, New Braunfels, Texas

To make sure their chili is the spiciest around, the Phoenix Saloon combines a variety of hot peppers into the mix. 960 1280

  

Slim's Last Chance, Seattle, Washington

Slim's Last Chance, Seattle, Washington

Once the turkey and spices are cooked up, the cooks at Slim’s add homemade chicken broth and white beans. Then they let it simmer for an hour and a half – the finished product is a pot of chili gold. 960 1280

  

Slim's Last Chance, Seattle, Washington

Slim's Last Chance, Seattle, Washington

Try “The Works” at Slim’s and a blowtorch will melt cheese over your chili, and then cover it with sweet onions, diced tomatoes, sour cream, tortilla chips, cilantro, chives and a roasted jalapeno. 960 1280

  

Joe Rodgers' Chili Den, Springfield, Illinois

Joe Rodgers' Chili Den, Springfield, Illinois

In 1993, the state legislature officially proclaimed Springfield "the Chili Capital of the Civilized World." If Springfield is the chili capital, then this stop along historic Route 66 is the capitol building - Joe Rogers' “The Den” Chili Parlor. 960 1280

  

Texas Chili Parlor, Austin, TX

Texas Chili Parlor, Austin, TX

During the Capital Challenge, in order to make sure all participants inhale the full 6 1/2 pounds, each portion is put on a scale at Texas Chili Parlor. 960 1280

  

Texas Chili Parlor, Austin, TX

Texas Chili Parlor, Austin, TX

The XXX Chili at Texas Chili Parlor is so hot, it comes with a release limiting the parlor’s liability if your mouth spontaneously combusts. 960 1280

  

White Knight Diner, St. Louis, Missouri

White Knight Diner, St. Louis, Missouri

“The Slinger” may not be haute cuisine, but served with a side of bread, you’re looking at all 4 food groups on a single plate. This is the breakfast … and lunch… of champions. 960 1280

  

Chili Addiction, Los Angeles, California

Chili Addiction, Los Angeles, California

Chili Addiction’s ever-revolving selection of flavors will have you jonesing for your daily fix. 960 1280

  

Phoenix Saloon, New Braunfels, Texas

Phoenix Saloon, New Braunfels, Texas

For those craving something besides a bowlful, the Phoenix Saloon’s take on the chiliburger has the spice stuffed inside rather than slathered on top. 960 1280

  

White Knight Diner, St. Louis, Missouri

White Knight Diner, St. Louis, Missouri

Perched on the banks of the Mississippi in St. Louis, the Gateway to the West is also the gateway to this castle-themed time capsule in the heart of downtown - the White Knight Diner. 960 1280

  

Sunrise Biscuit Kitchen, Chapel Hill, NC
Sunrise Biscuit Kitchen, Chapel Hill, NC

Sunrise Biscuit Kitchen, Chapel Hill, NC

There’s almost always a long line of cars at Sunrise Biscuit Kitchen in Chapel Hill, NC, but owner David Allen’s buttermilk biscuits – made from his grandmother’s recipe – are the ultimate cure for road rage. 960 1280

  

Sunrise Biscuit Kitchen, Chapel Hill, NC

Sunrise Biscuit Kitchen, Chapel Hill, NC

Quick is the name of the game in this 500-square-foot kitchen where 7 employees hustle to make 900 biscuits every weekday and up to 2,000 on Saturday and Sunday. 960 1280

  

Sammy’s LA Pastrami in Las Vegas, NV

Sammy’s LA Pastrami in Las Vegas, NV

Sammy’s LA Pastrami in Las Vegas, NV, has an eclectic menu that features more variety than a Vegas stage, including 17 kinds of burgers and 42 different sandwiches. 960 1280

  

Sammy’s LA Pastrami in Las Vegas, NV

Sammy’s LA Pastrami in Las Vegas, NV

Sammy's LA Pastrami's sandwiches and burgers are so big, you might want to think twice before trying to eat this one behind the wheel! 960 1280

  

Cozy Dog Drive In in Springfield, IL

Cozy Dog Drive In in Springfield, IL

In addition to corn dogs, Cozy Dog Drive In in Springfield, IL, serves chili cheese hot dogs, as well as an enormous pork tenderloin sandwich. 960 1280

  

Maid-Rite, Des Moines, IA

Maid-Rite, Des Moines, IA

The Maid-Rite restaurant chain in Des Moines, IA, opened their doors in 1926, and history credits them with establishing the first drive-up/walk-up window. 960 1280

  

Company 7 BBQ, Englewood, OH

Company 7 BBQ, Englewood, OH

From ribs and brisket to pulled pork and chicken wings, Company 7 in Englewood, OH, offers all the hottest barbecue classics to ring your dinner bell. 960 1280

  

Roberto's, San Diego, CA

Roberto's, San Diego, CA

Drive-thru Mexican food has been a nationwide sensation for years, but it all started with Roberto and Delores Robledo’s genius idea – fresh, authentic and filling meals served up at modest prices to locals on the go. 960 1280

  

Roberto's, San Diego, CA

Roberto's, San Diego, CA

Carne asada is the star of this burrito. It’s made from fresh-cut beef, delivered each day by the same butcher Roberto’s in San Diego, CA, has been using for over 30 years. The beef gets stuffed into a giant, toasted tortilla, along with hot French fries and a special blend of cheese. 960 1280

  

Roberto's, San Diego, CA

Roberto's, San Diego, CA

Every Roberto’s franchise is owned and operated by a member of the Robledo family, or one of their longtime employees. 960 1280

  

Tommy's Burger, Los Angeles, CA

Tommy's Burger, Los Angeles, CA

The next time you’re cruising through L.A. and get hit by a hunger pang, look out for the shack with the red roof and a sign reading “Original Tommy’s World Famous Hamburgers!” 960 1280

  

DBC Bar and Grill, New Orleans, LA

DBC Bar and Grill, New Orleans, LA

In the city that boasts the best Mardi Gras party in the world, the DBC Bar and Grill in New Orleans, LA, may be the only drive-thru in existence that encourages patrons not to indulge behind the wheel. 960 1280

  

DBC Bar and Grill, New Orleans, LA

DBC Bar and Grill, New Orleans, LA

Driving and dining in your car can get you thirsty, and in the Big Easy, they're serving a grown-up frosty drink through the drive thru that might surprise most fast food lovers. 960 1280

  

French Toast
French Toast

French Toast

Served thick and with powdered sugar, syrup and plenty of butter, nothing says breakfast all day like french toast. 960 1280

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Turkey Club

Turkey Club

This turkey club sandwich is likely one of the healthier diner items - which doesn't mean it skimps on portion size. 960 1280

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Cheeseburger and Fries

Cheeseburger and Fries

It's not a real diner unless it has a deliciously greasy cheeseburger and fries. This one comes complete with onion rings and bacon as a bonus. 960 1280

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Banana Split

Banana Split

Why choose just 1 flavor of ice cream for dessert? This banana split is sure to be on your favorite diner's menu. 960 1280

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Reuben

Reuben

For those who prefer their sandwiches hot, a Reuben sandwich is a perfect diner choice. 960 1280

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Apple Pie

Apple Pie

If you have room for dessert after all that diner food, apple pie will be sure to hit the spot. 960 1280

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Blueberry Pancakes

Blueberry Pancakes

Flapjacks are another diner mainstay, such as this short stack of blueberry pancakes. 960 1280

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Chili

Chili

Chili is sure to fill you up, whether you like it Texas-style or vegetarian. 960 1280

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Eggs Benedict

Eggs Benedict

For a breakfast with a little class, and a lot of buttery hollandaise sauce, eggs Benedict is sure to be a hit. 960 1280

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Sloppy Joe

Sloppy Joe

Tuck a napkin into your shirt and dig in to a dinner classic, the sloppy Joe. 960 1280

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Chili Cheese Fries

Chili Cheese Fries

Regular fries not greasy enough for you? Try these chili cheese fries. 960 1280

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Cherry Pie

Cherry Pie

This cherry pie is sure to satisfy anyone with a sweet tooth. 960 1280

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Show Extras

Undefeated Seafood Burrito
Undefeated Seafood Burrito

Undefeated Seafood Burrito

At Lucha Libre in San, Diego, CA, the Undefeated Seafood Burrito packs in your choice of grilled blackened Mahi Mahi or shrimp topped with jack cheese, shredded cabbage, pico de gallo, black beans, and creamy Serrano sauce. 960 1280

  

Houston's Coreanos Food Truck

Houston's Coreanos Food Truck

If you’re in Houston, TX, be on the lookout for Coreanos Food Truck. A few years ago the old Korean BBQ truck (Coreano means Korea in Spanish) decided to give the menu a Mexican-kick. 960 1280

  

Coreanos' Dawson Burrito

Coreanos' Dawson Burrito

The Dawson Burrito at Coreanos food truck and the Three Wise Fries French fries is a meal fit for a king. Marinated beef short rib, spicy marinated chicken, spicy twice- cooked pork belly, grilled onions, cheese and El Scorcho sauce stuff this burrito full of flavor you don’t normally find in a food truck. 960 1280

  

The Spicy Lobster Burrito

The Spicy Lobster Burrito

Lobster in a burrito? What else to you expect in Maine? The Spicy Lobster Burrito at El El Frijoles in Sargentville, ME, uses fresh Maine lobster for this New England themed Mexican treat. 960 1280

  

Boulder's Illigal Pete's

Boulder's Illigal Pete's

In Boulder, CO, Illegal Pete's is an eclectic bar and restaurant that fits right the area’s "keep it weird" lifestyle. Oh yea, they’re also turning out amazing burritos with slightly unconventional style. 960 1280

  

The Big Potato Buritto

The Big Potato Buritto

Described as chili cheese fries in burrito, the Big Potato Burrito at Illegal Pete's is a delicious spin on the classic burrito. 960 1280

  

The Original Flying Buritto

The Original Flying Buritto

Belly up to the Original Flying Buritto in Raleigh, NC, to get your Carolina BBQ fix in burrito form. 960 1280

  

The Shrimp Burrito

The Shrimp Burrito

The Shrimp Burrito explodes out of the tortilla at The Original Flying Buritto. 960 1280

  

The Ultimate Fish Buritto

The Ultimate Fish Buritto

The Ultimate Fish Burrito at The Original Flying Burrito in combines fresh fried catfish, black beans and a spicy Southwestern sauce. 960 1280

  

Brooklyn's Rachel's Taqueria

Brooklyn's Rachel's Taqueria

Brooklyn may be known for pizza, but it’s all about the burrito at Rachel's Taqueria. East LA transplant Martin Medina has been serving up California inspired dishes for over 20 years. 960 1280

  

The Poblano Chicken Mole burrito at Rachel's Taqueria is just as good as it looks, according to burrito lovers from the Big Apple. 960 1280

  

Boise Fry Company’s Po’ Balls
Boise Fry Company’s Po’ Balls

Boise Fry Company’s Po’ Balls

In Boise, ID, bite into Boise Fry Company’s Po’ Balls. A popular variation on tater tots, BFC’s Po’ Balls are grated russet potatoes, seasoned and deep-fried. 960 1280

  

Unicorn Droppings

Unicorn Droppings

Visit Seattle’s Unicorn for a taste of Unicorn Droppings -- deep-fried peanut butter cups with banana and whipped cream. 960 1280

  

Dickie Dee's Italian Hot Dog

Dickie Dee's Italian Hot Dog

Dickie Dee’s in Newark, NJ, serves up a mouthwatering Italian hot dog -- a pizza bread pocket filled with mustard, 2 deep-fried hot dogs, and topped with peppers and onions, fried potatoes and ketchup. 960 1280

  

Adam's Grub Truck Kraken

Adam's Grub Truck Kraken

Stop by Adam’s Grub Truck in San Francisco for a taste of the Kraken -- a deep-fried soft shell crab sandwich served with 2 jumbo soft shell crabs, avocado wasabi, pickled ginger, fried egg, Asian slaw, bacon and roasted seaweed served on a brioche bun. 960 1280

  

Chicken Charlie's Jelly Donut Chicken Sandwich

Chicken Charlie's Jelly Donut Chicken Sandwich

Head to Chicken Charlie’s at the San Diego County Fair in Del Mar, CA, for the Jelly Donut Chicken Sandwich -- deep-fried chicken on a raspberry jelly donut, topped with honey and powdered sugar. 960 1280

  

The Mighty Cone Fried Pickles

The Mighty Cone Fried Pickles

At The Mighty Cone in Austin, TX, the hot and crunchy, deep-fried Pickles and guajillo chili dusted fries are a customer favorite. 960 1280

  

The Fritti at Salty Caper

The Fritti at Salty Caper

For a deep-fried sugar coma, try The Fritti at Salty Caper in Salisbury, NC. The Fritti is deep-fried pizza dough stuffed with a variety of chocolate candy bars, deep-fried and topped with powdered sugar and hot fudge. 960 1280

  

BFC Bourgeois Fries

BFC Bourgeois Fries

Bourgeois Fries at the Boise Fry Company in Boise, ID, are sliced russet potatoes deep-fried in duck fat and topped with truffle salt. 960 1280

  

Big Fat Fatty Challenge sandwich
Big Fat Fatty Challenge sandwich

Big Fat Fatty Challenge sandwich

Your eyes don't deceive you. The Big Fat Fatty Challenge sandwich from Fat Sal's restaurant in Los Angeles is a 27-inch sandwich challenge. The Big Fat Fatty is only available to order for the challenge and if eaten in 40 minutes the sandwich is free and the winner can create and name their own Fat Sal's sandwich. The Big Fat Fatty is a 27-inch garlic hero roll loaded with cheesesteak bits of cheeseburger pastrami chicken fingers crisp bacon mozzarella sticks fried eggs jalapeno poppers french fries onion rings chili marinara and "fat sauce." 960 1280

  

Fat Sal Sandwich

Fat Sal Sandwich

If you're not participating in the challenge and want an individual-sized sandwich, we recommend The Fat Sal sandwich served with roast beef, mozzarella sticks, onion rings, fries, brown gravy and mayo on a garlic hero roll. 960 1280

  

Hogzilla sandwich

Hogzilla sandwich

12 Bones in Asheville, NC prides itself on making everything from scratch from old family recipes and new creations by its owners Bryan and Angela. Featured here is the Hogzilla sandwich stuffed with sugar bacon homemade bratwurst pulled pork and pepper jack cheese on a hoagie roll. 960 1280

  

fried chicken sandwich

fried chicken sandwich

Known around Oakland CA as a "one-of-a-kind" fried chicken sandwich Bakesale Betty's started selling the sandwich at Oakland's farmer market in 2000. 960 1280

  

Hot Brown sandwich at The Derby Café

Hot Brown sandwich at The Derby Café

Each year tourists visit Louisville KY for the Kentucky Derby at Churchill Downs. Since 2012 The Derby Café has been feeding tourists the Hot Brown. Easily the most popular sandwich in Kentucky the Hot Brown consists of sliced turkey toasted bread and a blend of Bechemel and Mornay sauces topped with bacon and fresh sliced tomatoes and garnished with parmesan cheese and bourbon-smoked paprika. 960 1280

  

The Philly Joe sandwich

The Philly Joe sandwich

A deliciously juicy and cheesy shot of The Philly Joe at Hank's Philly Steaks in Las Vegas. Not straying too far from tradition The Philly Joe is made with steak onions white American cheese and cheese wiz on a hoagie bun. 960 1280

  

Meatloaf Club sandwich

Meatloaf Club sandwich

A traditional dish with a twist -- Sean's Meatloaf Club sandwich is made with chipotle meatloaf on country white toast with applewood smoked bacon romaine lettuce tomatoes and a chipotle aioli. Visit Parish Café to enjoy this sandwich by Boston's top chef Sean Simmons. 960 1280

  

Mexican Meatball sandwich

Mexican Meatball sandwich

A Mexican spin on another classic from Parish Café -- the Mexican Meatball sandwich is served with cilantro-infused Mexican meatballs on a toasted baguette with a chipotle and jalapeno au jus, pepper jack cheese, red onions, romaine lettuce and tomatoes. 960 1280

  

fried oyster sandwich

fried oyster sandwich

Oyster fans won't be able to resist this one! Next time you're in New Orleans head over to Ye Olde College Inn for their fried oyster sandwich and fried oyster po'boy cut in half with oysters on top. 960 1280

  

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The M.O.A.B (Mother of All Burgers) at B-52 Burgers and Brew
B-52 Burgers and Brew, Inver Grove Heights, MN

B-52 Burgers and Brew, Inver Grove Heights, MN

The M.O.A.B (Mother of All Burgers) at B-52 Burgers and Brew. The M.O.A.B is packed with 2 lbs. of burger patties 2 eggs cheddar BBQ pork pepper jack onion and tanglers and is served on a 15-inch French loaf. 960 1280

  

Capitol Burger, Los Angeles

Capitol Burger, Los Angeles

The Chili Cheeseburger at Capitol Burger is 2 burgers topped with meaty chili that melts perfectly between 2 slices of cheese. Capitol Burger first opened in 1965, and with only a few embellishments, has stayed true to its roots of serving nothing but some of the best burgers in California. 960 1280

  

The Cowfish Sushi Burger Bar, Charlotte, NC

The Cowfish Sushi Burger Bar, Charlotte, NC

The Dynamic Duo Burger at Cowfish comes made-to-order with a 1/2-lb. beef burger braised short rib sweet roasted garlic provolone cheese tomato onion jam lettuce onion and tomato jammed in between an onion roll. 960 1280

  

Cowfish customer eats a burger

Cowfish customer eats a burger

A Cowfish customer sinks her teeth into Granny's Southern Pimento Cheeseburger, which comes packed with pimento cheese, fried green tomatoes, jalapeno bacon, red onion, lettuce and Duke's mayo on marbled rye bread. 960 1280

  

Grease Burger, West Palm Beach, FL

Grease Burger, West Palm Beach, FL

The last bit of topping is applied to the Grease Beast burger at Grease Burger. What?s included on this beast of a burger? Sink your teeth into a cheeseburger stacked between 2 bacon and grilled cheese sandwiches lettuce and tomato piled high with French fries and onion rings and topped with ranch dressing and cheese sauce. 960 1280

  

Grease beast burger

Grease beast burger

For your dreams: Another shot of the Grease Beast burger with a glass of beer at Grease Burger. 960 1280

  

Lunchbox Laboratory, Seattle

Lunchbox Laboratory, Seattle

Chef Evan Poulias holds the Burger of the Gods outside of the Lunchbox Laboratory. Complete with super beef crumbled blue cheese candied balsamic onions and super gorgonzola spread this burger is a cheese lovers paradise. 960 1280

  

The Tear Jerker Burger at Lunchbox Laboratory

The Tear Jerker Burger at Lunchbox Laboratory

Another beauty from Lunchbox Laboratory: The Tear Jerker Burger topped with pepper jack cheese, onions, jalapenos, habanero mayo and "Satan's-tears" ketchup. 960 1280

  

Outlaws Café, Van Nuys, CA

Outlaws Café, Van Nuys, CA

Outlaws Caf?'s Outlaws Burger accompanied by French fries and iced tea. The 1-lb. of spicy beef burger is stuffed with blue cheese grilled mushrooms grilled garlic grilled onions and pieces of jalapeno bacon and is topped with smoked chipotle cheese tomato and 2 big slices of their special jalapeno bacon served on a pretzel bread bun. 960 1280

  

Rockit Burger Bar, Chicago

Rockit Burger Bar, Chicago

Your eyes don?t deceive you. That's the Mac & Cheese Attack Burger from Rockit Burger Bar. The Mac & Cheese Attack Burger is a 1/4-lb. black angus patty between 2 fried mac and cheese "buns" with lettuce tomato scallions and sriracha ketchup all served with mixed greens tossed in red wine vinaigrette. 960 1280

  

Mac & Cheese Attack Burger at Rockit Burger

Mac & Cheese Attack Burger at Rockit Burger

Proud chef Amanda Downing holds the Mac & Cheese Attack Burger at Rockit Burger -- a unique restaurant that sits in the center of Wrigleyville, and has an atmosphere being part sports bar, rock 'n' roll venue and upscale pub. 960 1280

  

Sketch Burger, Philadelphia

Sketch Burger, Philadelphia

The Cyclops burger at Sketch Burger consists of an 8-oz. brisket short-rib and chuck blend patty topped with cheese bacon and a fried egg. 960 1280

  

See Episode Guide

Watch It

  • Deli Paradise
    These food joints serve up dish after dish of deli delights, from a 5-lbs. monster Reuben in Seattle to a primo pastrami in New York City and a boisterous brisket sandwich in Michigan.
    Saturday June 27
    2pm | 1c
  • Soul Food Paradise
    Travel Channel is dishing out comfort food that's good for the belly and the soul, from the rib-sticking, gravy-smothered oxtails in Houston, to crispy fried catfish in Memphis, to hot spicy Gumbo in New Orleans.
    Saturday June 27
    3pm | 2c
  • Mexican Food Paradise
    Travel Channel is serving up a mouthwatering fiesta of flavors -- from sizzling, juicy fajitas in Texas, to spicy, belly-warming tamales in San Diego and piping-hot chimichangas in Arizona.
    Sunday June 28
    4pm | 3c
  • Sandwich Paradise
    Take two slices of bread, stuff them with everything and anything in between and you've got America's most popular lunchtime meal - the sandwich. From New York, to Michigan, to California SANDWICH PARADISE spotlights some of the most delectable utensil free, stomach-filling, finger-licking good creations across the country.Whether you prefer a classic like pastrami on rye, which has been around since the 1880's, or the simple comfort of a peanut butter and jelly, SANDWICH PARADISE satisfies with a look at some of the most beloved lunch stops across the country, serving up subs, French dips, and unique creations all their own.
    Sunday June 28
    5pm | 4c
  • Food Paradise: Manliest Restaurants
    Sunday June 28
    6pm | 5c
  • Pizza Paradise
    Wednesday July 1
    1pm | 12c
  • Steak Paradise
    Wednesday July 1
    2pm | 1c
  • Deep Fried Paradise
    Wednesday July 1
    3pm | 2c
  • Hamburger Paradise 2
    Visit the belly-busting best places to get your burger on -- from a heart-stopping monster burger in Las Vegas, to cheese-stuffed burgers in Minnesota and wild game gut-bombs in Texas.
    Wednesday July 1
    4pm | 3c
  • Barbecue Paradise
    Cooking meat over a fire is the American way, but throwing spaghetti on the grill? BARBEQUE PARADISE takes the outdoor epicurean beyond backyard burgers to the most exquisite open flame eateries in the country.
    Wednesday July 1
    5pm | 4c
  • Hamburger Paradise
    Fantastic food is more important to many travelers than museums, hotels and souvenirs, and in this premiere episode of a recurring series, hamburgers are in the spotlight. Explore the country for the best burgers in the land, from Louis in New Haven, CT which is certified by the Library of Congress as the first place to serve a burger, to the rise of the burger chains and even to wild game burgers pushing the boundaries of what a burger can be. It is the ultimate history of the burger, and we're taking you on a fact filled, mouth-watering ride to some of the best joints in the country.
    Saturday July 4
    5pm | 4c
  • Hot Dog Paradise 2
    Dig into this super-sized serving of the country's hottest dogs, including a chili-dog feud in Detroit, the deep-fried “Home Wrecker” in West Virginia and a red-hot Miami dog covered in whipped cream.
    Saturday July 4
    6pm | 5c
  • Deep Fried Paradise 4
    America's yummiest deep-fried treats from coast to coast. Chow down on deep-fried baby back ribs in San Diego, duck fat-fried french fries in Boise, ID, and crisp and tender Southern fried chicken in Charleston, SC.
    Saturday July 4
    7pm | 6c
  • Food Paradise: Manliest Restaurants
    Monday July 6
    3pm | 2c
  • Pie Paradise
    From the sensationally sweet to the dauntingly decadent, PIE PARADISE serves up some of the most interesting destinations for a hearty slice of delicious. From a foot-high apple pie in small town Missouri, to sweet potato pie in New Orleans, and even an Aussie meat pie in New York, PIE PARADISE scours the country one forkful at a time for some of the most mouth-watering pies around.
    Tuesday July 7
    12pm | 11c
  • Ice Cream Paradise
    Chocolate, strawberry, and vanilla are just the tip of the waffle cone as the hottest ice cold concoctions around the country are unearthed in ICE CREAM PARADISE. The oldest ice cream shop in America, the home of the very first ice cream cone, and a tour of the Ben & Jerry's factory are just a few of the delicious scoops in this frozen fiesta.
    Tuesday July 7
    1pm | 12c
  • Chili Paradise
    From the scorching Triple-X Texas Red to a hard-rocking roadhouse chili in Seattle, Travel Channel is serving up the hottest and meatiest bowls of chili in the country.
    Tuesday July 7
    2pm | 1c
  • Cheese Paradise
    We’re serving up mounds of ooey-gooey, cheesy goodness, from Cleveland's colossal triple-decker grilled cheese sandwich, to a luscious lobster-stuffed mac and cheese in New York, to a fiery cheese spectacular in Chicago.
    Tuesday July 7
    3pm | 2c
  • Deep Fried Frenzy
    Wednesday July 8
    8:30pm | 7:30c
  • Deep Fried Frenzy
    Thursday July 9
    3:30am | 2:30c
  • Pizza Paradise 2
    Travel Channel is serving up slice after slice of pizza perfection, from the crispy New York classic, to a 14-lb force of nature in Colorado, to Chicago's deepest most delicious dish.
    Saturday July 11
    3pm | 2c
  • Hot Dog Paradise
    The hot dog is the ultimate leisure food - fast, fun, and served in a bun. In Atlanta they like a southern slaw dog, in Chicago it's dragged through the garden, and in New Jersey they stuff their dogs in pizza bread. HOT DOG PARADISE has them all, from Pink's of Hollywood to Nathan's famous in New York, exploring the wiener wonderlands of America.
    Sunday July 12
    4pm | 3c
  • Deep Fried Paradise 2: Extra Crispy
    This special class of comfort food is oh so naughty, but oh so nice. Traveling from Key West to San Diego and everywhere in between, DEEP FRIED PARADISE 2: EXTRA CRISPY scours the country for a second helping of the crispiest, crunchiest, and craziest delicacies you can throw in the fryer. From corn dogs to deep-fried corn on the cob, and from french fries to old-fashioned fried potato chips, DEEP FRIED PARADISE 2: EXTRA CRISPY celebrates how Americans can take any meal from ordinary to extraordinary with a layer of batter, a dusting of flour, and a dunk in the deep-fat fryer.
    Sunday July 12
    5pm | 4c
  • Sandwich Paradise
    Take two slices of bread, stuff them with everything and anything in between and you've got America's most popular lunchtime meal - the sandwich. From New York, to Michigan, to California SANDWICH PARADISE spotlights some of the most delectable utensil free, stomach-filling, finger-licking good creations across the country.Whether you prefer a classic like pastrami on rye, which has been around since the 1880's, or the simple comfort of a peanut butter and jelly, SANDWICH PARADISE satisfies with a look at some of the most beloved lunch stops across the country, serving up subs, French dips, and unique creations all their own.
    Monday July 13
    3pm | 2c
  • Deep Fried Paradise 3
    Load up on crunchy, deep-fried deliciousness, from a gut-busting double bacon corn dog in Iowa to a lip-smackin' fried hamburger in California.
    Tuesday July 14
    3pm | 2c
  • Garlic Paradise
    From the world-famous Gilroy Garlic Festival to a fierce 40-clove garlic chicken in San Francisco and a gut-busting garlic sandwich in Philly, we feature the tastiest places to get your garlic on.
    Wednesday July 15
    12pm | 11c

About the Show

Since fantastic food is more important to many travelers than museums, hotels and souvenirs, we've compiled all the must-stop food spots across the country that offer a one-of-a-kind dining experience.

More About Food Paradise

 

Photo Galleries

Undefeated Seafood Burrito

Undefeated Seafood Burrito

At Lucha Libre in San, Diego, CA, the Undefeated Seafood Burrito packs in your choice of grilled blackened Mahi Mahi or shrimp topped with jack cheese, shredded cabbage, pico de gallo, black beans, and creamy Serrano sauce. 960 1280

  

Houston's Coreanos Food Truck

Houston's Coreanos Food Truck

If you’re in Houston, TX, be on the lookout for Coreanos Food Truck. A few years ago the old Korean BBQ truck (Coreano means Korea in Spanish) decided to give the menu a Mexican-kick. 960 1280

  

Coreanos' Dawson Burrito

Coreanos' Dawson Burrito

The Dawson Burrito at Coreanos food truck and the Three Wise Fries French fries is a meal fit for a king. Marinated beef short rib, spicy marinated chicken, spicy twice- cooked pork belly, grilled onions, cheese and El Scorcho sauce stuff this burrito full of flavor you don’t normally find in a food truck. 960 1280

  

The Spicy Lobster Burrito

The Spicy Lobster Burrito

Lobster in a burrito? What else to you expect in Maine? The Spicy Lobster Burrito at El El Frijoles in Sargentville, ME, uses fresh Maine lobster for this New England themed Mexican treat. 960 1280

  

Boulder's Illigal Pete's

Boulder's Illigal Pete's

In Boulder, CO, Illegal Pete's is an eclectic bar and restaurant that fits right the area’s "keep it weird" lifestyle. Oh yea, they’re also turning out amazing burritos with slightly unconventional style. 960 1280

  

The Big Potato Buritto

The Big Potato Buritto

Described as chili cheese fries in burrito, the Big Potato Burrito at Illegal Pete's is a delicious spin on the classic burrito. 960 1280

  

The Original Flying Buritto

The Original Flying Buritto

Belly up to the Original Flying Buritto in Raleigh, NC, to get your Carolina BBQ fix in burrito form. 960 1280

  

The Shrimp Burrito

The Shrimp Burrito

The Shrimp Burrito explodes out of the tortilla at The Original Flying Buritto. 960 1280

  

The Ultimate Fish Buritto

The Ultimate Fish Buritto

The Ultimate Fish Burrito at The Original Flying Burrito in combines fresh fried catfish, black beans and a spicy Southwestern sauce. 960 1280

  

Brooklyn's Rachel's Taqueria

Brooklyn's Rachel's Taqueria

Brooklyn may be known for pizza, but it’s all about the burrito at Rachel's Taqueria. East LA transplant Martin Medina has been serving up California inspired dishes for over 20 years. 960 1280

  

The Poblano Chicken Mole burrito at Rachel's Taqueria is just as good as it looks, according to burrito lovers from the Big Apple. 960 1280

  

Boise Fry Company’s Po’ Balls

Boise Fry Company’s Po’ Balls

In Boise, ID, bite into Boise Fry Company’s Po’ Balls. A popular variation on tater tots, BFC’s Po’ Balls are grated russet potatoes, seasoned and deep-fried. 960 1280

  

Unicorn Droppings

Unicorn Droppings

Visit Seattle’s Unicorn for a taste of Unicorn Droppings -- deep-fried peanut butter cups with banana and whipped cream. 960 1280

  

Dickie Dee's Italian Hot Dog

Dickie Dee's Italian Hot Dog

Dickie Dee’s in Newark, NJ, serves up a mouthwatering Italian hot dog -- a pizza bread pocket filled with mustard, 2 deep-fried hot dogs, and topped with peppers and onions, fried potatoes and ketchup. 960 1280

  

Adam's Grub Truck Kraken

Adam's Grub Truck Kraken

Stop by Adam’s Grub Truck in San Francisco for a taste of the Kraken -- a deep-fried soft shell crab sandwich served with 2 jumbo soft shell crabs, avocado wasabi, pickled ginger, fried egg, Asian slaw, bacon and roasted seaweed served on a brioche bun. 960 1280

  

Chicken Charlie's Jelly Donut Chicken Sandwich

Chicken Charlie's Jelly Donut Chicken Sandwich

Head to Chicken Charlie’s at the San Diego County Fair in Del Mar, CA, for the Jelly Donut Chicken Sandwich -- deep-fried chicken on a raspberry jelly donut, topped with honey and powdered sugar. 960 1280

  

The Mighty Cone Fried Pickles

The Mighty Cone Fried Pickles

At The Mighty Cone in Austin, TX, the hot and crunchy, deep-fried Pickles and guajillo chili dusted fries are a customer favorite. 960 1280

  

The Fritti at Salty Caper

The Fritti at Salty Caper

For a deep-fried sugar coma, try The Fritti at Salty Caper in Salisbury, NC. The Fritti is deep-fried pizza dough stuffed with a variety of chocolate candy bars, deep-fried and topped with powdered sugar and hot fudge. 960 1280

  

BFC Bourgeois Fries

BFC Bourgeois Fries

Bourgeois Fries at the Boise Fry Company in Boise, ID, are sliced russet potatoes deep-fried in duck fat and topped with truffle salt. 960 1280

  

Big Fat Fatty Challenge sandwich

Big Fat Fatty Challenge sandwich

Your eyes don't deceive you. The Big Fat Fatty Challenge sandwich from Fat Sal's restaurant in Los Angeles is a 27-inch sandwich challenge. The Big Fat Fatty is only available to order for the challenge and if eaten in 40 minutes the sandwich is free and the winner can create and name their own Fat Sal's sandwich. The Big Fat Fatty is a 27-inch garlic hero roll loaded with cheesesteak bits of cheeseburger pastrami chicken fingers crisp bacon mozzarella sticks fried eggs jalapeno poppers french fries onion rings chili marinara and "fat sauce." 960 1280

  

Fat Sal Sandwich

Fat Sal Sandwich

If you're not participating in the challenge and want an individual-sized sandwich, we recommend The Fat Sal sandwich served with roast beef, mozzarella sticks, onion rings, fries, brown gravy and mayo on a garlic hero roll. 960 1280

  

Hogzilla sandwich

Hogzilla sandwich

12 Bones in Asheville, NC prides itself on making everything from scratch from old family recipes and new creations by its owners Bryan and Angela. Featured here is the Hogzilla sandwich stuffed with sugar bacon homemade bratwurst pulled pork and pepper jack cheese on a hoagie roll. 960 1280

  

fried chicken sandwich

fried chicken sandwich

Known around Oakland CA as a "one-of-a-kind" fried chicken sandwich Bakesale Betty's started selling the sandwich at Oakland's farmer market in 2000. 960 1280

  

Hot Brown sandwich at The Derby Café

Hot Brown sandwich at The Derby Café

Each year tourists visit Louisville KY for the Kentucky Derby at Churchill Downs. Since 2012 The Derby Café has been feeding tourists the Hot Brown. Easily the most popular sandwich in Kentucky the Hot Brown consists of sliced turkey toasted bread and a blend of Bechemel and Mornay sauces topped with bacon and fresh sliced tomatoes and garnished with parmesan cheese and bourbon-smoked paprika. 960 1280

  

The Philly Joe sandwich

The Philly Joe sandwich

A deliciously juicy and cheesy shot of The Philly Joe at Hank's Philly Steaks in Las Vegas. Not straying too far from tradition The Philly Joe is made with steak onions white American cheese and cheese wiz on a hoagie bun. 960 1280

  

Meatloaf Club sandwich

Meatloaf Club sandwich

A traditional dish with a twist -- Sean's Meatloaf Club sandwich is made with chipotle meatloaf on country white toast with applewood smoked bacon romaine lettuce tomatoes and a chipotle aioli. Visit Parish Café to enjoy this sandwich by Boston's top chef Sean Simmons. 960 1280

  

Mexican Meatball sandwich

Mexican Meatball sandwich

A Mexican spin on another classic from Parish Café -- the Mexican Meatball sandwich is served with cilantro-infused Mexican meatballs on a toasted baguette with a chipotle and jalapeno au jus, pepper jack cheese, red onions, romaine lettuce and tomatoes. 960 1280

  

fried oyster sandwich

fried oyster sandwich

Oyster fans won't be able to resist this one! Next time you're in New Orleans head over to Ye Olde College Inn for their fried oyster sandwich and fried oyster po'boy cut in half with oysters on top. 960 1280

  


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