Foods to Eat in Comfy Pants

Get a look at the best foods from around the country to eat in comfy pants.

Foodie Tour

Delicious Eats

About the Show

Since fantastic food is more important to many travelers than museums, hotels and souvenirs, we've compiled all the must-stop food spots across the country that offer a one-of-a-kind dining experience.

More About Food Paradise

 

Season 4, Episode 3

Here's the Beef

We're traveling coast to coast to answer the question: Where's the Beef? From a high-end steak house in Manhattan to a rib joint in Oklahoma, we take you to the most sizzling hotspots for beef in the U.S.

Monday
Jan 30
3am | 2c
Season , Episode

Saturday
Mar 25
4pm | 3c
Season 4, Episode 6

Stuffed

Road trip across America to discover the best stuffed foods in the nation. From a wrestling-themed restaurant in Chicago to a baked potato factory in Houston, there's nothing quite like these restaurants serving up flavorful stuffed bites.

Saturday
Apr 1
2pm | 1c
Season 4, Episode 9

Sausage Kings

Sausage works for breakfast, lunch, dinner -- and even a late-night snack. From Milwaukee-style brats in Wisconsin to fried chicken sausage in Austin, Texas, these are America's hot spots for one of its most universal foods.

Monday
Apr 17
3am | 2c
Season 4, Episode 13

Better With Bacon

Restaurants across the country prove that everything is better with bacon, from Bacon Grenades in Chicago and the I Bacon Your Pardon Roll in San Diego to bacon-wrapped wings in Vegas and an all-you-can-eat bacon buffet in Milwaukee.

Sunday
Jun 4
7pm | 6c
Season 0, Episode 50

Food Paradise: Steak Paradise 3

Get ready for plate after plate of America’s best beefy steaks, from a titanic 2 1/2-lbs. porterhouse in Mississippi to a premium dry-aged rib-eye masterpiece in New York City.

Sunday
Jul 9
5pm | 4c
Season 2, Episode 3

Weiner Takes All

French fry and gravy dog, alligator dog, and a cream cheesy dream dog.

Sunday
Sep 10
3pm | 2c
Season 6, Episode 9

Shore Bets

From Hawaiian fare in Washington to mouthwatering seafood in southern Georgia, Food Paradise combs the coasts to find some of the best foods the country's beachside communities have to offer.

Monday
Oct 16
3am | 2c
Season 0, Episode 22

Tailgate Paradise

College tailgating is as much about the food as it is about the game. From alligator gumbo to deer fritters we visit the best eats on college game days across the country. Americans love their sports, but what many fans love even more then the big game is the pre-game parking-lot party known as tailgating. TAILGATE PARADISE cheers on the more then 27 million sports fans and loyal alumni who gather together to eat and drink like champs in anticipation of watching others exercise. From alligator gumbo at University of Florida and creole creations at Louisiana State University, to beer and bratwurst at University of Wisconsin and peanut butter buckeyes at Ohio State, TAILGATE PARADISE hits the top spots for gridiron grub across the country. Call it local pride, school spirit, or just a great excuse to have a good time - tailgaters know how to throw a party.

Saturday
Oct 21
4pm | 3c
Season 6, Episode 11

Spicy

Sunday
Nov 12
8pm | 7c
Season 4, Episode 10

Pub Grub

On this episode of Food Paradise, we're finding out what it takes to make bar food good again. From San Francisco to Miami, we're leaving no bar stool unturned as we tour restaurants nationwide finding who's taking boring bar food and turning it into one-of-a-kind pub grub.

Thursday
Nov 23
4pm | 3c
Season 0, Episode 41

Food Paradise: Pizza Paradise 2

Travel Channel is serving up slice after slice of pizza perfection, from the crispy New York classic, to a 14-lb force of nature in Colorado, to Chicago's deepest most delicious dish.

Sunday
Dec 3
5pm | 4c
Season 2, Episode 4

Deli-licious

We're serving up deli dishes beyond your wildest cheat-day fantasies, from Reubens to schnitzel sandwiches.

Wednesday
Dec 6
1pm | 12c
Season 7, Episode 7

Lots of Cluck

Bird is the word as the country's choicest chicken dishes are highlighted. Whether it's fried to golden perfection, smothered in gravy, stuffed in a taco or topping a mound of crispy fries, chicken is one of the most versatile meats on the planet.

Saturday
Jan 20
2pm | 1c
Season 1, Episode 6

Burrito Paradise

We're unwrapping burritos across America, including a juicy coke-marinated carnitas burrito in Colorado, a hot and cheesy lobster burrito in Maine and a hot sauce-drenched and deep-fried catfish burrito in North Carolina.

Saturday
Jan 20
3pm | 2c
Season 4, Episode 8

All-American Classics

A stateside hunt to find the best versions of classic American dishes. From hot dogs in Ohio to burgers in Oklahoma, these restaurants serve up nostalgic food with some innovative modern twists.

Saturday
Jan 20
4pm | 3c
Season 8, Episode 13

Tasty Traditions

Saturday
Jan 20
5pm | 4c
Season 0, Episode 18

Pasta Paradise

It's classic, it's comfort food, and it's the most fun you can have with a fork. No matter how you like it, nothing warms the stomach like a plate of pasta.

Sunday
Jan 21
2pm | 1c
Season 8, Episode 11

Dockside Dining

Sunday
Jan 21
3pm | 2c
Season 0, Episode 36

Food Paradise: Drive Thru

Buckle up for the hottest places for grub-to-go, from belly-busting burritos in San Diego and hot smokin' barbecue in Ohio to a beastly burger piled high with pastrami in Las Vegas.

Sunday
Jan 21
4pm | 3c
Season 0, Episode 17

Deep Fried Paradise 2: Extra Crispy

This special class of comfort food is oh so naughty, but oh so nice. Traveling from Key West to San Diego and everywhere in between, DEEP FRIED PARADISE 2: EXTRA CRISPY scours the country for a second helping of the crispiest, crunchiest, and craziest delicacies you can throw in the fryer. From corn dogs to deep-fried corn on the cob, and from french fries to old-fashioned fried potato chips, DEEP FRIED PARADISE 2: EXTRA CRISPY celebrates how Americans can take any meal from ordinary to extraordinary with a layer of batter, a dusting of flour, and a dunk in the deep-fat fryer.

Sunday
Jan 21
5pm | 4c
Season 0, Episode 15

Steak Paradise: A Second Helping

It's the king of the dinner table. A cut of meat so good it's got its own knife! From Chicago to Beverly Hills to Allegan, Michigan STEAK PARADISE II serves up a second helping of the juiciest steak-eating experiences across America.Whether you prefer Kobe beef sashimi served on a brick of primordial Himalayan ocean salt or a nice, thick porterhouse you can grill yourself, STEAK PARADISE II will satisfy your hunger with some of the most sizzling stops around, including Chicago's world famous Gene & Georgetti's, prime rib at Lawry's of Beverly Hills, and even a haunted grill-your-own steak restaurant in Michigan!

Sunday
Jan 21
6pm | 5c
Season 7, Episode 3

Extreme Burgers

Sunday
Jan 21
7pm | 6c
Season 7, Episode 8

Classic Combos

The nation's most crave-worthy combinations are highlighted, from hearty biscuits and gravy and deliciously sinful mac 'n' cheese to carb-happy spaghetti and meatballs and crispy fish and chips.

Sunday
Jan 21
8pm | 7c
Season 9, Episode 1

The Last Food Frontier

Fantasies come true as the best views and food in Alaska are revealed. Diners forget the lower 48 as they feast under the Northern Lights on king crab legs, reindeer ragu, elk meatloaf and salmon burgers.

Sunday
Jan 21
9pm | 8c
Season 9, Episode 1

The Last Food Frontier

Fantasies come true as the best views and food in Alaska are revealed. Diners forget the lower 48 as they feast under the Northern Lights on king crab legs, reindeer ragu, elk meatloaf and salmon burgers.

Monday
Jan 22
12am | 11c