Season 7, Episode 5

A Taste of Time

Many new restaurants don't make it past year one, but there are some that have defied the odds. From a former Chicago speakeasy to a historic steakhouse in Oregon, eateries that have stood for 40 to 100 years or more are explored.
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Dec 17
8pm | 7c
Dec 18
3am | 2c
Jan 6
2pm | 1c

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