Bar food has made great leaps forward in recent years, so Food Paradise stays up late to find 8 great places for midnight munchies.
What's better than breakfast or lunch? Well, brunch of course! It's the best of both worlds, and in this episode of Food Paradise, we bring to the table the best dishes and drinks from the most relaxed meal of the week.
Tacos take their rightful place beside sandwiches as the tastiest, most convenient way to convey mex-ceptional food to your hungry stomach. Food Paradise travels the 50 states to bring you the best of the best in a tortilla.
Scoping out restaurants from Texas to Maryland to California, Bacon Paradise takes you to the most sizzling pork palaces across the U.S.A., looking at everything from bacon waffles to bacon candy.
America's yummiest BBQ, from melt-in-your-mouth smoked brisket in Houston, to juicy chicken baptized in a tangy white sauce in Alabama, to dinosaur sized sweet pork ribs in Sturgis.
It's the well-rounded treat you just bake and eat. Fold it, stuff it, or eat it with a fork - any way you slice it, pizza is the ultimate Italian import.
DINER PARADISE goes beyond the farmer's omelets, the chocolate shakes, and the meatloaf sandwiches to find the best places in the country to slide into a booth and order up a heaping helping of American history.
T-bone, porterhouse, New York strip, prime rib, filet mignon. So many cuts of steak, so little time. Come along as we explore the best of the best in the beef world, from the famous Peter Luger's in New York to the Big Texan Steak Ranch in Amarillo.
We're serving up deli dishes beyond your wildest cheat-day fantasies, from Reubens to schnitzel sandwiches.
French fry and gravy dog, alligator dog, and a cream cheesy dream dog.