Pizza Paradise 2 Travel Guide

Travel Channel is serving up slice after slice of pizza perfection, from the crispy New York classic, to a 14-lb force of nature in Colorado, to Chicago's deepest most delicious dish.


Restaurants & Bars
Totonno’s Pizzeria Napoletana
A James Beard American classic award-winning restaurant, this pizzeria is run by the original owner’s granddaughter, Louise, who uses the same old country recipes.
  • 1524 Neptune Avenue
  • Brooklyn, NY 11224 US

Totonno’s Pizzeria Napoletana

A James Beard American classic award-winning restaurant, this pizzeria is run by the original owner’s granddaughter, Louise, who uses the same old country recipes.
1524 Neptune Avenue Brooklyn, NY, US
Phone: +1 718-372-8606
Mulberry Street Pizzeria
The brainchild of native New Yorker Richie Palmer, Mulberry offers slices and pies in the classic NYC style -- right down to the water used to make the dough, which Mulberry reportedly imports from the Empire State.
  • 347 North Canon Drive
  • Beverly Hills, CA 90210 US

Mulberry Street Pizzeria

The brainchild of native New Yorker Richie Palmer, Mulberry offers slices and pies in the classic NYC style -- right down to the water used to make the dough, which Mulberry reportedly imports from the Empire State.
347 North Canon Drive Beverly Hills, CA, US
Phone: +1 310-247-8998
Pizano’s
A single family arguably dominates Chicago-style deep-dish pizza: the Malnatis. Rudy Malnati Sr. was the original pizza chef at Pizzeria Uno; Rudy’s son opened Lou Malnati’s in 1971.
  • 61 East Madison Street
  • Chicago, IL 60603 US

Pizano’s

A single family arguably dominates Chicago-style deep-dish pizza: the Malnatis. Rudy Malnati Sr. was the original pizza chef at Pizzeria Uno; Rudy’s son opened Lou Malnati’s in 1971.
61 East Madison Street Chicago, IL, US
Phone: +1 312-236-1777
Grinders
The “Chili Bomb” masterpiece features a standard 24-inch pie with an 8-inch mountain of mouthwatering chili in the center and a heaping handful of tater tots for good measure.
  • 417 East 18 Street
  • Kansas City, MO 64108 US

Grinders

The “Chili Bomb” masterpiece features a standard 24-inch pie with an 8-inch mountain of mouthwatering chili in the center and a heaping handful of tater tots for good measure.
417 East 18 Street Kansas City, MO, US
Phone: +1 816-472-5454
Tony’s Pizza Napoletana
An accomplished artist in every aspect of pie creation, Tony Gemignani has won awards and garnered unparalleled acclaim for his ability to hand-toss and bake pizzas.
  • 1570 Stockton Street
  • San Francisco, CA 94133 US

Tony’s Pizza Napoletana

An accomplished artist in every aspect of pie creation, Tony Gemignani has won awards and garnered unparalleled acclaim for his ability to hand-toss and bake pizzas.
1570 Stockton Street San Francisco, CA, US
Phone: +1 415-835-9888
Beau Jo's
Beau Jo’s is one of this ski-town’s most popular spots, powered by solar and wind energy, while serving dishes like 14-lbs. pizzas and massive calzones, both guaranteed to fill up even the most avid ski-bum.
  • 1517 Miner Street
  • Idaho Springs, CO 80452 US

Beau Jo's

Beau Jo’s is one of this ski-town’s most popular spots, powered by solar and wind energy, while serving dishes like 14-lbs. pizzas and massive calzones, both guaranteed to fill up even the most avid ski-bum.
1517 Miner Street Idaho Springs, CO, US
Phone: +1 303-567-4376
Fong's Pizza
Think of a dive bar, frozen in time, with delicious food, great service and tasty tiki drinks that pack a punch. From General Tso’s chicken pizza to the pizzeria’s highly acclaimed crab rangoon pizza, Fong’s pushes the boundaries.
  • 223 4th Street
  • Des Moines, IA 50309 US

Fong's Pizza

Think of a dive bar, frozen in time, with delicious food, great service and tasty tiki drinks that pack a punch. From General Tso’s chicken pizza to the pizzeria’s highly acclaimed crab rangoon pizza, Fong’s pushes the boundaries.
223 4th Street Des Moines, IA, US
Phone: +1 515-323-3333
Pizza Doctors
On any given day, Pizza Doctors offers more than 20 “specialty pizzas” that include Big Mac, Seafood, Gyro, Brat & Kraut, Chicken Caesar, Turkey & Stuffing, Denver Omelet and other zany combos.
  • 624 King Street
  • La Crosse, WI 54601 US

Pizza Doctors

On any given day, Pizza Doctors offers more than 20 “specialty pizzas” that include Big Mac, Seafood, Gyro, Brat & Kraut, Chicken Caesar, Turkey & Stuffing, Denver Omelet and other zany combos.
624 King Street La Crosse, WI, US
Phone: +1 608-784-0450
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