Foods to Eat in Comfy Pants

Get a look at the best foods from around the country to eat in comfy pants.

Delicious Eats

Foodie Tour

About the Show

Since fantastic food is more important to many travelers than museums, hotels and souvenirs, we've compiled all the must-stop food spots across the country that offer a one-of-a-kind dining experience.

More About Food Paradise

 

Season 0, Episode 15

Steak Paradise: A Second Helping

It's the king of the dinner table. A cut of meat so good it's got its own knife! From Chicago to Beverly Hills to Allegan, Michigan STEAK PARADISE II serves up a second helping of the juiciest steak-eating experiences across America.Whether you prefer Kobe beef sashimi served on a brick of primordial Himalayan ocean salt or a nice, thick porterhouse you can grill yourself, STEAK PARADISE II will satisfy your hunger with some of the most sizzling stops around, including Chicago's world famous Gene & Georgetti's, prime rib at Lawry's of Beverly Hills, and even a haunted grill-your-own steak restaurant in Michigan!

Sunday
Jan 8
4pm | 3c
Season 4, Episode 3

Here's the Beef

We're traveling coast to coast to answer the question: Where's the Beef? From a high-end steak house in Manhattan to a rib joint in Oklahoma, we take you to the most sizzling hotspots for beef in the U.S.

Sunday
Feb 12
7pm | 6c
Season 0, Episode 36

Food Paradise: Drive Thru

Buckle up for the hottest places for grub-to-go, from belly-busting burritos in San Diego and hot smokin' barbecue in Ohio to a beastly burger piled high with pastrami in Las Vegas.

Saturday
Mar 11
4pm | 3c
Season 0, Episode 55

Sandwichtopia

USA's best between two slices, from a fried green tomato and shrimp po' boy in New Orleans, to a pork-trifecta known as Hogzilla in North Carolina, to an Italian dream of sliced prosciutto and fresh mozzarella in NYC.

Wednesday
Mar 22
1:30pm | 12:30c
Season 1, Episode 1

BBQ Paradise 3

Prepare yourself for the nation's tastiest BBQ, including beef ribs in Austin, TX, smoky chicken baptized in a tangy white sauce in Alabama and a melt-in-your-mouth smoked brisket in Houston, TX.

Wednesday
Mar 22
4pm | 3c
Season 0, Episode 38

Food Paradise: Fried Chicken Paradise

Indulge in a bucketful of crispy, finger lickin', fried chicken goodness! Sample fiery Memphis hot chicken, a wild red-velvet-battered bird and the original Kentucky fried classic!

Sunday
Apr 2
7pm | 6c
Season 0, Episode 50

Food Paradise: Steak Paradise 3

Get ready for plate after plate of America’s best beefy steaks, from a titanic 2 1/2-lbs. porterhouse in Mississippi to a premium dry-aged rib-eye masterpiece in New York City.

Sunday
Apr 9
7pm | 6c
Season 4, Episode 8

All-American Classics

A stateside hunt to find the best versions of classic American dishes. From hot dogs in Ohio to burgers in Oklahoma, these restaurants serve up nostalgic food with some innovative modern twists.

Sunday
Apr 9
8pm | 7c
Season 0, Episode 4

Steak Paradise

T-bone, porterhouse, New York strip, prime rib, filet mignon. So many cuts of steak, so little time. Come along as we explore the best of the best in the beef world, from the famous Peter Luger's in New York to the Big Texan Steak Ranch in Amarillo.

Wednesday
Apr 12
2pm | 1c
Season 4, Episode 10

Pub Grub

On this episode of Food Paradise, we're finding out what it takes to make bar food good again. From San Francisco to Miami, we're leaving no bar stool unturned as we tour restaurants nationwide finding who's taking boring bar food and turning it into one-of-a-kind pub grub.

Sunday
Apr 23
8pm | 7c
Season 4, Episode 10

Pub Grub

On this episode of Food Paradise, we're finding out what it takes to make bar food good again. From San Francisco to Miami, we're leaving no bar stool unturned as we tour restaurants nationwide finding who's taking boring bar food and turning it into one-of-a-kind pub grub.

Monday
Apr 24
3am | 2c
Season 3, Episode 4

Midnight Munchies

Bar food has made great leaps forward in recent years, so Food Paradise stays up late to find 8 great places for midnight munchies.

Wednesday
May 3
2pm | 1c
Season 0, Episode 34

Meatloaf Paradise

From a gooey mac and cheese stuffed loaf in Florida to a burly barbecued meatloaf in Phoenix, take a bite out of these heaping helpings of America's rib sticking classic comfort food.

Sunday
May 14
5pm | 4c
Season 0, Episode 1

Hamburger Paradise

Fantastic food is more important to many travelers than museums, hotels and souvenirs, and in this premiere episode of a recurring series, hamburgers are in the spotlight. Explore the country for the best burgers in the land, from Louis in New Haven, CT which is certified by the Library of Congress as the first place to serve a burger, to the rise of the burger chains and even to wild game burgers pushing the boundaries of what a burger can be. It is the ultimate history of the burger, and we're taking you on a fact filled, mouth-watering ride to some of the best joints in the country.

Sunday
May 28
5pm | 4c
Season 0, Episode 25

BBQ Paradise 2: Another Rack

America's best BBQ dishes are featured in this episode of Food Paradise, including slow-smoked brisket in Texas, sauce-dripping ribs in Kansas City and mouth-watering pulled pork in North Carolina.

Sunday
May 28
6pm | 5c
Season 4, Episode 9

Sausage Kings

Sausage works for breakfast, lunch, dinner -- and even a late-night snack. From Milwaukee-style brats in Wisconsin to fried chicken sausage in Austin, Texas, these are America's hot spots for one of its most universal foods.

Sunday
May 28
7pm | 6c
Season 5, Episode 2

Handheld Happiness

This food tour heads to some of the most amazing eateries for handheld food, with no bowls, plates or utensils getting in the way. From big bags of saucy seafood in Chicago to arepas stuffed with slow-cooked meats in Minneapolis, chicken fingers in New York City to breakfast tacos in Austin, it's all hands on happiness.

Sunday
May 28
8pm | 7c
Season 5, Episode 2

Handheld Happiness

This food tour heads to some of the most amazing eateries for handheld food, with no bowls, plates or utensils getting in the way. From big bags of saucy seafood in Chicago to arepas stuffed with slow-cooked meats in Minneapolis, chicken fingers in New York City to breakfast tacos in Austin, it's all hands on happiness.

Monday
May 29
3am | 2c
Season 1, Episode 3

Hot & Spicy Paradise 2

Spice up your life with the hottest foods in America, including flaming habanero wings in Seattle, an inferno burrito drenched in ghost peppers in San Francisco and a spicy chicken in Nashville, TN.

Wednesday
May 31
1pm | 12c
Season 3, Episode 6

Extra Cheesy

On this episode of Food Paradise, we count down our 8 favorite places serving up the extra-cheesiest delights in the nation.

Wednesday
May 31
2pm | 1c
Season 5, Episode 2

Handheld Happiness

This food tour heads to some of the most amazing eateries for handheld food, with no bowls, plates or utensils getting in the way. From big bags of saucy seafood in Chicago to arepas stuffed with slow-cooked meats in Minneapolis, chicken fingers in New York City to breakfast tacos in Austin, it's all hands on happiness.

Saturday
Jun 3
2pm | 1c
Season 0, Episode 43

Food Paradise: Deep Fried Paradise 3

Load up on crunchy, deep-fried deliciousness, from a gut-busting double bacon corn dog in Iowa to a lip-smackin' fried hamburger in California.

Saturday
Jun 3
4pm | 3c
Season 1, Episode 2

Hamburger Paradise 3

We’re sinking our teeth into more of America's best burgers. From a juicy beef, duck and pork Dork patty in Seattle, to a spicy beef patty smashed between 2 creamy mac and cheese buns in Chicago, this is Hamburger Paradise 3.

Saturday
Jun 3
5pm | 4c
Season 2, Episode 1

Hog Heaven

Here's pork's best, from plump shoulder to a fall-off-the-bone whole hog.

Sunday
Jun 4
4pm | 3c
Season 3, Episode 5

Barbecue Bliss

Food Paradise grills the usual suspects, and a few unusual ones, in hopes of smoking out the 8 greatest places for BBQ bliss.

Sunday
Jun 4
5pm | 4c
Season 4, Episode 3

Here's the Beef

We're traveling coast to coast to answer the question: Where's the Beef? From a high-end steak house in Manhattan to a rib joint in Oklahoma, we take you to the most sizzling hotspots for beef in the U.S.

Sunday
Jun 4
6pm | 5c