Season 2, Episode 12

Big and Bold in Baton Rouge

Josh Denny cruises into the Cajun Country of Baton Rouge, La. in search of the bayou's tastiest, hugest meals. Fat Cow Burgers unleashes their beastly Monster Muffuletta Burger, 10 pounds of overflowing salami, ham, fresh mozzarella, provolone and Swiss cheese. At Roux 61, the BL Titan stands tall and wide with a three-foot French roll stuffed with shrimp, bacon, green tomatoes and oysters. Then it's on to City Pork's Hog Wild, where a whole pig is rolled into a mammoth, mouthwatering sandwich that's topped with bacon, cheddar cheese and homemade red pepper relish.
See Tune-In Times

Upcoming Airings

See Full Schedule
Monday
Nov 27
11pm | 10c
Tuesday
Nov 28
2am | 1c

Previous Episode

New Orleans: Huge, Hot and Cheesy in the Big Easy

Next Episode

Mobile's Monster Meals