Tues 8pm | 7c
Tues 9pm | 8c
Wed 9pm | 8c
Tour England With Josh Gates 02:34
Andrew's Top 5 for Oaxaca 05:00
Ann Arbor Travel Guide
Adam Richman jokes with customers at Krazy Jim's Blimpy Burger.
Adam signs a T-shirt for Blimpy Burger owner Rich Magner.
Blimpy serves up several kinds of fried vegetables, including mushrooms, broccoli, cauliflower and zucchini.
Sandwiches prepared at Maize and Blue Deli.
One of the all-star sandwiches from Maize and Blue Deli.
Just some of the ingredients used to create the Mount Nacheesmo Challenge -- at Tio's Mexican Cafe.
The Mount Nacheesmo, a 5-lb. platter of nachos loaded with fixings like beef, chicken, beans and guacamole.
Burritos are also a popular dish at Tio's Mexican Café.
Adam and Field Director Dan Kornfeld embrace.
Owners Tim and Harriet Seaver greet customers in the dining room at Tio's Mexican Café.
Ann Arbor Photos
Adam's Travel Gear 02:19
Adam Crafts a Blimpy Burger 02:13
Triple Play Reuben Sandwich 02:31
Adam Q&A: Nacheesmo 02:56
Extra Serving: Maize & Blue 02:40
9am | 8c
Extreme Pig Outs
10am | 9c
101 Tastiest Places to Chowdown
Chowdown Countdown 101-81
11am | 10c
Chowdown Countdown 80-61
12pm | 11c
Chowdown Countdown 60-41
1pm | 12c
Chowdown Countdown 40-21
2pm | 1c
Chowdown Countdown 20-1
3pm | 2c
Spain: Mixed, Not Blended
4pm | 3c
Iceland's Warm Fire
5pm | 4c
Austria Is Good For You
6pm | 5c
Mongolian Road Trip
7pm | 6c
Peru Is Magic
8pm | 7c
Turkey is Stirring
9pm | 8c
12am | 11c
3am | 2c
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