Mon 8pm | 7c
Bizarre Foods Delicious Destinations
Mon 9pm | 8c
Tues 9pm | 8c
36 Hours: Berlin 42:03
Ghost Adventures: Edinburgh Manor 42:32
Knoxville Travel Guide
Adam Richman faces the Gigante Burrito Challenge.
The Gigante Burrito Challenge ' a 4-lb. barbecue burrito with chopped pork, beans, coleslaw and cheddar cheese.
Adam and owner Chris Ford pose with the Gigante Burrito Challenge at Sweet P's BBQ.
Owner Toby Dixson prepares one of his famous pig burgers at Dixson's BBQ.
Dixson's keeps it simple with their no-frill pig burgers.
Alma's Cakes at Dixson's are really that good.
Adam poses with MvF fans at Dixson's.
Sweet P's grill-master Jonathan Ford loads pork butts and baby-back ribs onto the smoker.
A perfectly cooked steak at Ye Olde Steak House.
Pigburger, Anyone? 02:30
Perfect Prime Rib in Knoxville 01:02
Adam Orders a 60-oz. Steak 02:28
Anthony Bourdain: No Reservations
9am | 8c
10am | 9c
Hot & Spicy Paradise 2
11am | 10c
12pm | 11c
Sandwich Paradise 3
1pm | 12c
BBQ Paradise 3
2pm | 1c
Man v. Food
3pm | 2c
3:30pm | 2:30c
Pizza Paradise 3
4pm | 3c
Big Beef Paradise
5pm | 4c
Most Terrifying Places in America
Most Terrifying Places in America Vol 13
6pm | 5c
Most Terrifying Places in America Vol 14
6:30pm | 5:30c
Most Terrifying Places in America Vol 15
7pm | 6c
Most Terrifying Places in America Vol 16
7:30pm | 6:30c
NYC: Will Work for Food
8pm | 7c
Code to Gold
9pm | 8c
Tennessee: Red, White, and Booze
10pm | 9c
11pm | 10c
12am | 11c
1am | 12c
2am | 1c
3am | 2c
Will Blake or Janel be the next Travel Channel Star?
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