Time Traveling With Brian Unger
How to Shoot on Water 04:08
The Making of The Dead Files 08:26
Mobile Travel Guide
Hey Joe, ready for your oyster challenge? Let's head to Wintzell's Oyster House.
How many oysters does Joe need to eat to take the challenge?
This little piggy went to ... The Brick Pit.
It's prep time at the Brick Pit. On the menu ... pork and beans.
Which slab of meat do you want? Adam & Bill check out one of the pits.
Welcome to The Brick Pit, home of the smoked pulled pork plate!
These oysters rock! Let me show you the right way to prepare one.
Welcome to Wintzell's Oyster House. Ready for an oyster showdown?
Yes Adam, shucking oysters is one of the job requirements.
Today's challenger -- Big Joe Evans, weighing in at (we really don't know) and here at Wintzell's to regain his title.
Adam starts downing raw oysters to push Big Joe to continue the challenge.
What a Breast 02:36
Mobile Bloopers 01:08
Adam Makes His Way in Mobile 03:52
Anthony Bourdain: No Reservations:Mexico
Anthony Bourdain: No Reservations:Boston
Food Paradise:Garlic Paradise
Food Paradise:Sandwich Paradise 3
Food Paradise:Food Paradise: Drive Thru
Food Paradise:Food Paradise: Deep Fried Paradise 3
Food Paradise:BBQ Bonanza
Man v. Food:Brooklyn
Man v. Food:Anchorage
Bizarre Foods:Embassy Row
Man v. Food:Portland
Bizarre Foods:The Blues Trail
Bizarre Foods:San Francisco
Hotel Impossible:Getting Screwed
Hotel Impossible:The Curve: Palm Springs, CA