Adam is in Charlotte, NC, to taste of a four-tier cheeseburger and glistening fried chicken. Then, he coaches a college freshman in taking down the Big Eats challenge: 25 pulled pork sliders and fries adding up to five pounds.
Adam is in Jackson, MS, for a true taste of home-style Southern cooking: from fall off the bone BBQ, to a comfort food buffet. He also coaches a vegetarian through a three-patty hamburger and fries called the Whammy Challenge.
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