Adam tours downtown L.A. and visits the home of the French-dipped sandwich at Philippe.
Tulsa proves to be yummy with pie, pizza, prime rib and plenty of Oklahoma fun.
Tulsa, Oklahoma brought spicy and juicy dishes including the Incinerator Spicy Pizza Challenge at Joe Momma's, and Adam's dream of being a fireman.
Adam journeys along the Pacific Coast Highway to taste fresh seafood and mouthwatering tacos. Then he coaches local teacher Naader Reda on the Brahma Bull Challenge.
Adam is in Charlotte, NC, to taste of a 4-tier cheeseburger and glistening fried chicken. Then, he coaches a college freshman in taking down the Big Eats Challenge.
Adam is in Jackson, MS, for fall-off-the-bone BBQ, a comfort food buffet and a 3-patty hamburger and fries challenge.
Check out the 20 college town episodes competing in this year's Man v. Food Madness.
Adam goes oyster-harvesting, eats at Hominy Grill and challenges himself to a spicy tuna hand roll challenge at Bushido Japanese Restaurant. Check out the Charleston Chow Down Slideshow.
Adam says aloha to the island of Oahu to try some Hawaiian cuisine and coach a mom in a Moose Omelet Challenge at Moose McGillycuddy’s.
Adam explores the nation for the best places to dig into hearty helpings of family-style feasts. He finds these massive meals in Hawaii, Pennsylvania and Arizona.