The Layover: Atlanta Pictures

During his 36 hours in the ATL, Tony meets up with Alton Brown, has a drink with a legendary stripper, takes down a plate of BBQ and cruises the city in a muscle car.
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Tony washes down his BBQ with a cold beer at Fat Matt's Rib Shack in Atlanta.

"I think I did pretty well at Fat Matt's." – Anthony Bourdain

Cameraman Zach Zamboni uses a skateboard to film inside the Sneaker Basement at Wish, a popular clothing boutique.

"Alton Brown and I are lucky enough to be graced with Blondie's presence at the Clermont Lounge." – Anthony Bourdain

Cameraman Zach Zamboni sets up his shot of the Atlanta skyline on his Sony F3 Camera.

"My ride." – Anthony Bourdain

Tony enjoys the newspaper with a coffee and croissant at Octane Coffee & Little Tart Bakeshop.

The Hot and Spicy Fish Pot at Northern China Eatery on Buford Highway.

Crawfish Shack Seafood’s Shack-Tastic Platter includes snow crab, blue crab, crawfish, mussels, shrimp, corn and red potatoes.

Tony sizes up his lunch at Fat Matt's Rib Shack in Atlanta.

"Don't scratch the car." – Anthony Bourdain

Tony and Food Network’s Alton Brown are joined by chef Steven Satterfield at his restaurant, Miller Union.

The cheese selection at Star Provisions in Atlanta.

"Chef Richard Blais and I at the Buford Highway Farmers Market." – Anthony Bourdain

Zach Zamboni films Tony shooting skeet at the Tom Lowe Shooting Grounds, supervised by Skeet Shooting Hall of Famer, Luke Deshotels.