About the show

Andrew Zimmern reveals his personal list of favorite foods, places and experiences that should be on everyone's travel itinerary. He navigates each city like a local and gives his spin on amazing eateries, including what to order and where to find it.

About the host

Andrew Zimmern

Andrew Zimmern is a writer, TV personality, chef, and teacher. A New York City native, he began his formal culinary training at the age of 14, apprenticing with some of the greatest chefs in the world.

As the co-creator, host and contributing producer of Bizarre Foods with Andrew Zimmern, Andrew travels the world, tasting the most unique, traditional fare he can find. From restaurants to jungle markets, it's all about discovering the authentic, immersive experience.

Episodes

Season , Episode

Wednesday
Feb 7
1:30pm | 12:30c
Season , Episode

Wednesday
Feb 7
9:30pm | 8:30c
Season , Episode

Thursday
Feb 8
12:30am | 11:30c
Season 1, Episode 3

Los Angeles

Tuesday
Mar 13
9pm | 8c
Season 1, Episode 8

Austin

Andrew heads to Austin, TX, home to some outrageously good food. He tries mouthwatering BBQ brisket, a fresh take on Mexican food and stops by a food trailer park where he tries a poke bowl.

Tuesday
Mar 13
9:30pm | 8:30c
Season 1, Episode 3

Los Angeles

Wednesday
Mar 14
12am | 11c
Season 1, Episode 8

Austin

Andrew heads to Austin, TX, home to some outrageously good food. He tries mouthwatering BBQ brisket, a fresh take on Mexican food and stops by a food trailer park where he tries a poke bowl.

Wednesday
Mar 14
12:30am | 11:30c
Season 1, Episode 7

New Orleans

Andrew visits New Orleans to indulge in all the tastes the city has to offer. He starts in the French Quarter at the country's oldest, continually-run family restaurant. Then, he heads to a beloved eatery for the famous beignets.

Tuesday
Mar 20
9pm | 8c
Season , Episode

Tuesday
Mar 20
9:30pm | 8:30c
Season 1, Episode 7

New Orleans

Andrew visits New Orleans to indulge in all the tastes the city has to offer. He starts in the French Quarter at the country's oldest, continually-run family restaurant. Then, he heads to a beloved eatery for the famous beignets.

Wednesday
Mar 21
12am | 11c
Season , Episode

Wednesday
Mar 21
12:30am | 11:30c
Season 1, Episode 8

Austin

Andrew heads to Austin, TX, home to some outrageously good food. He tries mouthwatering BBQ brisket, a fresh take on Mexican food and stops by a food trailer park where he tries a poke bowl.

Saturday
Mar 24
1pm | 12c
Season 1, Episode 3

Los Angeles

Saturday
Mar 24
1:30pm | 12:30c
Season 1, Episode 9

San Francisco

Tuesday
Mar 27
9pm | 8c
Season 1, Episode 3

Los Angeles

Tuesday
Mar 27
9:30pm | 8:30c
Season 1, Episode 9

San Francisco

Wednesday
Mar 28
12am | 11c

More from Andrew