Anthony Bourdain: No Reservations: Haiti

Haiti

Tony visits Haiti, a country dealing with a cholera epidemic and an impending hurricane. During his trip, Tony meets with Sean Penn in the tent city built by his relief group. At the end of his trip, Tony is unsure of what the future will hold for Haiti.

Travel Guide

Find restaurants, accommodations and activities from this episode.

Tony's Haiti Reflections

Tony gets serious as he shares his experiences in Haiti.

01:27

Relive moments from Haiti

Catch a glimpse of Tony Bourdain's time in Port-au-Prince, Haiti.

03:40

Hawker stands in Haiti

Tony visits hawker stands in Haiti where he tries different ...

02:28

A family dinner in Haiti

Tony enjoys a typical Haitian meal with his new friends.

02:30

Tony feeds the locals

A generous offer by the No Reservations crew turns ugly, quick.

03:06

Travel Guide

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Legend Restaurants Activities Accommodations

Restaurant

Assiette Creole Restaurant

Tony and friends visit Assiette Creole Restaurant to taste some authentic Creole cuisine. Tony enjoys griot (fried pork skin and fat), boiled pink fish, red beans and rice, pikliz (Haitian relish) and fried plantains.

13 Rue Capoi, Port-au-Prince, Haiti

Activity

Rue Des Poules

Anthony Bourdain and Handy Tibert check out a crowded street aptly named "Chicken Street." It’s here where anyone can find an assortment of prepared Caribbean and Creole-style barbecued chicken.

Rue St-Honore, Port-au-Prince, Haiti

Accommodation

Hotel Oloffson

Located in downtown Port-au-Prince, Anthony Bourdain checks into the Grand Hotel Oloffson, the setting for one of his favorite books by Graham Greene, The Comedians.

60 Christophe Ave, Port-au-Prince, Haiti

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