No Reservations: Japan
Tony Bourdain heads to Japan for the gastronomic event that is, "Cook it Raw," which brings together some of the best chefs in the world and throws them into an unfamiliar environment with unknown ingredients. Tony bears witness to it all.
Find restaurants, accommodations and activities from this episode.
See Tony's favorite photos from No Reservations' Japan Cook ...
Tony travels to Ishikawa, Japan, for the annual Cook It Raw event.
Tony visits Ivan Orkin, chef and owner of Ivan Ramen Plus in ...
Tony visits a traditional restaurant that breaks down every ...
See Tony's best Bourdainisms while in Japan.