No Reservations: Japan

Tony Bourdain heads to Japan for the gastronomic event that is, "Cook it Raw," which brings together some of the best chefs in the world and throws them into an unfamiliar environment with unknown ingredients. Tony bears witness to it all.

Travel Guide

Find restaurants, accommodations and activities from this episode.

Japan Cook It Raw Journal

See Tony's favorite photos from No Reservations' Japan Cook ...

Japan Cook It Raw

Tony explores Japan through the culinary phenomenon that is ...


Relive Japan: Cook It Raw

Tony travels to Ishikawa, Japan, for the annual Cook It Raw event.


Tokyo's Ramen Master

Tony visits Ivan Orkin, chef and owner of Ivan Ramen Plus in ...


Tokyo's Nose to Tail Dining

Tony visits a traditional restaurant that breaks down every ...


Tony's Bourdainisms

Our picks for Tony's best one-liners.

Drink Guide

Check out Anthony Bourdain's favorite places to drink ...

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