Nari, an employee at Tony's office, has been bothering him to do a show on her native South Korea. Tony gives in to the pressure and, next thing you know, they're in Seoul and the adventure begins.Go to Episode
21 Gwangjang Dong, Gwangjin Gu, Seoul, 143 708, South Korea
Noryangjin Seafood Market
Tony and Nari explore this indoor seafood market, where they taste an interesting treat -- live octopus. Noryangjin is Seoul's largest seafood market, about a 5-minute walk from the Noryangjin subway station (Subway Line 1).
After a night of heavy drinking, Tony and Nari visit this restaurant in search of the famed hangover soup (spicy potato stew).
316-5 Hangangro 2ga, Yongsan-gu, Seoul
More Seoul Travel Guides
Local flavors influence the fast foods chains in Asia.
Andrew travels to Seoul, South Korea, where he feasts on the country's most authentic soups, barbecues and ...
Other Anthony Bourdain Travel Guides
Anthony Bourdain ends his No Reservations ...
Get a complete list of the restaurants, ...
Get Tony Bourdain's Travel Guide for Burgundy ...
Check out all the places Anthony Bourdain ...
More Travel Inspirations
Enter daily for a chance to win a grand prize worth over $1.5M, located in Atlanta.
Get the essential Food Network email featuring time saving tips, recipes and how-to videos.
Win over the kids with these easy, time-saving dinners the family will love.