Anthony Bourdain: No Reservations: No Reservations in Emilia Romagna

Tony travels to Emilia Romagna, the "breadbasket of Italy," with acclaimed NYC chef Michael White. In a red Ferrari California, the 2 travel across the region, sampling the foods that make this part of Italy ...

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Autogrill

Tony and Michael are both big fans of the ubiquitous Autogrill -- highway rest areas that happen to have delicious food.