Tony Bourdain visits the Croatian coast to swim with bluefin tuna, hunt for a prized white truffle, and literally gets knocked off his feet as he is treated to the finest Mediterranean cuisine.Go to Episode
Mussel From Limski Kanal (Lim Channel)
Tony Bourdain checked out Emil Šošić mussel farm, before cooking some up for lunch on his deck.
Take a tour of BIBICh Winery.
Tony has a multi-course dinner with local chefs Mate, Deniz Zembo and David Skoko at Rovinj's boutique hotel Monte Mulini.
A. Smareglie bb, 52210 Rovinj, Croatia